Changes in the Proteome of Poultry Muscle Tissue when Including Various Protein Supplements into Their Diet.Published in:Applied Biochemistry & Microbiology, 2022, v. 58, n. 4, p. 478, doi. 10.1134/S0003683822040068By:Ismailova, D. Yu.;Savinova, O. S.;Fedorova, T. V.;Vasina, D. V.;Volik, V. G.;Lukashenko, V. S.;Saleeva, I. P.Publication type:Article