Works by Schweiggert, Ralf

Results: 43

HS-SPME–GC–MS analysis and consumer acceptance of blackcurrant juices made with innovative and conventional dejuicing systems.

Published in:

European Food Research & Technology, 2025, v. 251, n. 5, p. 767, doi. 10.1007/s00217-025-04666-5

By:

Wagner, Annette;
Zimmermann, Lisa;
Nagypál, Jelena;
Kiene, Florian;
Schuessler, Christoph;
Tarasov, Andrii;
Jung, Rainer;
Will, Frank;
Schweiggert, Ralf;
Steingass, Christof Björn

Publication type:

Article

Comparison of ultra-high-pressure water jet and conventional rotating blade cutting for the production of fresh-cut iceberg ( Lactuca sativa L.) and endive ( Cichorium endivia L.).

Published in:

European Food Research & Technology, 2016, v. 242, n. 12, p. 2071, doi. 10.1007/s00217-016-2704-2

By:

Hägele, Florian;
Nübling, Simone;
Schweiggert, Ralf;
Nolte, Lena;
Weiss, Agnes;
Schmidt, Herbert;
Carle, Reinhold

Publication type:

Article

Optimization of polyphenol recovery from mango peel extracts by assessing food-grade adsorbent and ion exchange resins and adsorption parameters using a D-optimal design.

Published in:

European Food Research & Technology, 2015, v. 241, n. 5, p. 627, doi. 10.1007/s00217-015-2489-8

By:

Geerkens, Christian;
Matejka, Anna;
Schweiggert, Ralf;
Kammerer, Dietmar;
Carle, Reinhold

Publication type:

Article

Influence of cultivar, ripeness, blanching, drying, irradiation, and pectin recovery on alk(en)ylresorcinols in mango peels.

Published in:

European Food Research & Technology, 2015, v. 240, n. 6, p. 1235, doi. 10.1007/s00217-015-2426-x

By:

Geerkens, Christian;
Miller-Rostek, Petra;
Matejka, Anna;
Nene, Sanjay;
Kammerer, Dietmar;
Carle, Reinhold;
Schweiggert, Ralf

Publication type:

Article

Development and optimization of low temperature enzyme-assisted liquefaction for the production of colouring foodstuff from purple pitaya ( Hylocereus sp. [Weber] Britton & Rose).

Published in:

European Food Research & Technology, 2009, v. 230, n. 2, p. 269, doi. 10.1007/s00217-009-1167-0

By:

Schweiggert, Ralf M.;
Villalobos-Gutierrez, María G.;
Esquivel, Patricia;
Carle, Reinhold

Publication type:

Article

Additive and synergistic antifungal effects of copper and phenolic extracts from grape cane and apples.

Published in:

Pest Management Science, 2023, v. 79, n. 9, p. 3334, doi. 10.1002/ps.7519

By:

Besrukow, Paul;
Will, Frank;
Dussling, Stefan;
Berkelmann‐Löhnertz, Beate;
Schweiggert, Ralf

Publication type:

Article

Urinary excretion of Citrus flavanones and their major catabolites after consumption of fresh oranges and pasteurized orange juice: A randomized cross-over study.

Published in:

Molecular Nutrition & Food Research, 2016, v. 60, n. 12, p. 2602, doi. 10.1002/mnfr.201600315

By:

Aschoff, Julian K.;
Riedl, Ken M.;
Cooperstone, Jessica L.;
Högel, Josef;
Bosy‐Westphal, Anja;
Schwartz, Steven J.;
Carle, Reinhold;
Schweiggert, Ralf M.

Publication type:

Article

Bioavailability of β-cryptoxanthin is greater from pasteurized orange juice than from fresh oranges - a randomized cross-over study.

Published in:

Molecular Nutrition & Food Research, 2015, v. 59, n. 10, p. 1896, doi. 10.1002/mnfr.201500327

By:

Aschoff, Julian K.;
Rolke, Christa L.;
Breusing, Nicolle;
Bosy‐Westphal, Anja;
Högel, Josef;
Carle, Reinhold;
Schweiggert, Ralf M.

Publication type:

Article

Enhanced bioavailability of lycopene when consumed as cis-isomers from tangerine compared to red tomato juice, a randomized, cross-over clinical trial.

