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Correction to: Low‑fat dairy consumption improves intestinal immune function more than high‑fat dairy in a diet‑induced swine model of insulin resistance.
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- 2024
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- Correction Notice
Low-fat dairy consumption improves intestinal immune function more than high-fat dairy in a diet-induced swine model of insulin resistance.
- Published in:
- European Journal of Nutrition, 2023, v. 62, n. 2, p. 699, doi. 10.1007/s00394-022-03013-8
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- Article
Use of starch‐based fat replacers in foods as a strategy to reduce dietary intake of fat and risk of metabolic diseases.
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- Food Science & Nutrition, 2020, v. 8, n. 1, p. 16, doi. 10.1002/fsn3.1303
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- Article
Is Plant Sterols a Good Strategy to Lower Cholesterol?
- Published in:
- Journal of Oleo Science, 2019, v. 68, n. 9, p. 811, doi. 10.5650/jos.ess19116
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- Article