Works by Singh, Harjinder

Results: 187

Assessing the auditory effects of oral chelation therapy drug Deferasirox in individuals with β‐thalassemia major.

Published in:

World Journal of Otorhinolaryngology-Head & Neck Surgery, 2024, v. 10, n. 4, p. 309, doi. 10.1002/wjo2.150

By:

Tiwana, Balwinder S.;
Aggarwal, Ankita;
Bhagat, Sanjeev;
Singh, Harjinder;
Sahni, Dimple;
Yadav, Vishav

Publication type:

Article

Development of an improved procedure for isolation and purification of exopolysaccharides produced byLactobacillus delbrueckiisubsp.bulgaricusNCFB 2483.

Published in:

Applied Microbiology & Biotechnology, 2005, v. 67, n. 2, p. 202, doi. 10.1007/s00253-004-1739-7

By:

Goh, Kelvin K. T.;
Haisman, Derek R.;
Singh, Harjinder

Publication type:

Article

Blockchain Forensics: A Systematic Literature Review of Techniques, Applications, Challenges, and Future Directions.

Published in:

Electronics (2079-9292), 2024, v. 13, n. 17, p. 3568, doi. 10.3390/electronics13173568

By:

Atlam, Hany F.;
Ekuri, Ndifon;
Azad, Muhammad Ajmal;
Lallie, Harjinder Singh

Publication type:

Article

Improving Attack Graph Visual Syntax Configurations.

Published in:

Electronics (2079-9292), 2024, v. 13, n. 15, p. 3052, doi. 10.3390/electronics13153052

By:

Sherzhanov, Askhat;
Atlam, Hany F.;
Azad, Muhammad Ajmal;
Lallie, Harjinder Singh

Publication type:

Article

Effect on cell membrane structural integrity of xylitol‐coated probiotics when stabilised with milk solids – A FTIR study.

Published in:

International Journal of Dairy Technology, 2021, v. 74, n. 1, p. 128, doi. 10.1111/1471-0307.12738

By:

Nag, Arup;
Waterland, Mark;
Singh, Harjinder

Publication type:

Article

Disruption of fat globules during concentration of whole milk in a pilot scale multiple-effect evaporator.

Published in:

International Journal of Dairy Technology, 2005, v. 58, n. 3, p. 143, doi. 10.1111/j.1471-0307.2005.00207.x

By:

Aiqian Ye;
Harjinder Singh;
Taylor, Michael;
Anema, Skelte

Publication type:

Article

SYMPOSIUM CONTRIBUTION Heat stability of milk.

Published in:

International Journal of Dairy Technology, 2004, v. 57, n. 2/3, p. 111, doi. 10.1111/j.1471-0307.2004.00143.x

By:

Singh, Harjinder

Publication type:

Article

Influence of drier inlet temperature during pilot-scale manufacture of rennet casein on the hydration behaviour of the rennet casein in disodium orthophosphate solution.

Published in:

International Journal of Dairy Technology, 2002, v. 55, n. 4, p. 182, doi. 10.1046/j.1471-0307.2002.00066.x

By:

O'Sullivan, Michele M;
Singh, Harjinder;
Munro, Peter A;
Mulvihill, Daniel M

Publication type:

Article

The effect of cooking and washing temperature during pilot-scale rennet casein manufacture on casein hydration characteristics in disodium orthophosphate solution.

Published in:

International Journal of Dairy Technology, 2002, v. 55, n. 1, p. 18, doi. 10.1046/j.1471-0307.2002.00033.x

By:

O’sullivan, Michele M;
Singh, Harjinder;
Munro, Peter A;
Mulvihill, Daniel M

Publication type:

Article

Effect of heat treatment on the rennet coagulation properties of recombined high total solids milk made from milk protein concentrate powder.

Published in:

International Journal of Dairy Technology, 1998, v. 51, n. 3, p. 65, doi. 10.1111/j.1471-0307.1998.tb02639.x

By:

POMPRASIRT, VISAKA;
SINGH, HARJINDER;
LUCEY, JOHN A

Publication type:

Article

Glottic Papilloma in Pregnancy.

Published in:

2014

By:

Mittal, Rashu;
Verma, Hitesh;
Mathur, Navneet;
Singh Bhuie, Harjinder

Publication type:

Case Study

Combining ability studies using diallel mating design in Indian mustard [Brassica juncea (L.) Czern & Coss.].

Published in:

Indian Journal of Agricultural Research, 2019, v. 53, n. 3, p. 366, doi. 10.18805/IJARe.A-5216

By:

Singh, Ikbal;
Kumar, Ravindra;
Kaur, Satveer;
Singh, Harjinder;
Kaur, Ramandeep

Publication type:

Article

Recent trends in the lipid-based nanoencapsulation of antioxidants and their role in foods.

