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WHY DO USERS ACCEPT THE INFORMATION TECHNOLOGY? DESCRIPTION AND USE OF THEORIES AND MODELS OF THEIR ACCEPTANCE.
- Published in:
- Human Review, 2022, v. 15, n. 7, p. 1, doi. 10.37467/revhuman.v11.4366
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- Article
LOS MEDIOS SOCIALES A TRAVÉS DE LA EXPERIENCIA WEB: UN ANÁLISIS DE SU PERCEPCIÓN DESDE UN ENFOQUE RELACIONAL.
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- Aposta, 2017, n. 73, p. 30
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- Article
LA INFLUENCIA DE LA COMUNICACIÓN DE MARCA EN LA ACTITUD Y EN EL COMPORTAMIENTO DE LOS CONSUMIDORES A TRAVÉS DE LOS MEDIOS SOCIALES.
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- 3C Empresa, 2017, v. 6, n. 4, p. 12, doi. 10.17993/3cemp.2017.060432.12-28
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- Article
The Model of Electronic Word-of-mouth (eWOM) Information Acceptance in Hotel Booking.
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- El Profesional de la Información, 2024, v. 33, n. 2, p. 1, doi. 10.3145/epi.2024.0206
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- Article
La comunicación viral a través de los medios sociales: análisis de sus antecedentes.
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- Revista Latina de Comunicación Social, 2017, n. 72, p. 69, doi. 10.4185/RLCS-2017-1154
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- Article
Word-of-Mouth Communication as a Consequence of Relationship Quality in Online Environments.
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- Palabra Clave, 2018, v. 21, n. 4, p. 1075, doi. 10.5294/pacla.2018.21.4.6
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- Article
Instagram as a value co-creation tool for the image of tourist destination. Analysis of the case of Spain during Covid-19: the Balearic and the Canary islands.
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- Revista Espacios, 2021, v. 42, n. 12, p. 79, doi. 10.48082/espacios-a21v42n12p07
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- Article
TAM VERSUS UTAUT MODELS: A CONTRASTING STUDY OF SCHOLARLY PRODUCTION AND ITS BIBLIOMETRIC ANALYSIS.
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- TECHNO Review, 2022, v. 12, n. 3, p. 1, doi. 10.37467/revtechno.v11.4445
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- Article
TAM VERSUS UTAUT MODELS: A CONTRASTING STUDY OF SCHOLARLY PRODUCTION AND ITS BIBLIOMETRIC ANALYSIS.
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- TECHNO Review, 2022, v. 11, n. 2, Part 6, p. 1, doi. 10.37467/revtechno.v11.4445
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- Article
The Green Image in the Spanish Hotel Sector: Analysis of Its Consequences from a Relational Perspective.
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- Sustainability (2071-1050), 2021, v. 13, n. 9, p. 4734, doi. 10.3390/su13094734
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- Article
LA e-EXPERIENCIA DE MARCA A TRAVÉS DE LOS MEDIOS SOCIALES Y SU INFLUENCIA EN LA e-CALIDAD DE LA RELACIÓN Y LA e-FIDELIZACIÓN. ANÁLISIS EMPÍRICO EN LOS SITIOS WEB DE VIAJES.
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- Cuadernos de Turismo, 2019, n. 44, p. 351, doi. 10.6018/turismo.44.404891
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- Article
THE SOCIAL MEDIA IMPACT ON THE STRUCTURE OF TOURISM DISTRIBUTION SYSTEM: ANALYSIS AND CLASSIFICATION OF NEW TOURIST SERVICES PROVIDERS IN THE ENVIRONMENT «ONLINE».
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- Cuadernos de Turismo, 2016, n. 38, p. 591
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- Article
ICT AS A RESEARCH TOOL: ANALYZING NEUROLINGUISTIC PROGRAMMING TECHNIQUES.
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- Revista de Comunicación de la SEECI, 2020, n. 52, p. 1
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- Article
LA COMUNICACIÓN DE BOCA EN BOCA ELECTRÓNICA EN LOS MEDIOS SOCIALES. ANÁLISIS DE SUS ANTECEDENTES.
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- Revista de Comunicación de la SEECI, 2018, v. 22, n. 45, p. 129, doi. 10.15198/seeci.2018.0.129-148
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- Article
Analysis of factors influencing attitude and intention to use electric vehicles for a sustainable future.
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- Journal of Technology Transfer, 2024, v. 49, n. 4, p. 1347, doi. 10.1007/s10961-023-10046-6
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- Article
La experiencia de la calidad de servicio online como antecedente de la satisfacción online: estudio empírico en los sitios web de viajes.
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- Investigaciones Turisticas, 2017, n. 13, p. 30, doi. 10.14198/INTURI2017.13.02
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- Article
La comunicación visual en Instagram: estudio de los efectos de los micro-influencers en el comportamiento de sus seguidores.
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- Estudios sobre el Mensaje Periodistico, 2020, v. 26, n. 3, p. 1205, doi. 10.5209/esmp.65046
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- Article
Increase the influence of the travel video bloggers by using Youtube to sell trips indirectly through relationship marketing and service quality online.
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- Management Letters / Cuadernos de Gestión, 2021, v. 21, n. 1, p. 75, doi. 10.5295/cdg.181019je
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- Article