Ecological Civilization in Practice: An Exploratory Study of Urban Agriculture in Four Chinese Cities.
- Published in:
- Land (2012), 2022, v. 11, n. 10, p. 1628, doi. 10.3390/land11101628
- By:
- Publication type:
- Article
Works matching AU Scott, Steffanie
Results: 43
1
2
Comprehensive Food System Planning for Urban Food Security in Nanjing, China.
- Published in:
- Land (2012), 2021, v. 10, n. 10, p. 1, doi. 10.3390/land10101090
- By:
- Publication type:
- Article
3
A systems approach to navigating food security during COVID-19: Gaps, opportunities, and policy supports.
- Published in:
- Journal of Agriculture, Food Systems & Community Development, 2020, v. 10, n. 2, p. 211, doi. 10.5304/jafscd.2021.102.051
- By:
- Publication type:
- Article
4
"Informalization" of food vending in China: From a tool for food security to employment promotion.
- Published in:
- Journal of Agriculture, Food Systems & Community Development, 2020, v. 9, n. 4, p. 1, doi. 10.5304/jafscd.2020.094.006
- By:
- Publication type:
- Article
5
Rural development strategies and government roles in the development of farmers' cooperatives in China.
- Published in:
- Journal of Agriculture, Food Systems & Community Development, 2014, v. 4, n. 4, p. 35, doi. 10.5304/jafscd.2014.044.005
- By:
- Publication type:
- Article
6
Achieving urban food security through a hybrid public-private food provisioning system: the case of Nanjing, China.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1071, doi. 10.1007/s12571-019-00961-8
- By:
- Publication type:
- Article
7
Our Mistake.
- Published in:
- 2010
- By:
- Publication type:
- Letter
8
The transformation of trust in China's alternative food networks: disruption, reconstruction, and development.
- Published in:
- Ecology & Society, 2015, v. 20, n. 2, p. 435, doi. 10.5751/ES-07536-200219
- By:
- Publication type:
- Article
9
Embedding global sustainable development goals in local agroecology initiatives: experiences from China.
- Published in:
- Agroecology & Sustainable Food Systems, 2024, v. 48, n. 6, p. 821, doi. 10.1080/21683565.2024.2336484
- By:
- Publication type:
- Article
10
Beyond 'voting with your chopsticks': Community organising for safe food in China.
- Published in:
- Asia Pacific Viewpoint, 2016, v. 57, n. 3, p. 301, doi. 10.1111/apv.12127
- By:
- Publication type:
- Article
11
Multifunctionality and agrarian transition in alternative agro-food production in the global South: The case of organic shrimp certification in the Mekong Delta, Vietnam.
- Published in:
- Asia Pacific Viewpoint, 2016, v. 57, n. 1, p. 121, doi. 10.1111/apv.12113
- By:
- Publication type:
- Article
12
Changing rules of the game: local responses to decollectivisation in Thai Nguyen, Vietnam.
- Published in:
- Asia Pacific Viewpoint, 2000, v. 41, n. 1, p. 69, doi. 10.1111/1467-8373.00107
- By:
- Publication type:
- Article
13
Gender, Household Headship and Entitlements to Land: New Vulnerabilities in Vietnam's Decollectivization.
- Published in:
- Gender, Technology & Development, 2003, v. 7, n. 2, p. 233, doi. 10.1177/097185240300700205
- By:
- Publication type:
- Article
14
Local, Organic Szechuan.
- Published in:
- Alternatives Journal (AJ) - Canada's Environmental Voice, 2017, v. 43, n. 2, p. 58
- By:
- Publication type:
- Article
15
Local, Organic Szechuan.
- Published in:
- Alternatives Journal (AJ) - Canada's Environmental Voice, 2017, v. 43, n. 2, p. 58
- By:
- Publication type:
- Article
16
The convergence of alternative food networks within “rural development” initiatives: the case of the New Rural Reconstruction Movement in China.
- Published in:
- Local Environment, 2016, v. 21, n. 9, p. 1082, doi. 10.1080/13549839.2015.1067190
- By:
- Publication type:
- Article
17
Gendered access to customary land in East Timor.
- Published in:
- GeoJournal, 2007, v. 69, n. 4, p. 239, doi. 10.1007/s10708-007-9094-8
- By:
- Publication type:
- Article
18
Characterizing alternative food networks in China.
- Published in:
- Agriculture & Human Values, 2015, v. 32, n. 2, p. 299, doi. 10.1007/s10460-014-9530-6
- By:
- Publication type:
- Article
19
Institutionalizing agroecology: successes and challenges in Cuba.
- Published in:
- Agriculture & Human Values, 2009, v. 26, n. 3, p. 233, doi. 10.1007/s10460-008-9156-7
- By:
- Publication type:
- Article
20
Food safety in urban China: Perceptions and coping strategies of residents in Nanjing.
- Published in:
- China Information, 2018, v. 32, n. 3, p. 377, doi. 10.1177/0920203X17742887
- By:
- Publication type:
- Article
21
Jonathan Rigg, Everyday Geography of the Global South Victoria A. Lawson, Making Development Geography. Human Geography in the Making Book reviews Book reviews.
- Published in:
- 2010
- By:
- Publication type:
- Book Review
22
Land Degradation and Poverty.
