Works matching AU Shariatifar, Nabi

Results: 108

Species identification in sausage samples using near-infrared spectroscopy and linear discriminant analysis.

Published in:

Discover Sustainability, 2025, v. 6, n. 1, p. 1, doi. 10.1007/s43621-025-01387-3

By:

Pirhadi, Mohadeseh;
Shariatifar, Nabi;
Jahed Khaniki, Gholamreza;
Amanlou, Massoud;
Sadighara, Parisa;
Molaee-Aghaee, Ebrahim;
Pirhadi, Sohrab

Publication type:

Article

Comparative investigation of Mycotoxin detoxification mechanisms by lactic acid bacteria (Lactobacillus species) and non-lactic acid bacteria.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 6, p. 3839, doi. 10.1007/s11694-025-03259-w

By:

Nabgan, Milad;
Shariatifar, Nabi;
Zeinali, Tayebeh

Publication type:

Article

Comparative investigation of Mycotoxin detoxification mechanisms by lactic acid bacteria (Lactobacillus species) and non-lactic acid bacteria.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 6, p. 3839, doi. 10.1007/s11694-025-03259-w

By:

Nabgan, Milad;
Shariatifar, Nabi;
Zeinali, Tayebeh

Publication type:

Article

Evaluation of elements in Persian tahini (ardeh) using ICP-OES (inductively coupled plasma optical emission spectroscopy) method.

Published in:

International Journal of Environmental Analytical Chemistry, 2025, v. 105, n. 8, p. 1723, doi. 10.1080/03067319.2023.2298363

By:

Kargarghomsheh, Pegah;
Noghre, Naeemeh;
Sharifiarab, Gholamali;
Mehraie, Abbas;
Tooryan, Fahimeh;
Alizadeh Sani, Mahmood;
Shariatifar, Nabi

Publication type:

Article

Evaluation of polycyclic aromatic hydrocarbons (PAHs) in bottled water samples (non-carbonated, mineral, carbonated and carbonated flavored water) in Tehran with MSPE-GC/MS method: a health risk assessment.

Published in:

Applied Biological Chemistry, 2022, v. 65, n. 1, p. 1, doi. 10.1186/s13765-022-00696-9

By:

Sharifiarab, Gholamali;
Mehraie, Abbas;
Arabameri, Majid;
Shariatifar, Nabi;
Mortazavian, Amir M.;
Moazzen, Mojtaba;
Sohrabvandi, Sara

Publication type:

Article

Measurement of polycyclic aromatic hydrocarbons (PAHs) in edible mushrooms (raw, grilled and fried) using MSPE-GC/MS method: a risk assessment study.

Published in:

Applied Biological Chemistry, 2021, v. 64, n. 1, p. 1, doi. 10.1186/s13765-021-00634-1

By:

Shariatifar, Nabi;
Moazzen, Maryam;
Arabameri, Majid;
Moazzen, Mojtaba;
Khaniki, Gholamreza Jehed;
Sadighara, Parisa

Publication type:

Article

Assessment of aflatoxins in some pistachio cultivars supplied in bulk in Tehran food stores.

Published in:

International Journal of Environmental Analytical Chemistry, 2024, v. 104, n. 16, p. 4047, doi. 10.1080/03067319.2022.2098479

By:

Bagheri Marzooni, Banafsheh;
Jahed Khaniki, Gholamreza;
Shariatifar, Nabi;
Molaee-Aghaee, Ebrahim

Publication type:

Article

Polycyclic aromatic hydrocarbons (PAHs) in potato and related products in Tehran: a health risk assessment study.

Published in:

International Journal of Environmental Analytical Chemistry, 2024, v. 104, n. 16, p. 4248, doi. 10.1080/03067319.2022.2100258

By:

Shariatifar, Nabi;
Sharifiarab, Gholamali;
Kargarghomsheh, Pegah;
Moazzen, Mojtaba;
Arabameri, Majid;
Seddighi, Mohammad;
Tooryan, Fahimeh;
Pirhadi, Mohadeseh

Publication type:

Article

Determination and health risk assessment of acrylamide levels in instant coffee products available in Tehran markets by GC-MS.

