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OBTAINING AND PHYSICOCHEMICAL CHARACTERIZATION OF YACON DERIVATIVES.
- Published in:
- Engenharia na Agricultura, 2023, v. 31, p. 158, doi. 10.13083/reveng.v30i1.15122
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- Article
REFERENCE VALUES FOR ASSESSING THE NUTRITIONAL STATUS OF SOYBEAN CROPS IN MATO GROSSO.
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- Scientia Agraria Paranaensis, 2022, v. 21, n. 3, p. 252, doi. 10.18188/sap.v21i3.29528
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- Article
POST-HARVEST OF COFFEE: FACTORS THAT INFLUENCE THE FINAL QUALITY OF THE BEVERAGE.
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- Engenharia na Agricultura, 2022, v. 30, p. 49, doi. 10.13083/reveng.v30i1.12639
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- Article
ESSENTIAL OILS WITH CONTACT INSECTICIDAL ACTIVITY AND ENCAPSULATION METHODS: A LITERATURE REVIEW.
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- Engenharia na Agricultura, 2022, v. 30, p. 392, doi. 10.13083/reveng.v30i1.14272
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- Article