Works matching AU Sarkar, B. C.

Results: 27

Changes in physico-chemical and functional properties during convective drying of aloe vera (Aloe barbadensis) leaves.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2010, v. 88, n. 2/3, p. 161, doi. 10.1016/j.fbp.2009.09.001

By:

Gulia, A.;
Sharma, H. K.;
Sarkar, B. C.;
Upadhyay, A.;
Shitandi, A.

Publication type:

Article

Optimization of enzymatic process parameters for increased juice yield from carrot (Daucus carota L.) using response surface methodology.

Published in:

European Food Research & Technology, 2005, v. 221, n. 1/2, p. 106

By:

A. K. Sharma;
B. C. Sarkar;
H. K. Sharma

Publication type:

Article

Serum Lipid Profile status of Type 2 Diabetic Patients in the cross section population in Dhaka City of Bangladesh.

Published in:

Bangladesh Journal of Medical Science, 2012, v. 11, n. 2, p. 55

By:

Sarkar, B. C.;
Saha, H. R.;
Azad, A. K.;
Sana, N. K.;
Choudhury, S.

Publication type:

Article

Mineral deposit grade assessment using a hybrid model of kriging and generalized regression neural network.

Published in:

Neural Computing & Applications, 2022, v. 34, n. 13, p. 10611, doi. 10.1007/s00521-022-06951-w

By:

Singh, Rahul K.;
Ray, D.;
Sarkar, B. C.

Publication type:

Article

Geostatistical modelling of Talabira-I coal seam, Sambalpur district, Orissa with reference to grade requirement for mining by continuous surface miner.

Published in:

Journal of Mines, Metals & Fuels, 2013, v. 61, n. 3, p. 54

By:

SARKAR, B. C.;
PRAJAPATI, N.

Publication type:

Article

Optimization of process parameters for the development of a cheese analogue from pigeon pea (Cajanus cajan) and soy milk using response surface methodology.

Published in:

International Journal of Dairy Technology, 2005, v. 58, n. 1, p. 51, doi. 10.1111/j.1471-0307.2005.00182.x

By:

Verma, P.;
Agrawal, U. S.;
Sharma, A. K.;
Sarkar, B. C.;
Sharma, H. K.

Publication type:

Article

Chaotic Oscillations in a Third Order PLL in the Face of Two Co-Channel Signals and Its Control.

Published in:

Journal of Engineering Science & Technology Review, 2015, v. 8, n. 2, p. 68

By:

Sarkar, B. C.;
Chakraborty, S.

Publication type:

Article

Gold and uranium occurrences in quartz-pebble conglomerate of Iron Ore Group, Bagiyabahal–Baratangra area, Sundargarh district, Odisha, India.

Published in:

Current Science (00113891), 2016, v. 111, n. 12, p. 1917

By:

JANA, ASHIM;
SARKAR, B. C.;
KUMAR, SURESH;
KUMAR, AJAY;
YADAV, G. S.;
KUMAR, PRAMOD

Publication type:

Article

Generating Chaos in Injection-synchronized Gunn Oscillator: An Experimental Approach.

Published in:

IETE Journal of Research, 2009, v. 55, n. 3, p. 106, doi. 10.4103/0377-2063.54894

By:

Chakravorty, J.;
Banerjee, T.;
Ghatak, R.;
Bose, A.;
Sarkar, B. C.

Publication type:

Article

Optimization of Enzymatic Hydrolysis Pretreatment Conditions for Enhanced Juice Recovery from Guava Fruit Using Response Surface Methodology.

Published in:

Food & Bioprocess Technology, 2009, v. 2, n. 1, p. 96, doi. 10.1007/s11947-008-0119-1

By:

Kaur, S.;
Sarkar, B. C.;
Sharma, H. K.;
Singh, Charanjiv

Publication type:

Article

Thermal Inactivation Kinetics of Peroxidase in Coriander Leaves.

Published in:

Food & Bioprocess Technology, 2008, v. 1, n. 2, p. 187, doi. 10.1007/s11947-007-0013-2

By:

Rudra, S. G.;
Shivhare, U. S.;
Basu, S.;
Sarkar, B. C.

Publication type:

Article

Thermal Degradation Kinetics of Chlorophyll in Pureed Coriander Leaves.

Published in:

Food & Bioprocess Technology, 2008, v. 1, n. 1, p. 91, doi. 10.1007/s11947-007-0016-z

By:

Rudra, S. Gaur;
Sarkar, B. C.;
Shivhare, U. S.

Publication type:

Article

STUDIES ON THE DYNAMICS OF A SYSTEM OF BILATERALLY COUPLED CHAOTIC GUNN OSCILLATORS.

Published in:

Progress in Electromagnetics Research B, 2012, v. 42, p. 93, doi. 10.2528/pierb12052506

By:

Sarkar, B. C.;
Koley, C.;
Guin, A. K.;
Sarkar, S.

Publication type:

Article

STUDIES ON THE DYNAMICS OF BILATERALLY COUPLED X-BAND GUNN OSCILLATORS.

Published in:

Progress in Electromagnetics Research B, 2011, v. 32, p. 149, doi. 10.2528/pierb11052201

By:

Sarkar, B. C.;
Sarkar, D.;
Sarkar, S.;
Chakraborty, J.