Published in:

Journal of the Science of Food & Agriculture, 2006, v. 86, n. 13, p. 2038, doi. 10.1002/jsfa.2576

By:

Mozafari, M Reza;
Flanagan, John;
Matia-Merino, Lara;
Awati, Ajay;
Omri, Abdelwahab;
Suntres, Zacharias E;
Singh, Harjinder

Publication type:

Article

Impact of imbalanced datasets on ML algorithms for malware classification.

Published in:

Information Security Journal: A Global Perspective, 2025, v. 34, n. 3, p. 251, doi. 10.1080/19393555.2025.2459736

By:

Mittal, Palak;
Lallie, Harjinder Singh;
Titis, Elzbieta

Publication type:

Article

Secure search scheme for encrypted data in the VANET cloud with random query trapdoor.

Published in:

Information Security Journal: A Global Perspective, 2023, v. 32, n. 5, p. 383, doi. 10.1080/19393555.2022.2081636

By:

Hegde, Nayana;
Manvi, Sunilkumar S.;
Lallie, Harjinder Singh

Publication type:

Article

Policy uncertainty and real activities manipulation: evidence from Brexit.

Published in:

Review of Quantitative Finance & Accounting, 2023, v. 61, n. 4, p. 1415, doi. 10.1007/s11156-023-01189-6

By:

Makarem, Naser;
Singh, Harjinder;
Sultana, Nigar;
Henderson, Darren

Publication type:

Article

Structural breakdown of starch‐based foods during gastric digestion and its link to glycemic response: In vivo and in vitro considerations.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2021, v. 20, n. 3, p. 2660, doi. 10.1111/1541-4337.12749

By:

Nadia, Joanna;
Bronlund, John;
Singh, Rajinder Paul;
Singh, Harjinder;
Bornhorst, Gail M.

Publication type:

Article

Meat analogs: Protein restructuring during thermomechanical processing.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2021, v. 20, n. 2, p. 1221, doi. 10.1111/1541-4337.12721

By:

Beniwal, Akashdeep Singh;
Singh, Jaspreet;
Kaur, Lovedeep;
Hardacre, Allan;
Singh, Harjinder

Publication type:

Article

Destructuring and restructuring of foods during gastric digestion.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2020, v. 19, n. 4, p. 1658, doi. 10.1111/1541-4337.12558

By:

Guo, Qing;
Ye, Aiqian;
Singh, Harjinder;
Rousseau, Dérick

Publication type:

Article

Applicability of TiO2‐Laden Asphalt Pavements in Reducing the Vehicular Pollution of Chandigarh, India.

Published in:

CLEAN: Soil, Air, Water, 2022, v. 50, n. 5, p. 1, doi. 10.1002/clen.202000461

By:

Singh, Harjinder;
Thind, Parteek Singh;
Singh, Sandeep;
John, Siby

Publication type:

Article

Efficient Synthesis of Spiro[diindenopyridine-indoline]triones Catalyzed by PEG-OSO 3 H-H 2 O and [NMP]H 2 PO 4.

Published in:

Synthetic Communications, 2015, v. 45, n. 2, p. 202, doi. 10.1080/00397911.2014.906616

By:

Sindhu, Jayant;
Singh, Harjinder;
Khurana, J.M.

Publication type:

Article

Untouchability in Rural Gujrat (Book).

Published in:

1978

By:

Sofranko, Andrew J.;
Jassal, Harjinder Singh

Publication type:

Book Review

Parametric Considerations and Dielectric Materials Impacts on the Performance of 10 GHzSIW-LWA for Respiration Monitoring.

Published in:

Journal of Electronic Materials, 2022, v. 51, n. 5, p. 2131, doi. 10.1007/s11664-022-09482-1

By:

Sharma, Manvinder;
Singh, Harjinder;
Pandey, Digvijay

Publication type:

Article

Geographical Variations in the Presentation of Ruptured Aneurysms of Sinuses of Valsalva: Evaluation of Surgical Repair.

Published in:

Journal of Cardiac Surgery, 1995, v. 10, n. 4, p. 316, doi. 10.1111/j.1540-8191.1995.tb00618.x

By:

Pannu, Harshbir Singh;
Shivaprakash, Krishna;
Bazaz, Surinder;
Bedi, Harinder Singh;
Dhaliwal, Rajinder Singh;
Singh, Harjinder;
Suri, Rajinder Kumar;
Gujral, Jagtaran Singh

Publication type:

Article

Experience of Audit Committee Members and Audit Quality.

Published in:

European Accounting Review, 2019, v. 28, n. 5, p. 947, doi. 10.1080/09638180.2019.1569543

By:

Sultana, Nigar;
Singh, Harjinder;
Rahman, Asheq

Publication type:

Article

Electronic structure theory based study of proline interacting with gold nano clusters.