Published in:

Molecular Nutrition & Food Research, 2015, v. 59, n. 4, p. 658, doi. 10.1002/mnfr.201400658

By:

Cooperstone, Jessica L.;
Ralston, Robin A.;
Riedl, Ken M.;
Haufe, Thomas C.;
Schweiggert, Ralf M.;
King, Samantha A.;
Timmers, Cynthia D.;
Francis, David M.;
Lesinski, Gregory B.;
Clinton, Steven K.;
Schwartz, Steven J.

Publication type:

Article

Comparative Evaluation of Juices from Red-Fleshed Apples after Production with Different Dejuicing Systems and Subsequent Storage.

Published in:

Molecules, 2022, v. 27, n. 8, p. N.PAG, doi. 10.3390/molecules27082459

By:

Wagner, Annette;
Dussling, Stefan;
Scansani, Stefano;
Bach, Peter;
Ludwig, Michael;
Steingass, Christof B.;
Will, Frank;
Schweiggert, Ralf

Publication type:

Article

Life history shapes variation in egg composition in the blue tit Cyanistes caeruleus.

Published in:

Communications Biology, 2019, v. 2, n. 1, p. N.PAG, doi. 10.1038/s42003-018-0247-8

By:

Valcu, Cristina-Maria;
Scheltema, Richard A.;
Schweiggert, Ralf M.;
Valcu, Mihai;
Teltscher, Kim;
Walther, Dirk M.;
Carle, Reinhold;
Kempenaers, Bart

Publication type:

Article

Life history shapes variation in egg composition in the blue tit Cyanistes caeruleus.

Published in:

Communications Biology, 2018, v. 1, n. 1, p. N.PAG, doi. 10.1038/s42003-018-0247-8

By:

Valcu, Cristina-Maria;
Scheltema, Richard A.;
Schweiggert, Ralf M.;
Valcu, Mihai;
Teltscher, Kim;
Walther, Dirk M.;
Carle, Reinhold;
Kempenaers, Bart

Publication type:

Article

Carotenogenesis and chromoplast development during ripening of yellow, orange and red colored Physalis fruit.

Published in:

Planta: An International Journal of Plant Biology, 2020, v. 251, n. 5, p. 1, doi. 10.1007/s00425-020-03383-5

By:

Wen, Xin;
Heller, Annerose;
Wang, Kunli;
Han, Qianyun;
Ni, Yuanying;
Carle, Reinhold;
Schweiggert, Ralf

Publication type:

Article

Lipid-dissolved γ-carotene, β-carotene, and lycopene in globular chromoplasts of peach palm ( Bactris gasipaes Kunth) fruits.

Published in:

Planta: An International Journal of Plant Biology, 2014, v. 240, n. 5, p. 1037, doi. 10.1007/s00425-014-2121-3

By:

Hempel, Judith;
Amrehn, Evelyn;
Quesada, Silvia;
Esquivel, Patricia;
Jiménez, Víctor;
Heller, Annerose;
Carle, Reinhold;
Schweiggert, Ralf

Publication type:

Article

Characterization of chromoplasts and carotenoids of red- and yellow-fleshed papaya ( Carica papaya L.).

Published in:

Planta: An International Journal of Plant Biology, 2011, v. 234, n. 5, p. 1031, doi. 10.1007/s00425-011-1457-1

By:

Schweiggert, Ralf;
Steingass, Christof;
Heller, Annerose;
Esquivel, Patricia;
Carle, Reinhold

Publication type:

Article

Influence of processing steps on the fate of ochratoxin A, patulin, and alternariol during production of cloudy and clear apple juices.

Published in:

Mycotoxin Research, 2021, v. 37, n. 4, p. 341, doi. 10.1007/s12550-021-00443-x

By:

Aroud, Husam Ibrahem;
May, Bianca;
Dietrich, Helmut;
Schweiggert, Ralf;
Kemmlein, Sabine

Publication type:

Article

Atmospheric pressure chemical ionization mass spectrometry of retro-carotenoids.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2022, v. 36, n. 7, p. 1, doi. 10.1002/rcm.9250

By:

Schex, Roland;
Schweiggert, Ralf;
Steingass, Christof B.

Publication type:

Article

Studies into the phenolic patterns of different tissues of pineapple ( Ananas comosus [L.] Merr.) infructescence by HPLC-DAD-ESI-MS and GC-MS analysis.

