Found: 33
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FTO genetic variants, dietary intake and body mass index: insights from 177 330 individuals.
- Published in:
- Human Molecular Genetics, 2014, v. 23, n. 25, p. 6961, doi. 10.1093/hmg/ddu411
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- Publication type:
- Article
FTO genetic variants, dietary intake and body mass index: insights from 177 330 individuals.
- Published in:
- Human Molecular Genetics, 2012, v. 21, n. 25, p. 1, doi. 10.1093/hmg/ddu411
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- Publication type:
- Article
Circulating Phylloquinone Concentrations and Risk of Type 2 Diabetes: A Mendelian Randomization Study.
- Published in:
- 2019
- By:
- Publication type:
- journal article
A Mendelian Randomization Study of Circulating Uric Acid and Type 2 Diabetes.
- Published in:
- Diabetes, 2015, v. 64, n. 8, p. 3028, doi. 10.2337/db14-0742
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- Publication type:
- Article
A combination of plasma phospholipid fatty acids and its association with incidence of type 2 diabetes: The EPIC-InterAct case-cohort study.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study.
- Published in:
- 2016
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- Publication type:
- journal article
Ultra-processed food consumption patterns among older adults in the Netherlands and the role of the food environment.
- Published in:
- European Journal of Nutrition, 2021, v. 60, n. 5, p. 2567, doi. 10.1007/s00394-020-02436-5
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- Publication type:
- Article
Adherence to the Dutch dietary guidelines and 15-year incidence of heart failure in the EPIC-NL cohort.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 8, p. 3405, doi. 10.1007/s00394-019-02170-7
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- Publication type:
- Article
Fatty acids from dairy and meat and their association with risk of coronary heart disease.
- Published in:
- European Journal of Nutrition, 2019, v. 58, n. 7, p. 2639, doi. 10.1007/s00394-018-1811-1
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- Publication type:
- Article
Intake of dietary saturated fatty acids and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort: associations by types, sources of fatty acids and substitution by macronutrients.
- Published in:
- European Journal of Nutrition, 2019, v. 58, n. 3, p. 1125, doi. 10.1007/s00394-018-1630-4
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- Publication type:
- Article
Dietary Fiber, Carbohydrate Quality and Quantity, and Mortality Risk of Individuals with Diabetes Mellitus.
- Published in:
- PLoS ONE, 2012, v. 7, n. 8, p. 1, doi. 10.1371/journal.pone.0043127
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- Publication type:
- Article
Lifestyle factors and mortality risk in individuals with diabetes mellitus: are the associations different from those in individuals without diabetes?
- Published in:
- Diabetologia, 2014, v. 57, n. 1, p. 63, doi. 10.1007/s00125-013-3074-y
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- Publication type:
- Article
Are our diets getting healthier and more sustainable? Insights from the European Prospective Investigation into Cancer and Nutrition - Netherlands (EPIC-NL) cohort.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Improving cardiometabolic health through nudging dietary behaviours and physical activity in low SES adults: design of the Supreme Nudge project.
- Published in:
- 2018
- By:
- Publication type:
- journal article
The association between circulating 25-hydroxyvitamin D metabolites and type 2 diabetes in European populations: A meta-analysis and Mendelian randomisation analysis.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Plant foods, dietary fibre and risk of ischaemic heart disease in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.
- Published in:
- 2021
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- Publication type:
- journal article
Dietary Fatty Acids, Macronutrient Substitutions, Food Sources and Incidence of Coronary Heart Disease: Findings From the EPIC-CVD Case-Cohort Study Across Nine European Countries.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Shift workers have a similar diet quality but higher energy intake than day workers.
- Published in:
- Scandinavian Journal of Work, Environment & Health, 2016, v. 42, n. 6, p. 1, doi. 10.5271/sjweh.3593
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- Publication type:
- Article
Association of Plasma Vitamin D Metabolites With Incident Type 2 Diabetes: EPIC-InterAct Case-Cohort Study.
- Published in:
- Journal of Clinical Endocrinology & Metabolism, 2019, v. 104, n. 4, p. 1293, doi. 10.1210/jc.2018-01522
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- Publication type:
- Article
Association of Plasma Vitamin D Metabolites With Incident Type 2 Diabetes: EPIC-InterAct Case-Cohort Study.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Correction to: To what extent do dietary costs explain socio-economic differences in dietary behavior?
- Published in:
- 2022
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- Publication type:
- Correction Notice
The effects of nudges on purchases, food choice, and energy intake or content of purchases in real-life food purchasing environments: a systematic review and evidence synthesis.
- Published in:
- 2020
- By:
- Publication type:
- journal article
To what extent do dietary costs explain socio-economic differences in dietary behavior?
- Published in:
- 2020
- By:
- Publication type:
- journal article
Isocaloric substitution of carbohydrates with protein: the association with weight change and mortality among patients with type 2 diabetes.
- Published in:
- Cardiovascular Diabetology, 2015, v. 14, n. 1, p. 1, doi. 10.1186/s12933-015-0202-7
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- Publication type:
- Article
Association between plasma phospholipid saturated fatty acids and metabolic markers of lipid, hepatic, inflammation and glycaemic pathways in eight European countries: a cross-sectional analysis in the EPIC-InterAct study.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Long-Term Exposure to Ultrafine Particles and Incidence of Cardiovascular and Cerebrovascular Disease in a Prospective Study of a Dutch Cohort.
- Published in:
- Environmental Health Perspectives, 2018, v. 126, n. 12, p. 1, doi. 10.1289/EHP3047
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- Publication type:
- Article
Fruit and Vegetable Consumption and Mortality.
- Published in:
- 2013
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- Publication type:
- Journal Article
Fruit and Vegetable Consumption and Mortality.
- Published in:
- American Journal of Epidemiology, 2013, v. 178, n. 4, p. 590, doi. 10.1093/aje/kwt006
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- Publication type:
- Article
Dairy Product Intake and Risk of Type 2 Diabetes in EPIC-InterAct: A Mendelian Randomization Study.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Erratum. Dietary protein intake and incidence of type 2 diabetes in europe: the EPIC-InterAct case-cohort study. Diabetes Care 2014;37:1854-1862.
- Published in:
- 2015
- By:
- Publication type:
- corrected article
Dietary Protein Intake and Incidence of Type 2 Diabetes in Europe: The EPIC-InterAct Case-Cohort Study.
- Published in:
- Diabetes Care, 2014, v. 37, n. 7, p. 1854, doi. 10.2337/dc13-2627
- By:
- Publication type:
- Article
Dietary Phylloquinone and Menaquinones Intakes and Risk of Type 2 Diabetes.
- Published in:
- Diabetes Care, 2010, v. 33, n. 8, p. 1699, doi. 10.2337/dc09-2302
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- Publication type:
- Article
Dietary Intake of Total, Animal, and Vegetable Protein and Risk of Type 2 Diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-NL Study.
- Published in:
- Diabetes Care, 2010, v. 33, n. 1, p. 43, doi. 10.2337/dc09-1321
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- Publication type:
- Article