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Second update of the EU database of processing factors for pesticide residues.
- Published in:
- EFSA Supporting Publications, 2024, v. 21, n. 4, p. 1, doi. 10.2903/sp.efsa.2024.EN-8738
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- Article
First update of the EU database of processing factors for pesticide residues.
- Published in:
- EFSA Supporting Publications, 2022, v. 19, n. 9, p. 1, doi. 10.2903/sp.efsa.2022.EN-7453
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- Article
Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx 2 Objective 3: European database of processing factors for pesticides in food.
- Published in:
- EFSA Supporting Publications, 2018, v. 15, n. 11, p. N.PAG, doi. 10.2903/sp.efsa.2018.EN-1510
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- Article
Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx2 related to pesticide residues Objective 2: Linking the processing techniques investigated in regulatory studies with the EFSA food classification and description system FoodEx2
- Published in:
- EFSA Supporting Publications, 2018, v. 15, n. 11, p. N.PAG, doi. 10.2903/sp.efsa.2018.EN-1509
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- Article
Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx 2 Objective 1: Compendium of Representative Processing Techniques investigated in regulatory studies for pesticides.
- Published in:
- EFSA Supporting Publications, 2018, v. 15, n. 11, p. N.PAG, doi. 10.2903/sp.efsa.2018.EN-1508
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- Article
Immunogenicity of the Envelope Surface Unit of Human Endogenous Retrovirus K18 in Mice.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 15, p. 8330, doi. 10.3390/ijms23158330
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- Article
Simulation of oxidative stress of guanosine and 8-oxo-7,8-dihydroguanosine by electrochemically assisted injection-capillary electrophoresis-mass spectrometry.
- Published in:
- Analytical & Bioanalytical Chemistry, 2014, v. 406, n. 3, p. 687, doi. 10.1007/s00216-013-7500-2
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- Article
Compilation of processing factors and evaluation of quality controlled data of food processing studies.
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- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 3, doi. 10.1007/s00003-016-1043-3
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- Article
PD-L1 Amino Acid Position 88 Represents a Hotspot for PD-L1 Stability With Relevance for PD-L1 Inhibition.
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- Frontiers in Oncology, 2022, v. 12, p. 1, doi. 10.3389/fonc.2022.941666
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- Article
Identification of the novel FOXP3-dependent T<sub>reg</sub> cell transcription factor MEOX1 by high-dimensional analysis of human CD4<sup>+</sup> T cells.
- Published in:
- Frontiers in Immunology, 2023, p. 1, doi. 10.3389/fimmu.2023.1107397
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- Article
Epigenetic control of microglial immune responses.
- Published in:
- Immunological Reviews, 2024, v. 323, n. 1, p. 209, doi. 10.1111/imr.13317
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- Article