- Published in:
- 2008
- By:
- Publication type:
- Editorial
23
Coastal Livelihood Transitions: Socio-Economic Consequences of Changing Mangrove Forest Management and Land Allocation in a Commune of Central Vietnam.
- Published in:
- Geographical Research, 2008, v. 46, n. 1, p. 62, doi. 10.1111/j.1745-5871.2007.00492.x
- By:
- Publication type:
- Article
24
East Asian Experience in Environmental Governance: Response in a Rapidly Developing Region - Edited by Zafar Adeel.
- Published in:
- 2008
- By:
- Publication type:
- Book Review
25
Doing Fieldwork in Development Geography: Research Culture and Research Spaces in Vietnam.
- Published in:
- Geographical Research, 2006, v. 44, n. 1, p. 28, doi. 10.1111/j.1745-5871.2006.00358.x
- By:
- Publication type:
- Article
26
Food, health, and complexity: towards a conceptual understanding to guide collaborative public health action.
- Published in:
- 2016
- By:
- Publication type:
- journal article
27
ILLEGAL FARMLAND CONVERSION IN CHINA'S URBAN PERIPHERY: LOCAL REGIME AND NATIONAL TRANSITIONS.
- Published in:
- Urban Geography, 2008, v. 29, n. 4, p. 327, doi. 10.2747/0272-3638.29.4.327
- By:
- Publication type:
- Article
28
From Overt Opposition to Covert Cooperation: Governance of Street Food Vending in Nanjing, China.
- Published in:
- Urban Forum, 2019, v. 30, n. 4, p. 499, doi. 10.1007/s12132-019-09367-3
- By:
- Publication type:
- Article
29
Single-Player Universities in the South: The Role of University Actors in Development in Vietnam's North Central Coast Region.
- Published in:
- Regional Studies, 2009, v. 43, n. 5, p. 693, doi. 10.1080/00343400701874115
- By:
- Publication type:
- Article
30
Serving up food studies online: teaching about "food from somewhere" from nowhere.
- Published in:
- Food, Culture & Society, 2020, v. 23, n. 3, p. 434, doi. 10.1080/15528014.2020.1754041
- By:
- Publication type:
- Article
31
Socioeconomic constraints on the technological choices in rural sewage treatment.
- Published in:
- Environmental Science & Pollution Research, 2016, v. 23, n. 20, p. 20360, doi. 10.1007/s11356-016-7267-z
- By:
- Publication type:
- Article
32
China's changing food system: top-down and bottom-up forces in food system transformations.
- Published in:
- Canadian Journal of Development Studies, 2019, v. 40, n. 1, p. 1, doi. 10.1080/02255189.2019.1574005
- By:
- Publication type:
- Article
33
Links between China's "virtual land use" and farmland loss.
- Published in:
- Canadian Journal of Development Studies, 2019, v. 40, n. 1, p. 29, doi. 10.1080/02255189.2018.1506912
- By:
- Publication type:
- Article
34
Wet markets, supermarkets and alternative food sources: consumers' food access in Nanjing, China.
- Published in:
- Canadian Journal of Development Studies, 2019, v. 40, n. 1, p. 78, doi. 10.1080/02255189.2018.1442322
- By:
- Publication type:
- Article
35
Overcoming latecomer disadvantage through learning processes: Taiwan’s venture into wind power development.
- Published in:
- Environment, Development & Sustainability, 2010, v. 12, n. 3, p. 389, doi. 10.1007/s10668-009-9202-7
- By:
- Publication type:
- Article
36
Governing solid waste management in Mazatenango, Guatemala.
- Published in:
- International Development Planning Review, 2007, v. 29, n. 4, p. 433, doi. 10.3828/idpr.29.4.2
- By:
- Publication type:
- Article
37
The Impact of Proximity to Wet Markets and Supermarkets on Household Dietary Diversity in Nanjing City, China.
- Published in:
- Sustainability (2071-1050), 2018, v. 10, n. 5, p. 1465, doi. 10.3390/su10051465
- By:
- Publication type:
- Article
38
The Impacts on Illegal Farmland Conversion of Adopting Remote Sensing Technology for Land Inspection in China.
- Published in:
- Sustainability (2071-1050), 2014, v. 6, n. 7, p. 4426, doi. 10.3390/su6074426
- By:
- Publication type:
- Article
39
Exploring experiences of the food environment among immigrants living in the Region of Waterloo, Ontario.
- Published in:
- 2016
- By:
- Publication type:
- journal article
40
Emergency food supplies and food security in Wuhan and Nanjing, China, during the COVID‐19 pandemic: Evidence from a field survey.
- Published in:
- Development Policy Review, 2022, v. 40, n. 3, p. 1, doi. 10.1111/dpr.12575
- By:
- Publication type:
- Article
41
Book Review: Development Theory: Deconstructions/Reconstructions.
- Published in:
- 2012
- By:
- Publication type:
- Book Review
42
Can We Be More Collaborative? Top-Down Policies and Urban–Rural Divides in the Ecological Agriculture Sector in Nanjing, China.
- Published in:
- Society & Natural Resources, 2021, v. 34, n. 2, p. 208, doi. 10.1080/08941920.2020.1774951
- By:
- Publication type:
- Article
43
Assessing the social and economic benefits of organic and fair trade tea production for small-scale farmers in Asia: a comparative case study of China and Sri Lanka.
- Published in:
- 2016
- By:
- Publication type:
- Case Study