Works by Segura-Carretero, Antonio
Results: 174
Thymol, thyme, and other plant sources: Health and potential uses.
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- 2018
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- Publication type:
- journal article
Hibiscus sabdariffa-loaded nanostructured lipid carriers (NLC) for fortified nutraceutical milks.
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- European Food Research & Technology, 2024, v. 250, n. 7, p. 1999, doi. 10.1007/s00217-024-04509-9
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- Publication type:
- Article
Bioactive Compounds from Theobroma cacao: Effect of Isolation and Safety Evaluation.
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- 2019
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- Publication type:
- journal article
Antihyperlipidemic and Antioxidant Activities of Edible Tunisian Ficus carica L. Fruits in High Fat Diet-Induced Hyperlipidemic Rats.
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- 2016
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- Publication type:
- journal article
Antioxidant Activity Evaluation of New Dosage Forms as Vehicles for Dehydrated Vegetables.
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- Plant Foods for Human Nutrition, 2013, v. 68, n. 2, p. 200, doi. 10.1007/s11130-013-0346-0
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- Publication type:
- Article
Marine Invertebrate Extracts Induce Colon Cancer Cell Death via ROS-Mediated DNA Oxidative Damage and Mitochondrial Impairment.
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- Biomolecules (2218-273X), 2019, v. 9, n. 12, p. 771, doi. 10.3390/biom9120771
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- Article
Euphorbia-Derived Natural Products with Potential for Use in Health Maintenance.
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- Biomolecules (2218-273X), 2019, v. 9, n. 8, p. 337, doi. 10.3390/biom9080337
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- Publication type:
- Article
Bioavailability of Supplemented Free Oleanolic Acid and Cyclodextrin–Oleanolic Acid in Growing Pigs, and Effects on Growth Performance, Nutrient Digestibility and Plasma Metabolites.
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- Animals (2076-2615), 2024, v. 14, n. 19, p. 2826, doi. 10.3390/ani14192826
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- Publication type:
- Article
Docosahexaenoic Acid Attenuates Cardiovascular Risk Factors via a Decline in Proprotein Convertase Subtilisin/Kexin Type 9 (PCSK9) Plasma Levels.
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- Lipids, 2016, v. 51, n. 1, p. 75, doi. 10.1007/s11745-015-4099-4
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- Publication type:
- Article
Stem cell-like ALDH<sup>bright</sup> cellular states in EGFR-mutant non-small cell lung cancer.
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- Cell Cycle, 2013, v. 12, n. 21, p. 3390, doi. 10.4161/cc.26417
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- Article
Metformin lowers the threshold for stress-induced senescence.
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- Cell Cycle, 2012, v. 11, n. 6, p. 1235
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- Publication type:
- Article
Characterization of isomers of oleuropein aglycon in olive oils by rapid-resolution liquid chromatography coupled to electrospray time-of-flight and ion trap tandem mass spectrometry.
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- Rapid Communications in Mass Spectrometry: RCM, 2009, v. 23, n. 1, p. 51, doi. 10.1002/rcm.3855
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- Publication type:
- Article
Changes in the Content of Phenolic Compounds in Flaxseed Oil During Development.
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- Journal of the American Oil Chemists' Society (JAOCS), 2011, v. 88, n. 8, p. 1135, doi. 10.1007/s11746-011-1783-2
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- Publication type:
- Article
Areca catechu-From farm to food and biomedical applications.
- Published in:
- 2020
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- Publication type:
- journal article
The Promiscuous and Synergic Molecular Interaction of Polyphenols in Bactericidal Activity: An Opportunity to Improve the Performance of Antibiotics?
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- Phytotherapy Research, 2015, v. 29, n. 3, p. 466, doi. 10.1002/ptr.5296
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- Publication type:
- Article
Indirect determination of carbohydrates in wort samples and dietetic products by capillary electrophoresis.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 3, p. 517, doi. 10.1002/jsfa.2010
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- Publication type:
- Article
The impact of polyphenols on chondrocyte growth and survival: a preliminary report.
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- Food & Nutrition Research, 2015, v. 59, p. 1, doi. 10.3402/fnr.v59.29311
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- Publication type:
- Article
Natural Phenolic Compounds with Neuroprotective Effects.
