Effects of Adding Bacillus coagulans BCH0 to the Diet on Growth Performance, Tissue Structures, and Gut Microbiota in Broilers.
- Published in:
- Animals (2076-2615), 2025, v. 15, n. 9, p. 1243, doi. 10.3390/ani15091243
- By:
- Publication type:
- Article
Works by Shen, Jiakun
Results: 9
1
2
PXR Activation Relieves Deoxynivalenol‐Induced Liver Oxidative Stress Via Malat1 LncRNA m<sup>6</sup>A Demethylation.
- Published in:
- Advanced Science, 2024, v. 11, n. 25, p. 1, doi. 10.1002/advs.202308742
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- Publication type:
- Article
3
Poly-β-hydroxybutyrate alleviated diarrhea and colitis via Lactobacillus johnsonii biofilm-mediated maturation of sulfomucin.
- Published in:
- SCIENCE CHINA Life Sciences, 2023, v. 66, n. 7, p. 1569, doi. 10.1007/s11427-022-2213-6
- By:
- Publication type:
- Article
4
Maternal Exposure to T-2 Toxin Affects Puberty Genes and Delays Estrus Cycle in Mice Offspring.
- Published in:
- Animals (2076-2615), 2020, v. 10, n. 3, p. 471, doi. 10.3390/ani10030471
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- Publication type:
- Article
5
Maternal Exposure to T-2 Toxin Induces Changes in Antioxidant System and Testosterone Synthesis in the Testes of Mice Offspring.
- Published in:
- Animals (2076-2615), 2020, v. 10, n. 1, p. 74, doi. 10.3390/ani10010074
- By:
- Publication type:
- Article
6
Disruption of cytochrome P450 enzymes in the liver and small intestine in chicken embryos in ovo exposed to glyphosate.
- Published in:
- Environmental Science & Pollution Research, 2020, v. 27, n. 14, p. 16865, doi. 10.1007/s11356-020-08269-3
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- Publication type:
- Article
7
Melatonin Ameliorates Apoptosis of A549 Cells Exposed to Chicken House PM 2.5 : A Novel Insight in Poultry Production.
- Published in:
- Toxics, 2023, v. 11, n. 7, p. 562, doi. 10.3390/toxics11070562
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- Publication type:
- Article
8
Formulation, Characterization, Antioxidant, Cytotoxicity, and Anti-acute Leukemia Effects of Fe Nanoparticles.
- Published in:
- Journal of Oleo Science, 2022, v. 71, n. 3, p. 387, doi. 10.5650/jos.ess21317
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- Publication type:
- Article
9
Sensation of dietary nutrients by gut taste receptors and its mechanisms.
- Published in:
- Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 22, p. 5594, doi. 10.1080/10408398.2021.2021388
- By:
- Publication type:
- Article