Published in:

Analytical & Bioanalytical Chemistry, 2015, v. 407, n. 21, p. 6463, doi. 10.1007/s00216-015-8811-2

By:

Steingass, Christof;
Glock, Mona;
Schweiggert, Ralf;
Carle, Reinhold

Publication type:

Article

Alterations in the Chemical Composition of Spinach (Spinacia oleracea L.) as Provoked by Season and Moderately Limited Water Supply in Open Field Cultivation.

Published in:

Horticulturae, 2020, v. 6, n. 2, p. 1, doi. 10.3390/horticulturae6020025

By:

Schlering, Christine;
Zinkernagel, Jana;
Dietrich, Helmut;
Frisch, Matthias;
Schweiggert, Ralf

Publication type:

Article

Essential Oils as Multicomponent Mixtures and Their Potential for Human Health and Well-Being.

Published in:

Frontiers in Pharmacology, 2022, v. 13, p. 1, doi. 10.3389/fphar.2022.956541

By:

Bunse, Marek;
Daniels, Rolf;
Gründemann, Carsten;
Heilmann, Jörg;
Kammerer, Dietmar R.;
Keusgen, Michael;
Lindequist, Ulrike;
Melzig, Matthias F.;
Morlock, Gertrud E.;
Schulz, Hartwig;
Schweiggert, Ralf;
Simon, Meinhard;
Stintzing, Florian C.;
Wink, Michael

Publication type:

Article

Bioaccessibility of carotenoids from plant and animal foods.

Published in:

Journal of the Science of Food & Agriculture, 2019, v. 99, n. 7, p. 3220, doi. 10.1002/jsfa.9525

By:

Chacón‐Ordóñez, Tania;
Carle, Reinhold;
Schweiggert, Ralf

Publication type:

Article

Stabilisation of betalains and phenolic compounds extracted from red cactus pear (Opuntia ficus-indica) by spray and freeze-drying using oca (Oxalis tuberosa) starch as drying aid.

Published in:

Food Science & Technology International, 2021, v. 27, n. 5, p. 456, doi. 10.1177/1082013220963973

By:

Morales, Noelia X. Cruz;
Villa Gómez, Katherine Ysabel;
Martin Schweiggert, Ralf;
Choque Delgado, Grethel Teresa

Publication type:

Article

Nutritional composition of commercially-produced 100% orange juice reveals large variability in vascular health bioactive, hesperidin.

Published in:

2020

By:

De Rycker, Johan;
Ruxton, Carrie;
Jungen, Markus;
Schweiggert, Ralf

Publication type:

Abstract

Nutritional composition of commercially-produced 100% orange juice reveals large variability in vascular health bioactive, hesperidin.

Published in:

2020

By:

De Rycker, Johan;
Ruxton, Carrie;
Jungen, Markus;
Schweiggert, Ralf

Publication type:

Abstract

Ultrasound-assisted extraction and (U)HPLC-DAD-ESI-MS<sup>n</sup> analysis of phenolic compounds from black chokeberries cultivated in Turkey.

Published in:

Journal of Applied Botany & Food Quality, 2023, v. 96, p. 21, doi. 10.5073/JABFQ.2023.096.003

By:

Öztürk, Aysun;
Steingass, Christof B.;
Schweiggert, Ralf;
Carle, Reinhold;
Yemiş, Oktay;
Erşan, Sevcan

Publication type:

Article

Chemical composition of field grown radish (Raphanus sativus L. var. sativus) as influenced by season and moderately reduced water supply.

Published in:

Journal of Applied Botany & Food Quality, 2019, v. 92, p. 343, doi. 10.5073/JABFQ.2019.092.046

By:

Schlering, Christine;
Dietrich, Helmut;
Frisch, Matthias;
Schreiner, Monika;
Schweiggert, Ralf;
Will, Frank;
Zinkernagel, Jana

Publication type:

Article

Accumulation of carbohydrates and pungent principles in characteristic seed and set grown onion varieties (Allium cepa L.).

