Found: 5
Select item for more details and to access through your institution.
A Pilot Fruit and Vegetable Prescription (FVRx) Program Improves Local Fruit and Vegetable Consumption, Nutrition Knowledge, and Food Purchasing Practices.
- Published in:
- Health Promotion Practice, 2023, v. 24, n. 1, p. 62, doi. 10.1177/15248399211018169
- By:
- Publication type:
- Article
Strengthening nutrition incentive and produce prescription projects: An examination of a capacity building and innovation fund.
- Published in:
- Journal of Agriculture, Food Systems & Community Development, 2023, v. 13, n. 2, p. 1, doi. 10.5304/jafscd.2024.132.016
- By:
- Publication type:
- Article
Sensory evaluation of new recipes for Supplemental Nutrition Assistance Program Education (SNAP‐Ed) informs consumer acceptance and recipe development needs.
- Published in:
- Journal of Sensory Studies, 2022, v. 37, n. 2, p. 1, doi. 10.1111/joss.12730
- By:
- Publication type:
- Article
Effects of a Fruit and Vegetable Prescription Program With Expanded Education for Low-Income Adults.
- Published in:
- Health Education & Behavior, 2022, v. 49, n. 5, p. 849, doi. 10.1177/10901981221091926
- By:
- Publication type:
- Article
Development of a Healthful Weight Management Nutrition Education Curriculum for Low-Income Adults.
- Published in:
- Journal of Extension, 2019, v. 57, n. 5, p. 1, doi. 10.34068/joe.57.05.21
- By:
- Publication type:
- Article