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A Combined LC-MS and Immunoassay Approach to Characterize Preservative-Induced Destabilization of Human Papillomavirus Virus-like Particles Adsorbed to an Aluminum-Salt Adjuvant.
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- Vaccines, 2024, v. 12, n. 6, p. 580, doi. 10.3390/vaccines12060580
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- Article
Hypophosphatemic rickets associated with giant hairy nevus.
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- Indian Journal of Endocrinology & Metabolism, 2013, v. 17, n. S1, p. S188, doi. 10.4103/2230-8210.119567
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- Article
A 43 kDa recombinant plasmepsin elicits immune response in mice against Plasmodium berghei malaria.
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- Acta Parasitologica, 2016, v. 61, n. 1, p. 102, doi. 10.1515/ap-2016-0013
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- Article
Assessing the Protein-Ligand Interaction and Thermally Induced Quality Changes in Tomato-Based Pineapple Beverage.
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- Beverages, 2023, v. 9, n. 1, p. 12, doi. 10.3390/beverages9010012
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- Article
Effects of genistein supplementation on genome-wide DNA methylation and gene expression in patients with localized prostate cancer.
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- International Journal of Oncology, 2017, v. 51, n. 1, p. 223, doi. 10.3892/ijo.2017.4017
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- Article
Neisseria Base: a comparative genomics database for Neisseria meningitidis.
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- Database: The Journal of Biological Databases & Curation, 2011, v. 2011, p. 1, doi. 10.1093/database/bar035
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- Article
Untapped potential of non-conventional rubus species: bioactivity, nutrition, and livelihood opportunities.
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- Plant Methods, 2023, v. 19, n. 1, p. 1, doi. 10.1186/s13007-023-01094-y
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- Article
Influence of processing techniques on the protein quality of major and minor millet crops: A review.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 12, p. 1, doi. 10.1111/jfpp.17042
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- Article
Acrylamide synthesis using agar entrapped cells of Rhodococcus rhodochrous PA-34 in a partitioned fed batch reactor.
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- Journal of Industrial Microbiology & Biotechnology, 2008, v. 35, n. 1, p. 35, doi. 10.1007/s10295-007-0263-z
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- Article
Editorial: Sugar reduction strategies in foods: sensory, nutritional and safety evaluation.
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- Frontiers in Nutrition, 2024, p. 1, doi. 10.3389/fnut.2024.1370781
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- Article
Glycaemic response of pseudocereal‐based gluten‐free food products: a review.
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- International Journal of Food Science & Technology, 2022, v. 57, n. 8, p. 4936, doi. 10.1111/ijfs.15890
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- Article
Hot air convective drying of small cardamom (Elettaria cardamomum Maton): Evaluation of drying, color, and aroma kinetics.
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- Journal of Food Process Engineering, 2021, v. 44, n. 4, p. 1, doi. 10.1111/jfpe.13649
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- Article
Methods for in vitro modeling of glioma invasion: Choosing tools to meet the need.
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- Glia, 2020, v. 68, n. 11, p. 2173, doi. 10.1002/glia.23813
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- Article
Tinospora cordifolia in the treatment of chronic and aggressive periodontitis patients with and without dental fluorosis: A clinical, microbiological, and biochemical study.
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- International Journal of Oral Health Sciences, 2017, v. 7, n. 1, p. 16, doi. 10.4103/ijohs.ijohs_62_16
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- Article
Detection of adulteration in milk: A review.
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- International Journal of Dairy Technology, 2017, v. 70, n. 1, p. 23, doi. 10.1111/1471-0307.12274
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- Article
Nutritional advantages of barnyard millet and opportunities for its processing as value-added foods.
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- Journal of Food Science & Technology, 2023, v. 60, n. 11, p. 2748, doi. 10.1007/s13197-022-05602-1
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- Article
Multivariate analysis of chemometric based aroma dynamics in small cardamom (Elettaria cardamomum Maton) during drying.
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- Journal of Food Science & Technology, 2022, v. 59, n. 12, p. 4761, doi. 10.1007/s13197-022-05560-8
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- Article
Development of a process for the manufacture of shelf stable dhal and its physico-chemical properties.
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- Journal of Food Science & Technology, 2015, v. 52, n. 9, p. 5709, doi. 10.1007/s13197-014-1586-1
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- Article
Predictive modelling for shelf life determination of nutricereal based fermented baby food.
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- Journal of Food Science & Technology, 2015, v. 52, n. 8, p. 5003, doi. 10.1007/s13197-014-1545-x
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- Article
Effect of modified atmospheric packaging on the shelf life of Kalakand and its influence on microbial, textural, sensory and physico-chemical properties.
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- Journal of Food Science & Technology, 2015, v. 52, n. 7, p. 4090, doi. 10.1007/s13197-014-1501-9
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- Article
Reduction in phytic acid content and enhancement of antioxidant properties of nutricereals by processing for developing a fermented baby food.
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- Journal of Food Science & Technology, 2015, v. 52, n. 6, p. 3219, doi. 10.1007/s13197-014-1375-x
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- Article
Production, optimization and characterization of lactic acid by Lactobacillus delbrueckii NCIM 2025 from utilizing agro-industrial byproduct (cane molasses).
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- Journal of Food Science & Technology, 2015, v. 52, n. 6, p. 3571, doi. 10.1007/s13197-014-1423-6
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- Article
Optimization of a Process and Development of a Shelf Life Prediction Model for Instant Multigrain Dalia Mix.
