Works by Scarano, Christian

Results: 22

Hunted Wild Boars in Sardinia: Prevalence, Antimicrobial Resistance and Genomic Analysis of Salmonella and Yersinia enterocolitica.

Published in:

Foods, 2024, v. 13, n. 1, p. 65, doi. 10.3390/foods13010065

By:

Siddi, Giuliana;
Piras, Francesca;
Meloni, Maria Pina;
Gymoese, Pernille;
Torpdahl, Mia;
Fredriksson-Ahomaa, Maria;
Migoni, Mattia;
Cabras, Daniela;
Cuccu, Mario;
De Santis, Enrico Pietro Luigi;
Scarano, Christian

Publication type:

Article

Effect of Commercial and Autochthonous Bioprotective Cultures for Controlling Listeria monocytogenes Contamination of Pecorino Sardo Dolce PDO Cheese.

Published in:

Foods, 2023, v. 12, n. 20, p. 3797, doi. 10.3390/foods12203797

By:

Meloni, Maria Pina;
Piras, Francesca;
Siddi, Giuliana;
Migoni, Mattia;
Cabras, Daniela;
Cuccu, Mario;
Nieddu, Gavino;
McAuliffe, Olivia;
De Santis, Enrico Pietro Luigi;
Scarano, Christian

Publication type:

Article

Comparison of Activity of Commercial Protective Cultures and Thermophilic Lactic Acid Bacteria against Listeria monocytogenes: A New Perspective to Improve the Safety of Sardinian PDO Cheeses.

Published in:

Foods, 2023, v. 12, n. 6, p. 1182, doi. 10.3390/foods12061182

By:

Meloni, Maria Pina;
Piras, Francesca;
Siddi, Giuliana;
Cabras, Daniela;
Comassi, Eleonora;
Lai, Roberta;
McAuliffe, Olivia;
De Santis, Enrico Pietro Luigi;
Scarano, Christian

Publication type:

Article

Occurrence of Listeria spp. and Listeria monocytogenes Isolated from PDO Taleggio Production Plants.

Published in:

Foods, 2020, v. 9, n. 11, p. 1636, doi. 10.3390/foods9111636

By:

Tirloni, Erica;
Bernardi, Cristian;
Pomilio, Francesco;
Torresi, Marina;
De Santis, Enrico P. L.;
Scarano, Christian;
Stella, Simone

Publication type:

Article

Salmonella and Yersinia enterocolitica through the pig meat chain in Sardinia: occurrence, antimicrobial resistance and genetic insight.

Published in:

Italian Journal of Food Safety, 2025, v. 14, n. 1, p. 1, doi. 10.4081/ijfs.2024.13199

By:

Siddi, Giuliana;
Piras, Francesca;
Meloni, Maria Pina;
Migoni, Mattia;
Cuccu, Mario;
Simbula, Fabrizio;
Serra, Eleonora;
Crobu, Luigi;
Casula, Myriam;
Manca, Fabiana;
Sau, Alessio;
Gymoese, Pernille;
Fredriksson-Ahomaa, Maria;
De Santis, Enrico Pietro Luigi;
Scarano, Christian

Publication type:

Article

Sardinian fermented sausage traditional production process: a preliminary survey in eight establishments.

Published in:

Italian Journal of Food Safety, 2024, v. 13, n. 4, p. 1, doi. 10.4081/ijfs.2024.12203

By:

Siddi, Giuliana;
Piras, Francesca;
Meloni, Maria Pina;
Spanu, Vincenzo;
Carta, Nadia;
Cuccu, Mario;
Spanu, Carlo;
Di Salvo, Riccardo;
Piga, Carlo;
De Santis, Enrico Pietro Luigi;
Scarano, Christian

Publication type:

Article

Preliminary data on the microbial profile of dry and wet aged bovine meat obtained from different breeds in Sardinia.

Published in:

Italian Journal of Food Safety, 2023, v. 12, n. 2, p. 1, doi. 10.4081/ijfs.2023.11060

By:

Meloni, Maria Pina;
Piras, Francesca;
Siddi, Giuliana;
Sanna, Rita;
Lai, Roberta;
Simbula, Fabrizio;
Cabras, Daniela;
Maurichi, Maria;
Asara, Giovanna;
Luigi De Santis, Enrico Pietro;
Scarano, Christian

Publication type:

Article

Evaluation of vacuum packaging for extending the shelf life of Sardinian fermented sausage.