Published in:

Journal of Applied Botany & Food Quality, 2019, v. 92, p. 267, doi. 10.5073/JABFQ.2019.092.037

By:

Pöhnl, Tobias;
Minor, Natalia;
Carle, Reinhold;
Schweiggert, Ralf

Publication type:

Article

Effect of Different Wash Water Additives and Deep-Frozen Storage on the Quality of Curly Parsley (Petroselinum crispum var. crispum).

Published in:

Food & Bioprocess Technology, 2019, v. 12, n. 1, p. 158, doi. 10.1007/s11947-018-2201-7

By:

Nübling, Simone;
Hägele, Florian;
Schweiggert, Ralf M.;
Carle, Reinhold;
Schmidt, Herbert;
Weiss, Agnes

Publication type:

Article

Quality Improvement of Fresh-Cut Endive ( Cichorium endivia L.) and Recycling of Washing Water by Low-Dose UV-C Irradiation.

Published in:

Food & Bioprocess Technology, 2016, v. 9, n. 12, p. 1979, doi. 10.1007/s11947-016-1782-2

By:

Hägele, Florian;
Nübling, Simone;
Schweiggert, Ralf;
Baur, Svenja;
Weiss, Agnes;
Schmidt, Herbert;
Menegat, Alexander;
Gerhards, Roland;
Carle, Reinhold

Publication type:

Article

Non-Thermal Pasteurization of Orange ( Citrus sinensis (L.) Osbeck) Juices Using Continuous Pressure Change Technology (PCT): a Proof-of-Concept.

Published in:

Food & Bioprocess Technology, 2016, v. 9, n. 10, p. 1681, doi. 10.1007/s11947-016-1754-6

By:

Aschoff, Julian;
Knoblauch, Katja;
Hüttner, Christian;
Vásquez-Caicedo, Ana;
Carle, Reinhold;
Schweiggert, Ralf

Publication type:

Article

Chlorophyll Fluorescence Imaging for Monitoring the Effects of Minimal Processing and Warm Water Treatments on Physiological Properties and Quality Attributes of Fresh-Cut Salads.

Published in:

Food & Bioprocess Technology, 2016, v. 9, n. 4, p. 650, doi. 10.1007/s11947-015-1661-2

By:

Hägele, Florian;
Baur, Svenja;
Menegat, Alexander;
Gerhards, Roland;
Carle, Reinhold;
Schweiggert, Ralf

Publication type:

Article

Acylated Anthocyanins From Black Carrots and Their Related Phenolic Acids Diminish Priming and Activation of the NLRP3 Inflammasome in THP‐1 Monocytes.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 22, p. 1, doi. 10.1002/mnfr.202400356

By:

Behrendt, Inken;
Becker, Katharina;
Steingass, Christof Björn;
Schweiggert, Ralf;
Michel, Gabriela;
Friedrich, Elvira;
Grote, Daniela;
Martin, Zoe;
Dötzer, Hanna Pauline;
Fasshauer, Mathias;
Speckmann, Martin;
Kuntz, Sabine

Publication type:

Article

HS–SPME–GC–MS profiling and sensory analyses of juices from red-fleshed 'Weirouge' apples made with innovative and conventional dejuicing systems.

Published in:

European Food Research & Technology, 2023, v. 249, n. 12, p. 3201, doi. 10.1007/s00217-023-04360-4

By:

Wagner, Annette;
Irmler, Jan;
Nagypál, Jelena;
Bach, Peter;
Ludwig, Michael;
Will, Frank;
Schweiggert, Ralf;
Steingass, Christof Björn

Publication type:

Article

Investigations into the stability of anthocyanins in model solutions and blackcurrant juices produced with various dejuicing technologies.

Published in:

European Food Research & Technology, 2023, v. 249, n. 7, p. 1771, doi. 10.1007/s00217-023-04252-7

By:

Wagner, Annette;
Dussling, Stefan;
Nowak, Alexander;
Zimmermann, Lisa;
Bach, Peter;
Ludwig, Michael;
Kumar, Keshav;
Will, Frank;
Schweiggert, Ralf;
Steingass, Christof B.

Publication type:

Article

Correction to: Influence of fruit logistics on fresh-cut pineapple (Ananas comosus [L.] Merr.) volatiles assessed by HS-SPME–GC–MS analysis.

