Works by Sinan, Kouadio I.

Understanding the Chemical Composition and Biological Activities of Different Extracts of Secamone afzelii Leaves: A Potential Source of Bioactive Compounds for the Food Industry.

Published in:

Molecules, 2023, v. 28, n. 9, p. 3678, doi. 10.3390/molecules28093678

By:

• Sinan, Kouadio I.;
• Yagi, Sakina;
• Llorent-Martínez, Eulogio J.;
• Ruiz-Medina, Antonio;
• Gordo-Moreno, Ana I.;
• Stefanucci, Azzurra;
• Mollica, Adriano;
• Bene, Kouadio;
• Zengin, Gokhan

Publication type:

Article