Works by Sayyari, M.
Results: 9
GENETIC ANALYSIS OF THE VIRAL AGENTS CAUSING MUZZLE CRUST IN SMALL RUMINANTS OF SHIRAZ, IRAN.
- Published in:
- Bulgarian Journal of Veterinary Medicine, 2013, v. 16, n. 3, p. 159
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- Article
Vegetative growth, compatible solute accumulation, ion partitioning and chlorophyll fluorescence of 'Malas-e-Saveh' and 'Shishe-Kab' pomegranates in response to salinity stress.
- Published in:
- Photosynthetica, 2014, v. 52, n. 2, p. 301, doi. 10.1007/s11099-014-0034-9
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- Article
Methyl Jasmonate Mitigates Drought Stress Injuries and Affects Essential Oil of Summer Savory.
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- Journal of Agricultural Science & Technology, 2016, v. 18, n. 6, p. 1635
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- Article
Histopathological, serological, molecular and electron microscopy detection of Maedi-Visna infection in sheep population in the West of Iran.
- Published in:
- Iranian Journal of Veterinary Research, 2020, v. 21, n. 2, p. 103
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- Publication type:
- Article
Impact of drought stress on some growth and phytochemical characteristics of the coneflower (Echinacea purpurea L.).
- Published in:
- Journal of Environmental Stresses in Crop Sciences, 2024, v. 17, n. 3, p. 619, doi. 10.22077/ESCS.2024.6308.2204
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- Article
The Impact of Agricultural Waste and Residue Composts on Two Consecutive Spinach Cultivations: 2- Response of Physiological Indicators, Growth, and Plant Nutrient Elements.
- Published in:
- Water & Soil, 2024, v. 38, n. 1, p. 51, doi. 10.22067/jsw.2023.83764.1319
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- Article
Salicylic acid improves salinity-alkalinity tolerance in pepper (Capsicum annuum L.).
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- Advances in Horticultural Science, 2017, v. 31, n. 3, p. 157, doi. 10.13128/ahs-21954
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- Article
Histopathological study and F1L gene sequence analysis of contagious ecthyma in small ruminants of Shiraz suburb, Iran.
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- Tropical Biomedicine, 2015, v. 32, n. 2, p. 335
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- Publication type:
- Article
Pre-storage salicylic acid treatment affects functional properties, unsaturated/saturated fatty acids ratio and chilling resistance of pomegranate during cold storage.
- Published in:
- International Food Research Journal, 2017, v. 24, n. 2, p. 637
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- Publication type:
- Article