Published in:

Journal of Molecular Modeling, 2013, v. 19, n. 10, p. 4099, doi. 10.1007/s00894-012-1711-x

By:

Rai, Sandhya;
Singh, Harjinder

Publication type:

Article

Inter- versus intra-molecular cyclization of tripeptides containing tetrahydrofuran amino acids: a density functional theory study on kinetic control.

Published in:

Journal of Molecular Modeling, 2012, v. 18, n. 7, p. 3181, doi. 10.1007/s00894-011-1326-7

By:

Kumar, N.;
Priyakumar, U.;
Singh, Harjinder;
Roy, Saumya;
Chakraborty, Tushar

Publication type:

Article

Design of laser pulses for selective vibrational excitation of the N6-H bond of adenine and adenine-thymine base pair using optimal control theory.

Published in:

Journal of Molecular Modeling, 2009, v. 15, n. 6, p. 623, doi. 10.1007/s00894-008-0383-z

By:

Sharma, Sitansh;
Sharma, Purshotam;
Singh, Harjinder;
Balint-Kurti, Gabriel G.

Publication type:

Article

Delivery of encapsulated bioactive compounds within food matrices to the digestive tract: recent trends and future perspectives.

Published in:

Critical Reviews in Food Science & Nutrition, 2025, v. 65, n. 15, p. 2921, doi. 10.1080/10408398.2024.2353366

By:

Qazi, Haroon Jamshaid;
Ye, Aiqian;
Acevedo-Fani, Alejandra;
Singh, Harjinder

Publication type:

Article

Plant oil bodies and their membrane components: new natural materials for food applications.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 2, p. 256, doi. 10.1080/10408398.2022.2105808

By:

Şen, Aylin;
Acevedo-Fani, Alejandra;
Dave, Anant;
Ye, Aiqian;
Husny, Joeska;
Singh, Harjinder

Publication type:

Article

Co-encapsulation of probiotics with prebiotics and their application in functional/synbiotic dairy products.

Published in:

Critical Reviews in Food Science & Nutrition, 2022, v. 62, n. 9, p. 2470, doi. 10.1080/10408398.2020.1854169

By:

Rashidinejad, Ali;
Bahrami, Akbar;
Rehman, Abdur;
Rezaei, Atefe;
Babazadeh, Afshin;
Singh, Harjinder;
Jafari, Seid Mahdi

Publication type:

Article

Effect of the growth rate on the structural, magnetic and transport properties of NiFe thin films.

Published in:

Journal of Materials Science: Materials in Electronics, 2023, v. 34, n. 13, p. 1, doi. 10.1007/s10854-023-10372-3

By:

Goyat, Ekta;
Pandey, Lalit;
Hait, Soumyarup;
Gupta, Nanhe Kumar;
Mishra, Vireshwar;
Kumar, Nakul;
Singh, Harjinder;
Sharma, Nikita;
Chaudhary, Sujeet

Publication type:

Article

Influence of aliovalent V3+ substitution on physicochemical characteristics of tetragonal SnO2 nanoparticles.

Published in:

Journal of Materials Science: Materials in Electronics, 2023, v. 34, n. 9, p. 1, doi. 10.1007/s10854-023-10073-x

By:

Singh, Davinder;
Singh, Harjinder;
Kumar, Naveen;
Aggarwal, Nupur;
Kapoor, Anu;
Sharma, Anjana;
Saini, Deepak

Publication type:

Article

Structural, spectroscopic, thermal, electrical and mechanical properties of lanthanum chloride coordinated with salicylic acid and lanthanum chloride coordinated with glycine and salicylic acid complexes.

Published in:

Journal of Materials Science: Materials in Electronics, 2021, v. 32, n. 7, p. 9044, doi. 10.1007/s10854-021-05574-6

By:

Singh, Harjinder;
Raina, Bindu;
Bamzai, K. K.

Publication type:

Article

Effect of glycine on structural, optical and dielectric properties of solution grown samarium chloride coordinated with salicylic acid.

Published in:

Journal of Materials Science: Materials in Electronics, 2019, v. 30, n. 4, p. 3833, doi. 10.1007/s10854-019-00667-9

By:

Singh, Harjinder;
Bamzai, K. K.

Publication type:

Article

Zn(II) Di‐isobutyldithiocarbamate Complex Enabled Efficient Synthesis of Au/ZnS Nanocomposite Core‐shell in One Pot.

Published in:

ChemistrySelect, 2019, v. 4, n. 14, p. 4003, doi. 10.1002/slct.201900561

By:

Biswas, Rathindranath;
Singh, Harjinder;
Banerjee, Biplab;
Haldar, Krishna K.

Publication type:

Article

Kinetics of heat-induced whey protein denaturation and aggregation in skim milks with adjusted whey protein concentration.