Published in:

2021

By:

Steingass, Christof B.;
Dickreuter, Jennifer;
Kuebler, Sabine;
Schweiggert, Ralf M.;
Carle, Reinhold

Publication type:

Correction Notice

Influence of fruit logistics on fresh-cut pineapple (Ananas comosus [L.] Merr.) volatiles assessed by HS-SPME–GC–MS analysis.

Published in:

European Food Research & Technology, 2021, v. 247, n. 7, p. 1617, doi. 10.1007/s00217-021-03718-w

By:

Steingass, Christof B.;
Dickreuter, Jennifer;
Kuebler, Sabine;
Schweiggert, Ralf M.;
Carle, Reinhold

Publication type:

Article

Einfluss der Anbaumethode und Sortenauswahl auf die Fruktoologisaccharidzusammensetzung von Speisezwiebeln.

Published in:

Berichte aus dem Julius Kühn-Institut, 2020, n. 208, p. 10

By:

Pöhnl, Tobias;
Minor, Natalia;
Schweiggert, Ralf;
Carle, Reinhold

Publication type:

Article

Effects of Moderately-Reduced Water Supply and Picking Time on the Chemical Composition of Pickling Cucumber (Cucumis sativus L.) in Open Field Cultivation.

Published in:

Agronomy, 2020, v. 10, n. 8, p. 1097, doi. 10.3390/agronomy10081097

By:

Schlering, Christine;
Schweiggert, Ralf;
Dietrich, Helmut;
Frisch, Matthias;
Zinkernagel, Jana

Publication type:

Article

Stimulation of the nitrate-nitrite- NO-metabolism by repeated lettuce juice consumption decreases gingival inflammation in periodontal recall patients: a randomized, double-blinded, placebo-controlled clinical trial.

Published in:

Journal of Clinical Periodontology, 2016, v. 43, n. 7, p. 603, doi. 10.1111/jcpe.12542

By:

Jockel‐Schneider, Yvonne;
Goßner, Sophia K.;
Petersen, Nicole;
Stölzel, Peggy;
Hägele, Florian;
Schweiggert, Ralf Martin;
Haubitz, Imme;
Eigenthaler, Martin;
Carle, Reinhold;
Schlagenhauf, Ulrich

Publication type:

Article

Mass Spectrometry-Based Proteomic Profiling of a Silvaner White Wine.

Published in:

Biomolecules (2218-273X), 2023, v. 13, n. 4, p. 650, doi. 10.3390/biom13040650

By:

Albuquerque, Wendell;
Ghezellou, Parviz;
Seidel, Leif;
Burkert, Johannes;
Will, Frank;
Schweiggert, Ralf;
Spengler, Bernhard;
Zorn, Holger;
Gand, Martin

Publication type:

Article

Carotenoids in mature green and ripe red fruits of tomato (Solanum lycopersicum L.) grown under different levels of irrigation.

Published in:

Archives of Biological Sciences, 2017, v. 69, n. 2, p. 305, doi. 10.2298/ABS160308102S

By:

Schweiggert, Ralf M.;
Ziegler, Jochen U.;
Metwali, Ehab M. R.;
Mohamed, Fouad H.;
Almaghrabi, Omar A.;
Kadasa, Naif M.;
Carle, Reinhold

Publication type:

Article

GENETIC DIVERSITY ANALYSIS BASED ON MOLECULAR MARKER AND QUANTITATIVE TRAITS OF THE RESPONSE OF DIFFERENT TOMATO (LYCOPERSICON ESCULENTUM MILL.) CULTIVARS TO DROUGHT STRESS.

Published in:

Archives of Biological Sciences, 2016, v. 68, n. 2, p. 427, doi. 10.2298/ABS150629126M

By:

Metwali, Ehab M.R.;
Carle, Reinhold;
Schweiggert, Ralf M.;
Kadasa, Naif M.;
Almaghrabi, Omar A.

Publication type:

Article

Comparison of high-performance liquid chromatography/tandem mass spectrometry and high-performance liquid chromatography/photo-diode array detection for the quantitation of carotenoids, retinyl esters, α-tocopherol and phylloquinone in chylomicron-rich fractions of human plasma

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2013, v. 27, n. 12, p. 1393, doi. 10.1002/rcm.6576

By:

Kopec, Rachel E.;
Schweiggert, Ralf M.;
Riedl, Ken M.;
Carle, Reinhold;
Schwartz, Steven J.

Publication type:

Article