Published in:

International Journal of Environmental Analytical Chemistry, 2024, v. 104, n. 13, p. 3016, doi. 10.1080/03067319.2022.2076225

By:

Karami, Marziyeh;
Akbari-Adergani, Behrouz;
Jahed Khaniki, Gholamreza;
Shariatifar, Nabi;
Sadighara, Parisa

Publication type:

Article

Determination of phthalate acid esters (PAEs) in bottled water distributed in tehran: a health risk assessment study.

Published in:

International Journal of Environmental Analytical Chemistry, 2024, v. 104, n. 10, p. 2417, doi. 10.1080/03067319.2022.2062239

By:

Mehraie, Abbas;
Shariatifar, Nabi;
Arabameri, Majid;
Moazzen, Mojtaba;
Mortazavian, Amir Mohammad;
Sheikh, Fatemeh;
Sohrabvandi, Sara

Publication type:

Article

Analysis and probabilistic health risk assessment of some trace elements contamination and sulphur dioxide residual in raisins.

Published in:

International Journal of Environmental Analytical Chemistry, 2023, v. 103, n. 19, p. 8401, doi. 10.1080/03067319.2021.1986037

By:

Saghafi, Maryam;
Shariatifar, Nabi;
Alizadeh Sani, Mahmood;
Dogaheh, Mehdi Ansari;
Khaniki, Gholamreza Jahed;
Arabameri, Majid

Publication type:

Article

Probabilistic health risk assessment and concentration of trace elements in meat, egg, and milk of Iran.

Published in:

International Journal of Environmental Analytical Chemistry, 2023, v. 103, n. 18, p. 6940, doi. 10.1080/03067319.2021.1963719

By:

Karimi, Fereshteh;
Rezaei, Moahammad;
Shariatifar, Nabi;
alikord, Mahsa;
Arabameri, Majid;
Moazzen, Mojtaba

Publication type:

Article

Measuring quantities of trace elements and probabilistic health risk assessment in fruit juices (traditional and commercial) marketed in Iran.

Published in:

International Journal of Environmental Analytical Chemistry, 2023, v. 103, n. 17, p. 5197, doi. 10.1080/03067319.2021.1935913

By:

Karami, Hadis;
Shariatifar, Nabi;
Khaniki, Gholamreza Jahed;
Nazmara, Shahrookh;
Arabameri, Majid;
Alimohammadi, Mahmood

Publication type:

Article

Assessment of polycyclic aromatic hydrocarbons (PAHs) in traditional breads consumed by people in Tehran city of Iran and the calculation of their daily intake.

Published in:

International Journal of Environmental Analytical Chemistry, 2023, v. 103, n. 11, p. 2533, doi. 10.1080/03067319.2021.1895135

By:

Jahed Khaniki, Gholamreza;
Ahmadi, Mehdi;
Ahmadabadi, Maryam;
Shariatifar, Nabi;
Ahmadkhaniha, Reza;
Rastkari, Noushin;
Sadighara, Parisa

Publication type:

Article

The concentration and probabilistic health risk assessment of trace metals in three type of sesame seeds using ICP- OES in Iran.

Published in:

International Journal of Environmental Analytical Chemistry, 2022, v. 102, n. 17, p. 5936, doi. 10.1080/03067319.2020.1804896

By:

Eghbaljoo-Gharehgheshlaghi, Hadi;
Shariatifar, Nabi;
Arab, Azimeh;
Alizadeh-Sani, Mahmood;
sani, Iraj Karimi;
Asdagh, Amirafshar;
Rostami, Mohammadreza;
Alikord, Mahsa;
Arabameri, Majid

Publication type:

Article

Investigation of aflatoxins level in some packaged and bulk legumes collected from Tehran market of Iran.

Published in:

International Journal of Environmental Analytical Chemistry, 2022, v. 102, n. 16, p. 4804, doi. 10.1080/03067319.2020.1789614

By:

Ahmadi, Mehdi;
Jahed Khaniki, Gholamreza;
Shariatifar, Nabi;
Molaee-Aghaee, Ebrahim

Publication type:

Article

The concentration and health risk assessment of trace elements in commercial soft drinks from Iran marketed.

Published in:

International Journal of Environmental Analytical Chemistry, 2022, v. 102, n. 16, p. 4388, doi. 10.1080/03067319.2020.1784412

By:

Shariatifar, Nabi;
Seilani, Fatemeh;
Jannat, Behrooz;
Nazmara, Shahrokh;
Arabameri, Majid

Publication type:

Article

The concentration and non-carcinogenic risk assessment of aluminium in fruits, soil, and water collected from Iran.

