Found: 8
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Expression of ethylene response genes during persimmon fruit astringency removal.
- Published in:
- Planta: An International Journal of Plant Biology, 2012, v. 235, n. 5, p. 895, doi. 10.1007/s00425-011-1553-2
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- Article
The role of <i>MrbHLH1</i> and <i>MrMYB1</i> in regulating anthocyanin biosynthetic genes in tobacco and Chinese bayberry (<i>Myrica rubra</i>) during anthocyanin biosynthesis.
- Published in:
- Plant Cell, Tissue & Organ Culture, 2013, v. 115, n. 3, p. 285, doi. 10.1007/s11240-013-0361-8
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- Article
Research advance in regulation of fruit quality characteristics by microRNAs.
- Published in:
- Food Quality & Safety, 2020, v. 4, n. 1, p. 1, doi. 10.1093/fqsafe/fyz039
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- Article
Two Novel Anoxia-Induced Ethylene Response Factors That Interact with Promoters of Deastringency-Related Genes from Persimmon.
- Published in:
- PLoS ONE, 2014, v. 9, n. 5, p. 1, doi. 10.1371/journal.pone.0097043
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- Article
DNA methylation controlling abscisic acid catabolism responds to light to mediate strawberry fruit ripening.
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- Journal of Integrative Plant Biology, 2024, v. 66, n. 8, p. 1718, doi. 10.1111/jipb.13681
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- Article
The MADS-Box Transcription Factor EjAGL65 Controls Loquat Flesh Lignification via Direct Transcriptional Inhibition of EjMYB8.
- Published in:
- Frontiers in Plant Science, 2021, v. 11, p. N.PAG, doi. 10.3389/fpls.2021.652959
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- Article
ETHYLENE RESPONSE FACTOR39–MYB8 complex regulates low-temperature-induced lignification of loquat fruit.
- Published in:
- Journal of Experimental Botany, 2020, v. 71, n. 10, p. 3172, doi. 10.1093/jxb/eraa085
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- Article
Ethylene-responsive transcription factors interact with promoters of ADH and PDC involved in persimmon (Diospyros kaki) fruit de-astringency.
- Published in:
- Journal of Experimental Botany, 2012, v. 63, n. 18, p. 6393, doi. 10.1093/jxb/ers296
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- Article