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- Journal of Food Process Engineering, 2013, v. 36, n. 6, p. 811, doi. 10.1111/jfpe.12050
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- Article
Amidases: versatile enzymes in nature.
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- Reviews in Environmental Science & Biotechnology, 2009, v. 8, n. 4, p. 343, doi. 10.1007/s11157-009-9175-x
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- Article
An improved nitrilase-mediated bioprocess for synthesis of nicotinic acid from 3-cyanopyridine with hyperinduced Nocardia globerula NHB-2.
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- Journal of Industrial Microbiology & Biotechnology, 2011, v. 38, n. 9, p. 1235, doi. 10.1007/s10295-010-0902-7
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- Article
Effect of incorporating plant-based quercetin on physicochemical properties, consumer acceptability and sensory profiling of nutrition bars.
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- Functional Foods in Health & Disease, 2022, v. 12, n. 3, p. 116, doi. 10.31989/ffhd.v12i3.888
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- Article
Expression of Coat Protein of an Ordinary Strain of Potato virus Y in Escherichia coli and Production of Polyclonal Antibodies for Diagnosis.
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- Journal of Phytopathology, 2013, v. 161, n. 9, p. 671, doi. 10.1111/jph.12113
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- Article
Identification of the Transcription Factor Relationships Associated with Androgen Deprivation Therapy Response and Metastatic Progression in Prostate Cancer.
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- Cancers, 2018, v. 10, n. 10, p. 379, doi. 10.3390/cancers10100379
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- Article
RNAi-based transgene conferred extreme resistance to the geminivirus causing apical leaf curl disease in potato.
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- Plant Biotechnology Reports, 2018, v. 12, n. 3, p. 195, doi. 10.1007/s11816-018-0485-8
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- Article
A mild and convenient oxidative transformation of aldehydes to methyl esters using iodosobenzene in combination with KBr.
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- ARKIVOC: Online Journal of Organic Chemistry, 2015, v. 2015, p. 354, doi. 10.3998/ark.5550190.p009.267
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- Article
Purification Studies on a Thermo-active Amidase of Geobacillus pallidus BTP-5x MTCC 9225 Isolated from Thermal Springs of Tatapani (Himachal Pradesh)
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- Applied Biochemistry & Biotechnology, 2013, v. 169, n. 1, p. 1, doi. 10.1007/s12010-012-9945-8
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- Article
Aflatoxins in Cereals and Cereal-Based Products: Occurrence, Toxicity, Impact on Human Health, and Their Detoxification and Management Strategies.
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- Toxins, 2022, v. 14, n. 10, p. N.PAG, doi. 10.3390/toxins14100687
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- Article
Citrinin Mycotoxin Contamination in Food and Feed: Impact on Agriculture, Human Health, and Detection and Management Strategies.
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- Toxins, 2022, v. 14, n. 2, p. N.PAG, doi. 10.3390/toxins14020085
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- Article
Long-term storability of potato tubers in aspect of biochemical changes and overall quality index affected by different packaging materials in refrigerated and non-refrigerated storage.
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- Potato Research, 2020, v. 63, n. 3, p. 303, doi. 10.1007/s11540-019-09441-0
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- Article
Ultrasound‐assisted modification of gelation properties of proteins: A review.
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- Journal of Texture Studies, 2022, v. 53, n. 6, p. 763, doi. 10.1111/jtxs.12674
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- Article
Evaluation of the phytoconstituents and bioactivity potentials of Sea buckthorn (Hippophae sp.) leaves using GC-MS, HPLC-PDA and ICP-MS: a gender-based comprehensive metabolic profiling.
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- Journal of Food Measurement & Characterization, 2023, v. 17, n. 3, p. 2767, doi. 10.1007/s11694-023-01810-1
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- Article
Erratum to: DDIS-27. TARGETING ATP DOCKING AND P35/P25 BINDING OF CDK5 IN GLIOMA STEM CELLS USING SYNTHETIC INHIBITORS.
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- Neuro-Oncology, 2022, v. 24, n. 7, p. 1215, doi. 10.1093/neuonc/noab069
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- Article
Erratum to: STEM-19. RESISTANCE IS FUTILE: UNDERSTANDING AND TARGETING THE CDK5-CREB1-MCL1 AXIS TO PREVENT RADIATION RESISTANCE IN GLIOMA STEM CELLS.
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- Neuro-Oncology, 2022, v. 24, n. 7, p. 1216, doi. 10.1093/neuonc/noab070
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- Article
Lactic acid bacteria: A bio-green preservative against mycotoxins for food safety and shelf-life extension.
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- Quality Assurance & Safety of Crops & Foods, 2022, v. 14, n. 2, p. 13, doi. 10.15586/qas.v14i2.1014
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- Article
Biotransformation of Acetamide to Acetohydroxamic Acid at Bench Scale Using Acyl Transferase Activity of Amidase of Geobacillus pallidus BTP-5x MTCC 9225.
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- Indian Journal of Microbiology, 2012, v. 52, n. 1, p. 76, doi. 10.1007/s12088-011-0211-5
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- Article
Effect of Germination on the Functional and Moisture Sorption Properties of High-Pressure-Processed Foxtail Millet Grain Flour.
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- Food & Bioprocess Technology, 2018, v. 11, n. 1, p. 209, doi. 10.1007/s11947-017-2007-z
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- Article
Genotypic background of the recipient plant is crucial for conferring RB gene mediated late blight resistance in potato.
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- BMC Genetics, 2017, v. 18, p. 1, doi. 10.1186/s12863-017-0490-x
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- Article