Publication type:

Article

OPTIMIZATION OF CARROT POMACE POWDER INCORPORATION ON EXTRUDED PRODUCT QUALITY BY RESPONSE SURFACE METHODOLOGY.

Published in:

Journal of Food Quality, 2010, v. 33, n. 3, p. 350, doi. 10.1111/j.1745-4557.2010.00323.x

By:

UPADHYAY, A.;
SHARMA, H. K.;
SARKAR, B. C.

Publication type:

Article

Laminar Forced Convection MHD Couette-Poiseuille Flow with Viscous and Joule Dissipations.

Published in:

Journal of Scientific Research, 2022, v. 14, n. 3, p. 877, doi. 10.3329/jsr.v14i3.58945

By:

Sarkar, B. C.

Publication type:

Article

Diffusion-Thermo and Thermal Radiation of an Optically Thick Gray Gas in Presence of Magnetic Field and Porous Medium.

Published in:

Journal of Applied Fluid Mechanics, 2016, v. 9, n. 4, p. 2037

By:

Sarkar, B. C.;
Jana, R. N.;
Das, S.

Publication type:

Article

Modeling and Characterization of Blended Guava Pomace and Pulse Powder Based Rice Extrudates.

Published in:

International Journal of Food Engineering, 2012, v. 8, n. 1, p. 1, doi. 10.1515/1556-3758.2366

By:

Tangirala, Srikanth;
Sarkar, B. C.;
Sharma, Harish Kumar;
Kumar, Navneet

Publication type:

Article

Development and Characterization of Extruded Product Using Carrot Pomace and Rice Flour.

Published in:

International Journal of Food Engineering, 2010, v. 6, n. 3, p. 1, doi. 10.2202/1556-3758.1824

By:

Kumar, Navneet;
Sarkar, B. C.;
Sharma, Harish Kumar

Publication type:

Article

Spatiotemporal Dynamics of a Network of Coupled Time-Delay Digital Tanlock Loops.

Published in:

International Journal of Bifurcation & Chaos in Applied Sciences & Engineering, 2016, v. 26, n. 5, p. -1, doi. 10.1142/S0218127416500760

By:

Paul, Bishwajit;
Banerjee, Tanmoy;
Sarkar, B. C.

Publication type:

Article

EFFECTS OF UNILATERAL COUPLING BETWEEN TWO CHAOTIC X-BAND GUNN OSCILLATORS.

Published in:

International Journal of Bifurcation & Chaos in Applied Sciences & Engineering, 2013, v. 23, n. 11, p. -1, doi. 10.1142/S021812741350185X

By:

SARKAR, B. C.;
SARKAR, S.;
KOLEY, C.;
GUIN, A. K.;
BANERJEE, T.

Publication type:

Article

BIFURCATION, CHAOS AND THEIR CONTROL IN A TIME-DELAY DIGITAL TANLOCK LOOP.

Published in:

International Journal of Bifurcation & Chaos in Applied Sciences & Engineering, 2013, v. 23, n. 8, p. -1, doi. 10.1142/S0218127413300292

By:

BANERJEE, TANMOY;
PAUL, BISHWAJIT;
SARKAR, B. C.

Publication type:

Article

CONVENTIONAL AND EXTENDED TIME-DELAYED FEEDBACK CONTROLLED ZERO-CROSSING DIGITAL PHASE LOCKED LOOP.

Published in:

International Journal of Bifurcation & Chaos in Applied Sciences & Engineering, 2012, v. 22, n. 12, p. -1, doi. 10.1142/S0218127412300443

By:

BANERJEE, TANMOY;
SARKAR, B. C.

Publication type:

Article

A study on the vitamin A activity of carotene in green fodder.

Published in:

Journal of Agricultural Science, 1946, v. 36, n. 2, p. 95, doi. 10.1017/S002185960001162X

By:

Ray Sarkar, B. C.;
Sen, K. C.

Publication type:

Article

Internal Stratigraphy of the Mesoarchean Keonjhar Siliciclastics, Singhbhum Craton, Eastern India: Paleogeographic Implications.

Published in:

Journal of the Geological Society of India, 2021, v. 97, n. 2, p. 125, doi. 10.1007/s12594-021-1642-1

By:

De, Saheli;
Sarkar, B. C.;
Jana, Ashim;
Mukhopadhyay, Joydip;
Sinha, D. K.;
Verma, M. B.

Publication type:

Article

RHEOLOGICAL PROPERTIES OF CORIANDER AND MINT LEAF PUREE.

Published in:

Journal of Food Process Engineering, 2008, v. 31, n. 1, p. 91, doi. 10.1111/j.1745-4530.2007.00153.x

By:

Rudra, S. G.;
Sarkar, B. C.;
Shivhare, U. S.;
Basu, S.

Publication type:

Article

PERFORMANCE COMPARISON OF CARBON NANOTUBE, GRAPHENE NANO RIBON AND SILICON NANOWIRE TRANSISTORS.

Published in:

i-Manager's Journal on Electronics Engineering, 2013, v. 4, n. 1, p. 1, doi. 10.26634/jele.4.1.2508

By:

SIDDIQUE, S. B.;
FARUKI, T. M.;
SARKAR, B. C.;
HASAN, MAHMUDUL

Publication type:

Article