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A review of enzyme design in catalytic stability by artificial intelligence.
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- Briefings in Bioinformatics, 2023, v. 24, n. 3, p. 1, doi. 10.1093/bib/bbad065
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- Article
Enhancing lactose recognition of a key enzyme in 2'-fucosyllactose synthesis: α-1,2-fucosyltransferase.
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- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 3, p. 1303, doi. 10.1002/jsfa.12224
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- Article
Enhancing heterologous expression of a key enzyme for the biosynthesis of 2′‐fucosyllactose.
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- Journal of the Science of Food & Agriculture, 2022, v. 102, n. 12, p. 5162, doi. 10.1002/jsfa.11868
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- Article
Overexpression of an endogenous raw starch digesting mesophilic α‐amylase gene in Bacillus amyloliquefaciens Z3 by in vitro methylation protocol.
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- Journal of the Science of Food & Agriculture, 2020, v. 100, n. 7, p. 3013, doi. 10.1002/jsfa.10332
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- Article