Published in:

International Journal of Environmental Analytical Chemistry, 2021, v. 101, n. 14, p. 2392, doi. 10.1080/03067319.2019.1702652

By:

Peykarestan, Babak;
Rezaei, Mohammad;
Malekirad, Ali Akbar;
Ghasemidehkordi, Bahareh;
Jabbari, Maryam;
Shariatifar, Nabi;
Basaki, Taiebeh;
Barba, Francisco J.;
Mousavi Khaneghah, Amin

Publication type:

Article

Polycyclic aromatic hydrocarbons (PAHs) in meat, poultry, fish and related product samples of Iran: a risk assessment study.

Published in:

Journal of Environmental Health Science & Engineering, 2023, v. 21, n. 1, p. 215, doi. 10.1007/s40201-023-00854-1

By:

Khalili, Fariba;
Shariatifar, Nabi;
Dehghani, Mohammad Hadi;
Yaghmaeian, Kamyar;
Nodehi, Ramin Nabizadeh;
Yaseri, Mehdi;
Moazzen, Mojtaba

Publication type:

Article

Production and Characterization of Nanocomposite Film Based on Whey Protein Isolated/Copper Oxide Nanoparticles Containing Coconut Essential Oil and Paprika Extract.

Published in:

Journal of Polymers & the Environment, 2021, v. 29, n. 1, p. 335, doi. 10.1007/s10924-020-01882-w

By:

Asdagh, Amirafshar;
Karimi Sani, Iraj;
Pirsa, Sajad;
Amiri, Saber;
Shariatifar, Nabi;
Eghbaljoo–Gharehgheshlaghi, Hadi;
Shabahang, Zahra;
Taniyan, Abbas

Publication type:

Article

ASSESSMENT OF FOOD ADDITIVES IMPACT ON ACRYLAMIDE FORMATION IN POPCORN SUPPLIED IN TEHRAN, IRAN: A RISK ASSESSMENT STUDY.

Published in:

Carpathian Journal of Food Science & Technology, 2022, v. 14, n. 4, p. 216, doi. 10.34302/crpjfst/2022.14.4.17

By:

Shahbazi, Razieh;
Adergani, Behrouz Akbari;
Shariatifar, Nabi;
Jafari, Khadijeh;
Taheri, Ensiyeh;
Fathabad, Ayub Ebadi;
Saatloo, Naiema Vakili;
Aghaee, Ebrahim Molaee;
Sadighara, Parisa;
Khaneghah, Amin Mousavi

Publication type:

Article

EFFECTS OF POMEGRANATE (PUNICA GRANATUM L.) FRUIT AND RIND EXTRACTS ON PHYSICO-CHEMICAL, COLOUR, AND OXIDATIVE STABILITY OF RAINBOW TROUT FILLET.

Published in:

Carpathian Journal of Food Science & Technology, 2022, v. 14, n. 2, p. 48, doi. 10.34302/crpjfst/2022.14.2.5

By:

Salehi, Ali;
Khaniki, Gholamreza Jahed;
Shariatifar, Nabi;
Sadighara, Parisa;
Alimohammadi, Mahmood;
Akbarzadeh, Arash

Publication type:

Article

CHITOSAN/CUMIN (CUMINUM CYMINUM L.) ESSENTIAL OIL EDIBLE BIODEGRADABLE COATING: ITS EFFECT ON MICROBIAL, PHYSICAL AND SENSORY PROPERTIES OF CHICKEN MEAT DURING REFERIGERATION.

Published in:

Carpathian Journal of Food Science & Technology, 2021, v. 13, n. 1, p. 75, doi. 10.34302/crpjfst/2021.13.1.7

By:

Shahvandari, Fatimeh;
Khaniki, Gholamreza Jahed;
Shariatifar, Nabi;
Mahmoudzadeh, Maryam;
Sani, Mahmood Alizadeh;
Alikord, Mahsa;
Nabizadeh, Ramin;
Kamkar, Abolfazl

Publication type:

Article

Food safety and quality assessment: comprehensive review and recent trends in the applications of ion mobility spectrometry (IMS).

Published in:

2022

By:

Alikord, Mahsa;
Mohammadi, Abdorreza;
Kamankesh, Marzieh;
Shariatifar, Nabi

Publication type:

Literature Review

Evaluation of the amount of acrylamide in various edible oils and falafels available in Tehran city fast foods.

