The complete chloroplast genome sequence of a Bolivian wild chili pepper, Capsicum eximium Hunz. (Solanaceae).
- Published in:
- Mitochondrial DNA: Resources, 2019, v. 4, n. 1, p. 1634, doi. 10.1080/23802359.2019.1601533
- By:
- Publication type:
- Article
Works by Shin, Myoung-Jae
Results: 21
1
2
The complete chloroplast genome sequence of Japanese Millet Echinochloa esculenta (A. braun) H. scholz (Poaceae).
- Published in:
- Mitochondrial DNA: Resources, 2019, v. 4, n. 1, p. 1392, doi. 10.1080/23802359.2019.1598787
- By:
- Publication type:
- Article
3
The complete chloroplast genome sequences of little millet (Panicum sumatrense Roth ex Roem. and Schult.) (Poaceae).
- Published in:
- Mitochondrial DNA: Resources, 2018, v. 3, n. 2, p. 719, doi. 10.1080/23802359.2018.1483771
- By:
- Publication type:
- Article
4
The complete chloroplast genome sequence of wild oat, <italic>Avena sterilis</italic> L. (Poaceae) and its phylogeny.
- Published in:
- Mitochondrial DNA: Resources, 2018, v. 3, n. 1, p. 311, doi. 10.1080/23802359.2018.1444518
- By:
- Publication type:
- Article
5
Nutritional Qualities, Metabolite Contents, and Antioxidant Capacities of Yardlong Beans (Vigna unguiculata subsp. sesquipedalis) of Different Pod and Seed Colors.
- Published in:
- Antioxidants, 2024, v. 13, n. 9, p. 1134, doi. 10.3390/antiox13091134
- By:
- Publication type:
- Article
6
Multivariate Analysis of Biochemical Properties Reveals Diversity among Yardlong Beans of Different Origins.
- Published in:
- Antioxidants, 2024, v. 13, n. 4, p. 463, doi. 10.3390/antiox13040463
- By:
- Publication type:
- Article
7
Genotyping-by-Sequencing Derived Single Nucleotide Polymorphisms Provide the First Well-Resolved Phylogeny for the Genus Triticum (Poaceae).
- Published in:
- Frontiers in Plant Science, 2020, v. 11, p. 1, doi. 10.3389/fpls.2020.00688
- By:
- Publication type:
- Article
8
Genetic Diversity Assessed by Genotyping by Sequencing (GBS) in Watermelon Germplasm.
- Published in:
- Genes, 2019, v. 10, n. 10, p. 822, doi. 10.3390/genes10100822
- By:
- Publication type:
- Article
9
Variations of Major Flavonoids, Nutritional Components, and Antioxidant Activities in Mung Beans (Vigna radiate L.) of Different Seed Weights.
- Published in:
- Foods, 2024, v. 13, n. 21, p. 3387, doi. 10.3390/foods13213387
- By:
- Publication type:
- Article
10
Nutrient Levels, Bioactive Metabolite Contents, and Antioxidant Capacities of Faba Beans as Affected by Dehulling.
- Published in:
- Foods, 2023, v. 12, n. 22, p. 4063, doi. 10.3390/foods12224063
- By:
- Publication type:
- Article
11
Diversity of Major Yield Traits and Nutritional Components Among Greenhouse Grown Chickpea (Cicer arietinum L.) Breeding Lines, Landraces, and Cultivars of Different Origins.
- Published in:
- Plants (2223-7747), 2024, v. 13, n. 21, p. 3078, doi. 10.3390/plants13213078
- By:
- Publication type:
- Article
12
Comprehensive Characterization of Global Barley (Hordeum vulgare L.) Collection Using Agronomic Traits, β-Glucan Level, Phenolic Content, and Antioxidant Activities.
- Published in:
- Plants (2223-7747), 2024, v. 13, n. 2, p. 169, doi. 10.3390/plants13020169
- By:
- Publication type:
- Article
13
Analysis of Genetic Diversity in Adzuki Beans (Vigna angularis): Insights into Environmental Adaptation and Early Breeding Strategies for Yield Improvement.
- Published in:
- Plants (2223-7747), 2023, v. 12, n. 24, p. 4154, doi. 10.3390/plants12244154
- By:
- Publication type:
- Article
14
Phylogeography and Antioxidant Activity of Proso Millet (Panicum miliaceum L.).
- Published in:
- Plants (2223-7747), 2021, v. 10, n. 10, p. 2112, doi. 10.3390/plants10102112
- By:
- Publication type:
- Article
15
Variability of Anthocyanin Concentrations, Total Metabolite Contents and Antioxidant Activities in Adzuki Bean Cultivars.
- Published in:
- Antioxidants, 2022, v. 11, n. 6, p. 1134, doi. 10.3390/antiox11061134
- By:
- Publication type:
- Article
16
Metabolite Contents and Antioxidant Activities of Soybean (Glycine max (L.) Merrill) Seeds of Different Seed Coat Colors.
- Published in:
- Antioxidants, 2021, v. 10, n. 8, p. 1210, doi. 10.3390/antiox10081210
- By:
- Publication type:
- Article
17
Assessment of Genetic Diversity of Tea Germplasm for Its Management and Sustainable Use in Korea Genebank.
- Published in:
- Forests (19994907), 2019, v. 10, n. 9, p. 780, doi. 10.3390/f10090780
- By:
- Publication type:
- Article
18
Interspecific variation of seed morphological and micro‐morphological traits in the genus Vicia (Fabaceae).
- Published in:
- Microscopy Research & Technique, 2021, v. 84, n. 2, p. 337, doi. 10.1002/jemt.23592
- By:
- Publication type:
- Article
19
Isoflavones, anthocyanins, phenolic content, and antioxidant activities of black soybeans (Glycine max (L.) Merrill) as affected by seed weight.
- Published in:
- Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-76985-4
- By:
- Publication type:
- Article
20
Diversity Characterization of Soybean Germplasm Seeds Using Image Analysis.
- Published in:
- Agronomy, 2022, v. 12, n. 5, p. 1004, doi. 10.3390/agronomy12051004
- By:
- Publication type:
- Article
21
Genetic Diversity of Sweet Potato (Ipomoea batatas L. Lam) Germplasms Collected Worldwide Using Chloroplast SSR Markers.
- Published in:
- Agronomy, 2019, v. 9, n. 11, p. 752, doi. 10.3390/agronomy9110752
- By:
- Publication type:
- Article