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- Neurochemical Research, 2024, v. 49, n. 2, p. 306, doi. 10.1007/s11064-023-04046-z
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- Publication type:
- Article
Bioavailability of bioactive compounds of guava leaves (Psidium guajava) aqueous extract concentrated by gravitational and microwave‐assisted cryoconcentration.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 2, p. 1, doi. 10.1111/jfpp.16241
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- Publication type:
- Article
HPLC–DAD–ESI/MS profiles of bioactive compounds, antioxidant and anticholinesterase activities of Ephedra alata subsp. alenda growing in Algeria.
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- Natural Product Research, 2022, v. 36, n. 22, p. 5910, doi. 10.1080/14786419.2021.2024184
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- Publication type:
- Article
Antioxidant activity and characterization of flavonoids and phenolic acids of Ammoides atlantica by RP–UHPLC–ESI–QTOF–MS<sup>n</sup>.
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- Natural Product Research, 2021, v. 35, n. 10, p. 1639, doi. 10.1080/14786419.2019.1619722
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- Publication type:
- Article
Phytochemical characterization of bioactive compounds composition of Rosmarinus eriocalyx by RP–HPLC–ESI–QTOF–MS.
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- Natural Product Research, 2019, v. 33, n. 15, p. 2208, doi. 10.1080/14786419.2018.1495635
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- Publication type:
- Article
Optimization of drying process and pressurized liquid extraction for recovery of bioactive compounds from avocado peel by‐product.
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- Electrophoresis, 2018, v. 39, n. 15, p. 1908, doi. 10.1002/elps.201700379
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- Publication type:
- Article
Phytochemical profiling of anti-inflammatory Lavandula extracts via RP-HPLC-DAD-QTOF-MS and -MS/MS: Assessment of their qualitative and quantitative differences.
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- Electrophoresis, 2018, v. 39, n. 9/10, p. 1284, doi. 10.1002/elps.201700393
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- Publication type:
- Article
Optimization of microwave-assisted extraction and pressurized liquid extraction of phenolic compounds from Moringa oleifera leaves by multiresponse surface methodology.
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- Electrophoresis, 2016, v. 37, n. 13, p. 1938, doi. 10.1002/elps.201600071
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- Publication type:
- Article
HPLC-DAD-q-TOF-MS as a powerful platform for the determination of phenolic and other polar compounds in the edible part of mango and its by-products (peel, seed, and seed husk).
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- Electrophoresis, 2016, v. 37, n. 7/8, p. 1072, doi. 10.1002/elps.201500439
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- Publication type:
- Article
Further exploring the absorption and enterocyte metabolism of quercetin forms in the Caco-2 model using nano-LC-TOF-MS.
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- Electrophoresis, 2016, v. 37, n. 7/8, p. 998, doi. 10.1002/elps.201500375
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- Publication type:
- Article
UHPLC-ESI-QTOF-MS-based metabolic profiling of Vicia faba L. (Fabaceae) seeds as a key strategy for characterization in foodomics.
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- Electrophoresis, 2014, v. 35, n. 11, p. 1571, doi. 10.1002/elps.201300646
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- Publication type:
- Article
Development of a CE-ESI-microTOF-MS method for a rapid identification of phenolic compounds in buckwheat.
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- Electrophoresis, 2011, v. 32, n. 6/7, p. 669, doi. 10.1002/elps.201000609
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- Publication type:
- Article
HPLC/CE-ESI-TOF-MS methods for the characterization of polyphenols in almond-skin extracts.
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- Electrophoresis, 2010, v. 31, n. 13, p. 2289, doi. 10.1002/elps.200900679
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- Article
NACE-ESI-TOF MS to reveal phenolic compounds from olive oil: Introducing enriched olive oil directly inside capillary.
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- Electrophoresis, 2009, v. 30, n. 17, p. 3099, doi. 10.1002/elps.200800798
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- Publication type:
- Article
A 2-D-HPLC-CE platform coupled to ESI-TOF-MS to characterize the phenolic fraction in olive oil.
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- Electrophoresis, 2009, v. 30, n. 15, p. 2688, doi. 10.1002/elps.200800807
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- Publication type:
- Article
Simple determination of the herbicide napropamide in water and soil sampled by room temperature phosphorescence.
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- Pest Management Science, 2005, v. 61, n. 8, p. 816, doi. 10.1002/ps.1054
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- Publication type:
- Article
Potential determination of aminated pesticides and metabolites by cyclodextrin capillary electrophoresis--laser-induced fluorescence using FITC as labelling.
