Found: 9
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Oil Palm Shell Nanofiller in Seaweed-based Composite Film: Mechanical, Physical, and Morphological Properties.
- Published in:
- BioResources, 2017, v. 12, n. 3, p. 5996, doi. 10.15376/biores.12.3.5996-6010
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- Article
Cellulosic Pulp Fiber as Reinforcement Materials in Seaweed-Based Film.
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- BioResources, 2017, v. 12, n. 1, p. 29, doi. 10.15376/biores.12.1.29-42
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- Article
Effect of Hydrolysis Treatment on Cellulose Nanowhiskers from Oil Palm (Elaeis guineesis) Fronds: Morphology, Chemical, Crystallinity, and Thermal Characteristics.
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- BioResources, 2016, v. 11, n. 3, p. 6742, doi. 10.15376/biores.11.3.6742-6755
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- Article
Isolation and Characterization of Cellulose Nanofibers from Gigantochloa scortechinii as a Reinforcement Material.
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- Journal of Nanomaterials, 2016, p. 1, doi. 10.1155/2016/4024527
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- Article
Green Composites Made of Bamboo Fabric and Poly (Lactic) Acid for Packaging Applications--A Review.
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- Materials (1996-1944), 2016, v. 9, n. 6, p. 435, doi. 10.3390/ma9060435
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- Article
Development of guar gum based active packaging films using grape pomace.
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- Journal of Food Science & Technology, 2018, v. 55, n. 6, p. 1982, doi. 10.1007/s13197-018-3112-3
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- Article
Synergistic Effect of Oil Palm Based Pozzolanic Materials/Oil Palm Waste on Polyester Hybrid Composite.
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- Journal of Polymers & the Environment, 2018, v. 26, n. 10, p. 4063, doi. 10.1007/s10924-018-1278-4
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- Article
Biodegradable Films for Fruits and Vegetables Packaging Application: Preparation and Properties.
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- Food Engineering Reviews, 2018, v. 10, n. 3, p. 139, doi. 10.1007/s12393-018-9180-3
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- Article
Development of grape pomace extract based edible coating for shelf life extension of pomegranate arils.
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- Journal of Food Measurement & Characterization, 2022, v. 16, n. 1, p. 590, doi. 10.1007/s11694-021-01186-0
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- Article