Published in:

Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 158, p. 201, doi. 10.22034/FSCT.22.158.201.

By:

Faraji, Fahimeh;
Shahidi, Seyed-Ahmad;
Shariatifar, Nabi;
Ahmadi, Mohammad

Publication type:

Article

Determination of trace elements content of fruits from Tehran's market using ICP- OES method: a risk assessment study.

Published in:

Environmental Monitoring & Assessment, 2024, v. 196, n. 9, p. 1, doi. 10.1007/s10661-024-12972-w

By:

Farsani, Gholamreza Mohammadi;
Shariatifar, Nabi;
Shavali-gilani, Parisa;
Nazmara, Shahrokh;
Nazari, Roshanak Rafiei;
Sani, Mahmood Alizadeh;
Moazzen, Mojtaba

Publication type:

Article

GC–MS determination of the content of polycyclic aromatic hydrocarbons in bread and potato Tahdig prepared with the common edible oil.

Published in:

Environmental Monitoring & Assessment, 2021, v. 193, n. 8, p. 1, doi. 10.1007/s10661-021-09347-w

By:

Akbari-Adergani, Behrouz;
Mahmood-babooi, Kosar;
Salehi, Ali;
Khaniki, Gholamreza Jahed;
Shariatifar, Nabi;
Sadighara, Parisa;
Zeinali, Tayebeh

Publication type:

Article

The Measurement of Hazardous Biogenic Amines in Non-Alcoholic Beers: Efficient and Applicable Miniaturized Electro-Membrane Extraction Joined to Gas Chromatography-Mass Spectrometry.

Published in:

Foods, 2023, v. 12, n. 6, p. 1141, doi. 10.3390/foods12061141

By:

Kamankesh, Marzieh;
Barzegar, Fatemeh;
Shariatifar, Nabi;
Mohammadi, Abdorreza

Publication type:

Article

Author Correction: Modeling sunset yellow removal from fruit juice samples by a novel chitosan-nickel ferrite nano sorbent.

Published in:

2024

By:

Shokri, Samira;
Shariatifar, Nabi;
Molaee-Aghaee, Ebrahim;
Jahed Khaniki, Gholamreza;
Sadighara, Parisa;
Faramarzi, Mohammad Ali

Publication type:

Correction Notice

Modeling sunset yellow removal from fruit juice samples by a novel chitosan-nickel ferrite nano sorbent.

Published in:

Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-023-50284-0

By:

Shokri, Samira;
Shariatifar, Nabi;
Molaee-Aghaee, Ebrahim;
Jahed Khaniki, Gholamreza;
Sadighara, Parisa;
Faramarzi, Mohammad Ali

Publication type:

Article

Synthesis and characterization of a novel magnetic chitosan–nickel ferrite nanocomposite for antibacterial and antioxidant properties.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-42974-6

By:

Shokri, Samira;
Shariatifar, Nabi;
Molaee-Aghaee, Ebrahim;
Khaniki, Gholamreza Jahed;
Sadighara, Parisa;
Faramarzi, Mohammad Ali;
Mohammadi, Mansoureh;
Rezagholizade-shirvan, Alieh

Publication type:

Article

Author Correction: Magnetic NH<sub>2</sub>-MIL-101(Al)/Chitosan nanocomposite as a novel adsorbent for the removal of azithromycin: modeling and process optimization.

Published in:

2023

By:

Azari, Ali;
Malakoutian, Mohammad;
Yaghmaeain, Kamyar;
Jaafarzadeh, Neemat;
Shariatifar, Nabi;
Mohammadi, Gholamabbas;
Masoudi, Mahmood Reza;
Sadeghi, Reza;
Hamzeh, Sanaz;
Kamani, Hossein

Publication type:

Correction Notice

Determination of phthalate acid esters (PAEs) in carbonated soft drinks with MSPE/GC-MS method.

Published in:

Toxin Reviews, 2018, v. 37, n. 4, p. 319, doi. 10.1080/15569543.2017.1378234

By:

Moazzen, Mojtaba;
Mahvi, Amir Hossein;
Shariatifar, Nabi;
Jahed Khaniki, Gholamreza;
Nazmara, Shahrokh;
Alimohammadi, Mahmood;
Ahmadkhaniha, Reza;
Rastkari, Noushin;
Ahmadloo, Mahsa;
Akbarzadeh, Arash;
Dobaradaran, Sina;
Norouzian Baghani, Abbas

Publication type:

Article

Assessment of heavy metal content in refined and unrefined salts obtained from Urmia, Iran.

