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Are Fragrance Encapsulates Taken Up by Aquatic and Terrestrial Invertebrate Species?
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- Environmental Toxicology & Chemistry, 2022, v. 41, n. 4, p. 931, doi. 10.1002/etc.5202
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- Article
Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach.
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- Journal of Applied Ichthyology, 2009, v. 25, n. 1, p. 120, doi. 10.1111/j.1439-0426.2009.01169.x
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- Article
The suitability of the free-living nematode Panagrellus redivivus as live food for first-feeding fish larvae.
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- Journal of Applied Ichthyology, 2004, v. 20, n. 3, p. 161, doi. 10.1111/j.1439-0426.2004.00542.x
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- Article
Development of a low-cost technology for mass production of the free-living nematode Panagrellus redivivus as an alternative live food for first feeding fish larvae.
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- Applied Microbiology & Biotechnology, 2003, v. 60, n. 5, p. 556, doi. 10.1007/s00253-002-1178-2
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- Article
Protective effects of dietary l-carnitine on tilapia hybrids ( Oreochromis niloticus × Oreochromis aureus) reared under intensive pond-culture conditions.
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- Aquaculture Nutrition, 2004, v. 10, n. 1, p. 55, doi. 10.1046/j.1365-2095.2003.00283.x
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- Article