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Determination of active ingredients in alcohol‐based gel by spectroscopic techniques and chemometric analysis.
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- Journal of Chemometrics, 2022, v. 36, n. 7, p. 1, doi. 10.1002/cem.3426
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Spectroscopic and chemometric analysis and oil stability index characterization of thermo‐oxidized edible vegetable oils.
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- European Journal of Lipid Science & Technology, 2024, v. 126, n. 9, p. 1, doi. 10.1002/ejlt.202300204
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- Article