New trends in food processing.
- Published in:
- 2003
- By:
- Publication type:
- journal article
Works matching AU Señorans, Javier
Results: 6
1
2
Pressurized liquids as an alternative green process to extract antiviral agents from the edible seaweed Himanthalia elongata.
- Published in:
- Journal of Applied Phycology, 2011, v. 23, n. 5, p. 909, doi. 10.1007/s10811-010-9611-x
- By:
- Publication type:
- Article
3
Synthesis of sn-2 docosahexaenoyl monoacylglycerol by mild enzymatic transesterification of docosahexaenoic acid ethyl ester and glycerol in a solvent-free system.
- Published in:
- Cogent Food & Agriculture, 2016, v. 2, n. 1, p. N.PAG, doi. 10.1080/23311932.2016.1164569
- By:
- Publication type:
- Article
4
Separation and characterization of antioxidants from Spirulina platensis microalga combining pressurized liquid extraction, TLC, and HPLC-DAD.
- Published in:
- Journal of Separation Science, 2005, v. 28, n. 16, p. 2111, doi. 10.1002/jssc.200500185
- By:
- Publication type:
- Article
5
Enzymatic transesterification in a solvent-free system: synthesis of sn-2 docosahexaenoyl monoacylglycerol.
- Published in:
- Biocatalysis & Biotransformation, 2018, v. 36, n. 3, p. 265, doi. 10.1080/10242422.2017.1319823
- By:
- Publication type:
- Article
6
Plasma and urine metabolic fingerprinting of type 1 diabetic children.
- Published in:
- Electrophoresis, 2013, v. 34, n. 19, p. 2882, doi. 10.1002/elps.201300062
- By:
- Publication type:
- Article