Published in:

Toxin Reviews, 2017, v. 36, n. 2, p. 89, doi. 10.1080/15569543.2016.1262875

By:

Shariatifar, Nabi;
Mozaffari Nejad (Amir Khan), Amir Sasan;
Ebadi Fathabad, Ayub

Publication type:

Article

Investigation of PAEs in some dairy products (yogurt and kashk) using method of MSPE-GC/MS: a health risk assessment study.

Published in:

Environmental Science & Pollution Research, 2024, v. 31, n. 57, p. 65393, doi. 10.1007/s11356-024-35543-5

By:

Moazzen, Mojtaba;
Mortazavian, Amir Mohammad;
Shariatifar, Nabi;
Sohrabvandi, Sara;
Khanniri, Elham;
Arabameri, Majid

Publication type:

Article

Determination of phthalic acid esters (PAEs) along with probabilistic health risk assessment in fruit juice samples in Tehran, Iran.

Published in:

Environmental Science & Pollution Research, 2023, v. 30, n. 15, p. 44833, doi. 10.1007/s11356-023-25313-0

By:

Kargarghomsheh, Pegah;
Naghashan, Mahsa;
Farhadiyan, Soraya;
Arabameri, Majid;
Tooryan, Fahimeh;
Shariatifar, Nabi

Publication type:

Article

Health risk assessment of PAHs in fruit juice samples marketed in city of Tehran, Iran.

Published in:

Environmental Science & Pollution Research, 2023, v. 30, n. 8, p. 20077, doi. 10.1007/s11356-022-22763-w

By:

Naghashan, Mahsa;
Kargarghomsheh, Pegah;
Nazari, Roshanak Rafiei;
Mehraie, Abbas;
Tooryan, Fahimeh;
Shariatifar, Nabi

Publication type:

Article

The analysis and probabilistic health risk assessment of polycyclic aromatic hydrocarbons in cereal products.

Published in:

Environmental Science & Pollution Research, 2022, v. 29, n. 21, p. 31099, doi. 10.1007/s11356-021-17337-1

By:

Khalili, Fariba;
Shariatifar, Nabi;
Dehghani, Mohammad Hadi;
Yaghmaeian, Kamyar;
Nodehi, Ramin Nabizadeh;
Yaseri, Mehdi;
Arabameri, Majid

Publication type:

Article

The preliminary survey on the concentration of potentially toxic elements (PTEs) in salt samples collected from Tehran, Iran: a probabilistic health risk assessment.

Published in:

Environmental Science & Pollution Research, 2021, v. 28, n. 44, p. 62651, doi. 10.1007/s11356-021-14720-w

By:

Abdi, Leili;
Jahed-Khaniki, Gholam Reza;
Molaee-Aghaee, Ebrahim;
Shariatifar, Nabi;
Nazmara, Shahrokh;
Mousavi Khaneghah, Amin

Publication type:

Article

Measurement of phthalate acid esters in non-alcoholic malt beverages by MSPE-GC/MS method in Tehran city: chemometrics.

Published in:

Environmental Science & Pollution Research, 2021, v. 28, n. 37, p. 51897, doi. 10.1007/s11356-021-14290-x

By:

Rezaei, Hannah;
Moazzen, Mojtaba;
Shariatifar, Nabi;
Khaniki, Gholamreza Jahed;
Dehghani, Mohammad Hadi;
Arabameri, Majid;
Alikord, Mahsa

Publication type:

Article

Bone regeneration in rat using polycaprolactone/gelatin/epinephrine scaffold.

Published in:

Drug Development & Industrial Pharmacy, 2021, v. 47, n. 12, p. 1915, doi. 10.1080/03639045.2022.2070640

By:

Ehterami, Arian;
Khastar, Hossein;
Soleimannejad, Mostafa;
Salehi, Majid;
Nazarnezhad, Simin;
Majidi Ghatar, Jila;
Bit, Arindam;
Jafarisani, Moslem;
Abbaszadeh-Goudarzi, Ghasem;
Shariatifar, Nabi

Publication type:

Article

Prevalence of Staphylococcus aureus in Traditional Ice Cream in Iran: A Systematic Review and Meta-analysis.

