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Metabolomic Variability of Different Genotypes of Cashew by LC-Ms and Correlation with Near-Infrared Spectroscopy as a Tool for Fast Phenotyping.
- Published in:
- Metabolites (2218-1989), 2019, v. 9, n. 6, p. 121, doi. 10.3390/metabo9060121
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- Article
Bioguided Fractionation of Phyllanthus spp.: Unveiling Anticancer Potential through Metabolomic Correlation and ADMETox Insights.
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- Chemistry & Biodiversity, 2024, v. 21, n. 7, p. 1, doi. 10.1002/cbdv.202400670
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- Article
Association of Pollinators of Different Species of Oil Palm with the Metabolic Profiling of Volatile Organic Compounds.
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- Chemistry & Biodiversity, 2019, v. 16, n. 6, p. N.PAG, doi. 10.1002/cbdv.201900050
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- Article
Optimization of enzymatic treatment to produce yacon juice clarified by microfiltration with high levels of chlorogenic acid and fructooligosaccharides.
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- Journal of Food Processing & Preservation, 2018, v. 42, n. 6, p. 1, doi. 10.1111/jfpp.13641
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- Article
Chemically modified cellulose nanocrystals as polyanion for preparation of polyelectrolyte complex.
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- Cellulose, 2019, v. 26, n. 3, p. 1725, doi. 10.1007/s10570-018-2223-3
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- Article
Physiological changes for drought resistance in different species of Phyllanthus.
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- Scientific Reports, 2018, v. 8, n. 1, p. 1, doi. 10.1038/s41598-018-33496-7
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- Article
Metabolomic profiling of acerola clones according to the ripening stage.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 1, p. 416, doi. 10.1007/s11694-020-00649-0
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- Article
Metabolomic Profiling of Phloem Sap from Different Pine Species and Implications on Black Capuchin.
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- Journal of Chemical Ecology, 2022, v. 48, n. 7/8, p. 660, doi. 10.1007/s10886-022-01365-3
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- Article
Development and Validation of a Reversed Phase HPLC Method for Determination of Anacardic Acids in Cashew (Anacardium occidentale) Nut Shell Liquid.
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- Journal of Chromatographic Science, 2018, v. 56, n. 4, p. 300, doi. 10.1093/chromsci/bmx111
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- Article
Effect of Glow and Dielectric Barrier Discharges Plasma on Volatile and Non-volatile Chemical Profiling of Camu-Camu Juice.
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- Food & Bioprocess Technology, 2021, v. 14, n. 7, p. 1275, doi. 10.1007/s11947-021-02639-6
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- Article
NMR-Based Metabolomic Approach for Evaluation of the Harvesting Time and Cooking Characteristics of Different Cassava Genotypes.
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- Foods, 2022, v. 11, n. 11, p. 1651, doi. 10.3390/foods11111651
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- Article
Transcriptome analysis of acerola fruit ripening: insights into ascorbate, ethylene, respiration, and softening metabolisms.
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- Plant Molecular Biology, 2019, v. 101, n. 3, p. 269, doi. 10.1007/s11103-019-00903-0
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- Article