Published in:

Italian Journal of Food Safety, 2023, v. 12, n. 2, p. 1, doi. 10.4081/ijfs.2023.10819

By:

Siddi, Giuliana;
Piras, Francesca;
Meloni, Maria Pina;
Casti, Daniele;
Spanu, Carlo;
Pala, Carlo;
Mocci, Anna Maria;
Piga, Carlo;
Di Salvo, Riccardo;
De Santis, Enrico;
Scarano, Christian

Publication type:

Article

Use of commercial protective cultures in portioned sheep milk cheeses to control Listeria monocytogenes.

Published in:

Italian Journal of Food Safety, 2023, v. 12, n. 1, p. 1, doi. 10.4081/ijfs.2023.10484

By:

Sanna, Rita;
Piras, Francesca;
Siddi, Giuliana;
Meloni, Maria Pina;
Demontis, Mariella;
Spanu, Vincenzo;
Nieddu, Spanu;
Cuccu, Mario;
Luigi De Santis, Enrico Pietro;
Scarano, Christian

Publication type:

Article

Selection of commercial protective cultures to be added in Sardinian fermented sausage to control Listeria monocytogenes.

Published in:

Italian Journal of Food Safety, 2022, v. 11, n. 2, p. 83, doi. 10.4081/ijfs.2022.10368

By:

Siddi, Giuliana;
Piras, Francesca;
Spanu, Vincenzo;
Meloni, Maria Pina;
Sanna, Rita;
Carta, Nadia;
Errico, Marco;
Cuccu, Mario;
De Santis, Enrico Pietro Luigi;
Scarano, Christian

Publication type:

Article

Microbiological and physicochemical properties of smoked ricotta cheese during refrigeration and temperature abuse storage.

Published in:

Italian Journal of Food Safety, 2019, v. 8, n. 2, p. 102, doi. 10.4081/ijfs.2019.8009

By:

Scarano, Christian;
Spanu, Carlo;
Mocci, Anna Maria;
Piras, Francesca;
Demontis, Mariella;
Murittu, Gavino;
Pinna, Giuliano;
Santoru, Angela;
De Santis, Enrico Pietro Luigi

Publication type:

Article

Production of farmstead lactose-free Pecorino di Osilo and ricotta cheeses from sheep's milk.

Published in:

Italian Journal of Food Safety, 2017, v. 6, n. 2, p. 33, doi. 10.4081/ijfs.2017.6353

By:

Pulinas, Luisa;
Spanu, Carlo;
Idda, Ilenia;
Ibba, Ignazio;
Nieddu, Gavino;
Virdis, Salvatore;
Scarano, Christian;
Piras, Francesca;
Spano, Nadia;
Sanna, Gavino;
De Santis, Enrico Pietro Luigi

Publication type:

Article

Occurrence of nematodes of the genus Anisakis in Mediterranean and Atlantic fish marketed in Sardinia.

Published in:

Italian Journal of Food Safety, 2017, v. 6, n. 2, p. 5, doi. 10.4081/ijfs.2017.6185

By:

Casti, Daniele;
Scarano, Christian;
Piras, Maria Cristina;
Merella, Paolo;
Muglia, Sonia;
Piras, Francesca;
Garippa, Giovanni;
Spanu, Carlo;
De Santis, Enrico Pietro Luigi

Publication type:

Article

Production of farmstead lactose-free Pecorino di Osilo and ricotta cheeses from sheep's milk.

Published in:

Italian Journal of Food Safety, 2017, v. 6, n. 1, p. 33, doi. 10.4081/ijfs.2017.6353

By:

Pulinas, Luisa;
Spanu, Carlo;
Idda, Ilenia;
Ibba, Ignazio;
Nieddu, Gavino;
Virdis, Salvatore;
Scarano, Christian;
Piras, Francesca;
Spano, Nadia;
Sanna, Gavino;
De Santis, Enrico Pietro Luigi

Publication type:

Article

Occurrence of nematodes of the genus Anisakis in Mediterranean and Atlantic fish marketed in Sardinia.

