Found: 9
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Non-inferiority randomised phase 3 trial comparing two radiation schedules (single vs. five fractions) in malignant spinal cord compression.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Spectroscopic Evidence of Thermal Changes in Plant Oils during Deep-Frying—Chemical and Infrared Studies.
- Published in:
- Plants (2223-7747), 2022, v. 11, n. 14, p. N.PAG, doi. 10.3390/plants11141813
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- Publication type:
- Article
Predicting Radiotherapy-Related Clinical Toxicities in Cancer: A Literature Review.
- Published in:
- Clinical Journal of Oncology Nursing, 2014, v. 18, n. 3, p. E37, doi. 10.1188/14.CJON.E37-E44
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- Publication type:
- Article
The influence of radiation technique on xerostomia in head and neck cancer patients – prospective study
- Published in:
- Reports of Practical Oncology & Radiotherapy, 2007, v. 12, n. 5, p. 253, doi. 10.1016/S1507-1367(10)60063-6
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- Publication type:
- Article
Chitosan and Its Carboxymethyl-Based Membranes Produced by Crosslinking with Magnesium Phytate.
- Published in:
- Molecules, 2023, v. 28, n. 16, p. 5987, doi. 10.3390/molecules28165987
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- Publication type:
- Article
CHARAKTERYSTYKA NIENASYCONYCH KWASÓW TŁUSZCZOWYCH ZAWARTYCH W RYBACH.
- Published in:
- Research Papers of the Wroclaw University of Economics / Prace Naukowe Uniwersytetu Ekonomicznego we Wroclawiu, 2018, n. 542, p. 161, doi. 10.15611/pn.2018.542.12
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- Publication type:
- Article
OCENA SPOSOBU ŻYWIENIA I ZNAJOMOŚCI ZAGADNIEŃ ZWIĄZANYCH Z CUKRZYCĄ WŚRÓD OSÓB CHORYCH NA CUKRZYCĘ - BADANIA WSTĘPNE.
- Published in:
- Research Papers of the Wroclaw University of Economics / Prace Naukowe Uniwersytetu Ekonomicznego we Wroclawiu, 2018, n. 542, p. 142, doi. 10.15611/pn.2018.542.11
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- Publication type:
- Article
CHARAKTERYSTYKA WYBRANYCH ZWIĄZKÓW CHEMICZNYCH ODPOWIEDZIALNYCH ZA CECHY ORGANOLEPTYCZNE PIWA.
- Published in:
- Research Papers of the Wroclaw University of Economics / Prace Naukowe Uniwersytetu Ekonomicznego we Wroclawiu, 2018, n. 542, p. 106, doi. 10.15611/pn.2018.542.08
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- Publication type:
- Article
APPLYING ADDITIVITY RULE TO DETERMINE PHYSICO-CHEMICAL PROPERTIES OF EDIBLE OIL BLENDS BASED ON KNOWN PARAMETERS OF COMPONENT OILS.
- Published in:
- Zywnosc, 2021, v. 28, n. 1, p. 133, doi. 10.15193/zntj/2021/126/373
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- Publication type:
- Article