Found: 4
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Evaluating Benefits and Risks of Polyunsaturated Fatty Acids and Methyl Mercury from Fish and Seafood Consumption in Peninsular Malaysia.
- Published in:
- Journal of Food Quality, 2024, p. 1, doi. 10.1155/2024/4805298
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- Publication type:
- Article
Mathematical epidemiologic and simulation modelling of first wave COVID-19 in Malaysia.
- Published in:
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-99541-0
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- Publication type:
- Article
Cardiovascular and Respiratory Health Effects of Fine Particulate Matters (PM 2.5): A Review on Time Series Studies.
- Published in:
- Atmosphere, 2023, v. 14, n. 5, p. 856, doi. 10.3390/atmos14050856
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- Publication type:
- Article
Status of drinking water quality in Malaysia: a systematic review.
- Published in:
- Medical Journal of Malaysia, 2017, v. 72, p. 40
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- Publication type:
- Article