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- Pest Management Science, 2005, v. 61, n. 2, p. 197, doi. 10.1002/ps.961
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- Publication type:
- Article
Determination of aldicarb, carbofuran and some of their main metabolites in groundwater by application of micellar electrokinetic capillary chromatography with diode-array detection and solid-phase extraction.
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- Pest Management Science, 2004, v. 60, n. 7, p. 675, doi. 10.1002/ps.851
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- Publication type:
- Article
Analysis and Screening of Commercialized Protein Supplements for Sports Practice.
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- Foods, 2022, v. 11, n. 21, p. 3500, doi. 10.3390/foods11213500
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- Publication type:
- Article
Optimizing vacuum drying process of polyphenols, flavanols and DPPH radical scavenging assay in pod husk and bean shell cocoa.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-40815-0
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- Publication type:
- Article
Hepatoprotective Effect and Chemical Assessment of a Selected Egyptian Chickpea Cultivar.
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- Frontiers in Pharmacology, 2016, p. 1, doi. 10.3389/fphar.2016.00344
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- Publication type:
- Article
Elevated plasma succinate levels are linked to higher cardiovascular disease risk factors in young adults.
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- Cardiovascular Diabetology, 2021, v. 20, n. 1, p. 1, doi. 10.1186/s12933-021-01333-3
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- Publication type:
- Article
Silibinin suppresses EMT-driven erlotinib resistance by reversing the high miR-21/ low miR-200c signature in vivo.
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- Scientific Reports, 2013, p. 1, doi. 10.1038/srep02459
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- Publication type:
- Article
Incorporation of Lippia citriodora Microwave Extract into Total-Green Biogelatin-Phospholipid Vesicles to Improve Its Antioxidant Activity.
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- Nanomaterials (2079-4991), 2020, v. 10, n. 4, p. 765, doi. 10.3390/nano10040765
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- Publication type:
- Article
Design of Sonotrode Ultrasound-Assisted Extraction of Phenolic Compounds from Psidium guajava L. Leaves.
- Published in:
- Food Analytical Methods, 2017, v. 10, n. 8, p. 2781, doi. 10.1007/s12161-017-0836-z
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- Publication type:
- Article
Selective extraction, separation, and identification of anthocyanins from Hibiscus sabdariffa L. using solid phase extraction-capillary electrophoresis-mass spectrometry (time-of-flight /ion trap).
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- Electrophoresis, 2008, v. 29, n. 13, p. 2852, doi. 10.1002/elps.200700819
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- Publication type:
- Article
Characterization of Atropa belladonna L. compounds by capillary electrophoresis-electrospray ionization-time of flight-mass spectrometry and capillary electrophoresis-electrospray ionization-ion trap-mass spectrometry.
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- Electrophoresis, 2008, v. 29, n. 10, p. 2112, doi. 10.1002/elps.200700468
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- Publication type:
- Article
Lignan profile in seeds of modern and old Italian soft wheat ( Triticum aestivum L.) cultivars as revealed by CE-MS analyses.
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- Electrophoresis, 2007, v. 28, n. 22, p. 4212, doi. 10.1002/elps.200700301
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- Article
Determination of tetracycline residues in honey by CZE with ultraviolet absorbance detection.
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- Electrophoresis, 2007, v. 28, n. 16, p. 2882, doi. 10.1002/elps.200600614
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- Publication type:
- Article
CE- and HPLC-TOF-MS for the characterization of phenolic compounds in olive oil.
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- Electrophoresis, 2007, v. 28, n. 5, p. 806, doi. 10.1002/elps.200600382
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- Publication type:
- Article
Analysis of choline and atropine in hairy root cultures of Cannabis sativa 4;L. by capillary electrophoresis-electrospray mass spectrometry.
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- Electrophoresis, 2006, v. 27, n. 11, p. 2208, doi. 10.1002/elps.200500792
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- Publication type:
- Article
Characterization of the methanolic extract of hops using capillary electrophoresis-electrospray ionization-mass spectrometry.
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- Electrophoresis, 2006, v. 27, n. 11, p. 2197
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- Publication type:
- Article
Capillary electrophoresis-electrospray ionization-mass spectrometry method to determine the phenolic fraction of extra-virgin olive oil.
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- Electrophoresis, 2006, v. 27, n. 11, p. 2182, doi. 10.1002/elps.200500650
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- Publication type:
- Article