Published in:

Italian Journal of Food Safety, 2017, v. 6, n. 1, p. 5, doi. 10.4081/ijfs.2017.6185

By:

Casti, Daniele;
Scarano, Christian;
Piras, Maria Cristina;
Merella, Paolo;
Muglia, Sonia;
Piras, Francesca;
Garippa, Giovanni;
Spanu, Carlo

Publication type:

Article

Shelf life evaluation of ricotta fresca sheep cheese in modified atmosphere packaging.

Published in:

Italian Journal of Food Safety, 2016, v. 5, n. 3, p. 134, doi. 10.4081/ijfs.2016.5502

By:

Pala, Carlo;
Scarano, Christian;
Venusti, Massimiliano;
Sardo, Daniela;
Casti, Daniele;
Cossu, Francesca;
Lamon, Sonia;
Spanu, Vincenzo;
Ibba, Michela;
Marras, Michela;
Paba, Antonio;
Spanu, Carlo;
De Santis, Enrico Pietro Luigi

Publication type:

Article

Listeria spp. and Listeria mono-cytogenes contamination in ready-to-eat sandwiches col-lected from vending machines.

Published in:

Italian Journal of Food Safety, 2016, v. 5, n. 2, p. 61, doi. 10.4081/ijfs.2016.5500

By:

Cossu, Francesca;
Spanu, Carlo;
Deidda, Silvia;
Mura, Erica;
Casti, Daniele;
Pala, Carlo;
Lamon, Sonia;
Spanu, Vincenzo;
Ibba, Michela;
Marrocu, Elena;
Scarano, Christian;
Piana, Andrea;
De Santis, Enrico Pietro Luigi

Publication type:

Article

Evolution of the microbiologi-cal profile of vacuum-packed ricotta salata cheese during shelf-life.

Published in:

Italian Journal of Food Safety, 2016, v. 5, n. 2, p. 57, doi. 10.4081/ijfs.2016.5501

By:

Casti, Daniele;
Scarano, Christian;
Pala, Carlo;
Cossu, Francesca;
Lamon, Sonia;
Spanu, Vincenzo;
Ibba, Michela;
Mocci, Anna Maria;
Tedde, Francesco;
Nieddu, Cavino;
Spanu, Carlo;
De Santis, Enrico Pietro Luigi

Publication type:

Article

Microbiological challenge testing for Listeria monocftogenes in ready-to-eat food: a practical approach.

Published in:

Italian Journal of Food Safety, 2014, v. 3, n. 4, p. 231, doi. 10.4081/ijfs.2014.4518

By:

Spanu, Carlo;
Scarano, Christian;
Ibba, Michela;
Pala, Carlo;
Spanu, Vincenzo;
De Santis, Enrico Pietro Luigi

Publication type:

Article

A survey on Aflatoxin M<sub>1</sub> content in sheep and goat milk produced in Sardinia Region, Italy (2005-2013).

Published in:

Italian Journal of Food Safety, 2014, v. 3, n. 4, p. 206, doi. 10.4081/ijfs.2014.4517

By:

Virdis, Salvatore;
Scarano, Christian;
Spanu, Vincenzo;
Murittu, Gavino;
Spanu, Carlo;
Ibba, Ignazio;
De Santis, Enrico Pietro Luigi

Publication type:

Article

Antibiotic Resistance in Staphylococcus aureus and Coagulase Negative Staphylococci Isolated from Goats with Subclinical Mastitis.

Published in:

Veterinary Medicine International, 2010, p. 1, doi. 10.4061/2010/517060

By:

Virdis, Salvatore;
Scarano, Christian;
Cossu, Francesca;
Spanu, Vincenzo;
Spanu, Carlo;
De Santis, Enrico Pietro Luigi

Publication type:

Article

A Case of Listeria monocytogenes ST-219 Meningo-Encephalitis.

Published in:

International Journal of Environmental Research & Public Health, 2019, v. 16, n. 1, p. 8, doi. 10.3390/ijerph16010008

By:

Sotgiu, Giovanni;
Muresu, Narcisa;
Dettori, Marco;
Mura, Erica;
Cossu, Andrea;
Masia, Maria Dolores;
Murgia, Paola;
Cocuzza, Clementina;
De Santis, Enrico Pietro Luigi;
Scarano, Christian;
Spanu, Carlo;
Piana, Andrea

Publication type:

Article