Published in:

Journal of Dairy Research, 2005, v. 72, n. 3, p. 369, doi. 10.1017/s002202990500107x

By:

David J Oldfield;
Harjinder Singh;
Mike W Taylor

Publication type:

Article

Interactions of fat globule surface proteins during concentration of whole milk in a pilot-scale multiple-effect evaporator.

Published in:

Journal of Dairy Research, 2004, v. 71, n. 4, p. 471, doi. 10.1017/s0022029904000512

By:

Aiqian Ye;
Harjinder Singh;
Michael W Taylor

Publication type:

Article

Characterization of heat-induced aggregates of ²-lactoglobulin, ±-lactalbumin and bovine serum albumin in a whey protein concentrate environment.

Published in:

Journal of Dairy Research, 2001, v. 68, n. 3, p. 483, doi. 10.1017/S0022029901004964

By:

HAVEA, PALATASA;
SINGH, HARJINDER;
CREAMER, LAWRENCE K.

Publication type:

Article

Electrophoretic characterization of the protein products formed during heat treatment of whey protein concentrate solutions.

Published in:

Journal of Dairy Research, 1998, v. 65, n. 1, p. 79, doi. 10.1017/s0022029997002641

By:

HAVEA, PALATASA;
SINGH, HARJINDER;
CREAMER, LAWRENCE K.;
CAMPANELLA, OSVALDO H.

Publication type:

Article

Variation of water-holding capacity and mechanical properties between the particle size fractions of mineral acid, lactic and rennet casein curds.

Published in:

Journal of Dairy Research, 1997, v. 64, n. 4, p. 581, doi. 10.1017/s0022029997002446

By:

TEO, CHENG TET;
MUNRO, PETER A.;
SINGH, HARJINDER

Publication type:

Article

Reversibility of shrinkage of mineral acid casein curd as a function of ionic strength, pH and temperature.

Published in:

Journal of Dairy Research, 1996, v. 63, n. 4, p. 555, doi. 10.1017/S002202990003209X

By:

Teo, Cheng Tet;
Munro, Peter A.;
Singh, Harjinder

Publication type:

Article

Effects of pH and temperature on the water-holding capacity of casein curds and whey protein gels.

Published in:

Journal of Dairy Research, 1996, v. 63, n. 1, p. 83, doi. 10.1017/S0022029900031563

By:

Teo, Cheng Tet;
Munro, Peter A.;
Singh, Harjinder;
Hudson, Rocky C.

Publication type:

Article

Thermal gelation and denaturation of bovine β-lactoglobulins A and B.

Published in:

Journal of Dairy Research, 1994, v. 61, n. 2, p. 221, doi. 10.1017/S0022029900028235

By:

McSwiney, Mary;
Singh, Harjinder;
Campanella, Osvaldo;
Creamer, Lawrence K.

Publication type:

Article

Denaturation, aggregation and heat stability of milk protein during the manufacture of skim milk powder.

Published in:

Journal of Dairy Research, 1991, v. 58, n. 3, p. 269, doi. 10.1017/S002202990002985X

By:

Singh, Harjinder;
Creamer, Lawrence K.

Publication type:

Article

Influence of concentration of milk solids on the dissociation of micellar κ-casein on heating reconstituted milk at 120°C.

Published in:

Journal of Dairy Research, 1991, v. 58, n. 1, p. 99, doi. 10.1017/S0022029900033549

By:

Singh, Harjinder;
Creamer, Lawrence K.

Publication type:

Article

Zinc binding in bovine milk.

Published in:

Journal of Dairy Research, 1989, v. 56, n. 2, p. 249, doi. 10.1017/S0022029900026467

By:

Singh, Harjinder;
Flynn, Albert;
Fox, Patrick F.

Publication type:

Article

Binding of zinc to bovine and human milk proteins.

Published in:

Journal of Dairy Research, 1989, v. 56, n. 2, p. 235, doi. 10.1017/S0022029900026455

By:

Singh, Harjinder;
Flynn, Albert;
Fox, Patrick F.

Publication type:

Article

Rennet coagulation of heated milk: influence of pH adjustment before or after heating.

Published in:

Journal of Dairy Research, 1988, v. 55, n. 2, p. 205, doi. 10.1017/S0022029900026030

By:

Singh, Harjinder;
Shalabi, Samweul I.;
Fox, Patrick F.;
Flynn, Albert;
Barry, Anne

Publication type:

Article

Heat stability of milk: influence of colloidal and soluble salts and protein modification on the pH-dependent dissociation of micellar κ-casein.

Published in:

Journal of Dairy Research, 1987, v. 54, n. 4, p. 523, doi. 10.1017/S0022029900025723

By:

Singh, Harjinder;
Fox, Patrick F.

Publication type:

Article