Published in:

Journal of Chemical Health Risks, 2023, v. 13, n. 2, p. 219, doi. 10.22034/jchr.2022.1915266.1222

By:

Ansari, Nasim;
Mahmoudi, Razzagh;
Yaseri, Mehdi;
Khosravizadeh, Omid;
Shariatifar, Nabi;
Shahsavari, Saeed

Publication type:

Article

Heavy Metals in Wheat Grain and Its Impact on Human Health: A mini-review.

Published in:

Journal of Chemical Health Risks, 2022, v. 12, n. 3, p. 421, doi. 10.22034/jchr.2021.1924307.1269

By:

Pirhadi, Mohadeseh;
Shariatifar, Nabi;
Bahmani, Mahmoud;
Manouchehri, Aliasghar

Publication type:

Article

Evaluation of whey protein coating containing free and Pickering emulsion forms of Trachyspermum copticum L. essential oil on quality of refrigerated beef.

Published in:

Food Science & Nutrition, 2024, v. 12, n. 11, p. 9187, doi. 10.1002/fsn3.4454

By:

Saghari, Vida;
Jalali, Hossein;
Shariatifar, Nabi;
Ziaolhagh, Seyedhamidreza

Publication type:

Article

Analysis of polychlorinated biphenyls (PCBs) in dairy products by modified QuEChERS/GC‐QqQ‐MS/MS method: A risk assessment study.

Published in:

Food Science & Nutrition, 2023, v. 11, n. 6, p. 2895, doi. 10.1002/fsn3.3269

By:

Kiani, Amin;
Arabameri, Majid;
Shariatifar, Nabi;
Mehraie, Abbas;
Tooryan, Fahimeh;
Ghanbariasad, Ali;
Shahsavari, Saeed

Publication type:

Article

Influence of cooking process on the content of water‐soluble B vitamins in rice marketed in Iran.

Published in:

Food Science & Nutrition, 2022, v. 10, n. 2, p. 460, doi. 10.1002/fsn3.2690

By:

Rezaei, Mohammad;
Alizadeh Sani, Mahmood;
Amini, Mohsen;
Shariatifar, Nabi;
Alikord, Mahsa;
Arabameri, Majid;
Chalipour, Anita;
Hazrati Reziabad, Reza

Publication type:

Article

Monitoring of polycyclic aromatic hydrocarbons and probabilistic health risk assessment in yogurt and butter in Iran.

Published in:

Food Science & Nutrition, 2021, v. 9, n. 4, p. 2114, doi. 10.1002/fsn3.2180

By:

Kiani, Amin;
Ahmadloo, Mahsa;
Moazzen, Mojtaba;
Shariatifar, Nabi;
Shahsavari, Saeed;
Arabameri, Majid;
Hasani, Mohammad Mahdi;
Azari, Ali;
Abdel‐Wahhab, Mosaad A.

Publication type:

Article

Development of nanochitosan‐based active packaging films containing free and nanoliposome caraway (Carum carvi. L) seed extract.

Published in:

Food Science & Nutrition, 2021, v. 9, n. 1, p. 553, doi. 10.1002/fsn3.2025

By:

Homayounpour, Parisa;
Shariatifar, Nabi;
Alizadeh‐Sani, Mahmood

Publication type:

Article

Evaluation of microbiological, chemical, and sensory properties of cooked probiotic sausages containing different concentrations of astaxanthin, thymol, and nitrite.

Published in:

Food Science & Nutrition, 2021, v. 9, n. 1, p. 345, doi. 10.1002/fsn3.2000

By:

Mohammadpourfard, Issa;
Khanjari, Ali;
Akhonzadeh Basti, Afshin;
Herrero‐Latorre, Carlos;
Shariatifar, Nabi;
Hosseini, Hedayat

Publication type:

Article

Beneficial Effects of Post-biotics on Food Products and its Effect on Human Health: a Critical Review.

Published in:

Plant Biotechnology Persa, 2021, v. 3, n. 2, p. 56, doi. 10.52547/pbp.3.2.56

By:

Pirhadi, Mohadeseh;
Alikord, Mahsa;
Mohammadi, Masoud Aman;
Shariatifar, Nabi

Publication type:

Article