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Efficient itaconic acid production by Aspergillus terreus: Overcoming the strong inhibitory effect of manganese.
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- Biotechnology Progress, 2020, v. 36, n. 2, p. 1, doi. 10.1002/btpr.2939
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- Article
Yellow top (Physaria fendleri) presscake: A novel substrate for butanol production and reduction in environmental pollution.
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- Biotechnology Progress, 2019, v. 35, n. 3, p. N.PAG, doi. 10.1002/btpr.2767
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- Article
High solid fed‐batch butanol fermentation with simultaneous product recovery: Part II—process integration.
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- Biotechnology Progress, 2018, v. 34, n. 4, p. 967, doi. 10.1002/btpr.2643
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- Article
Butanol production from sweet sorghum bagasse with high solids content: Part I—comparison of liquid hot water pretreatment with dilute sulfuric acid.
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- Biotechnology Progress, 2018, v. 34, n. 4, p. 960, doi. 10.1002/btpr.2639
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- Article
Production of itaconic acid from pentose sugars by Aspergillus terreus.
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- Biotechnology Progress, 2017, v. 33, n. 4, p. 1059, doi. 10.1002/btpr.2485
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Biological pretreatment of corn stover with Phlebia brevispora NRRL-13108 for enhanced enzymatic hydrolysis and efficient ethanol production.
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- Biotechnology Progress, 2017, v. 33, n. 2, p. 365, doi. 10.1002/btpr.2420
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- Article
Production of xylitol by a Coniochaeta ligniaria strain tolerant of inhibitors and defective in growth on xylose.
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- Biotechnology Progress, 2016, v. 32, n. 3, p. 606, doi. 10.1002/btpr.2259
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- Article
Butanol Production from Corn Fiber Xylan Using Clostridium acetobutylicum.
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- Biotechnology Progress, 2006, v. 22, n. 3, p. 673, doi. 10.1021/bp050360w
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- Article
Ethanol Production from Alkaline Peroxide Pretreated Enzymatically Saccharified Wheat Straw.
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- Biotechnology Progress, 2006, v. 22, n. 2, p. 449, doi. 10.1021/bp050310r
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- Article
Butanol production from wheat straw hydrolysate using Clostridium beijerinckii.
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- Bioprocess & Biosystems Engineering, 2007, v. 30, n. 6, p. 419, doi. 10.1007/s00449-007-0137-9
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- Article
Production of acetone–butanol–ethanol (ABE) from concentrated yellow top presscake using Clostridium beijerinckii P260.
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- Journal of Chemical Technology & Biotechnology, 2020, v. 95, n. 3, p. 614, doi. 10.1002/jctb.6242
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- Article
Production of mannitol and lactic acid by fermentation with Lactobacillus intermedius NRRL B-3693 (This article is a US Government Work and, as such, is in the public domain in the United States of America.).
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- Biotechnology & Bioengineering, 2003, v. 82, n. 7, p. 864, doi. 10.1002/bit.10638
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- Article
Comparison of separate hydrolysis and fermentation and simultaneous saccharification and fermentation processes for ethanol production from wheat straw by recombinant Escherichia coli strain FBR5.
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- Applied Microbiology & Biotechnology, 2011, v. 92, n. 4, p. 865, doi. 10.1007/s00253-011-3600-0
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- Article
Continuous ethanol production from wheat straw hydrolysate by recombinant ethanologenic Escherichia coli strain FBR5.
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- Applied Microbiology & Biotechnology, 2011, v. 90, n. 2, p. 477, doi. 10.1007/s00253-010-3082-5
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Biotechnological production of mannitol and its applications.
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- Applied Microbiology & Biotechnology, 2011, v. 89, n. 4, p. 879, doi. 10.1007/s00253-010-2979-3
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- Article
Effects of pH and corn steep liquor variability on mannitol production by Lactobacillus intermedius NRRL B-3693.
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- Applied Microbiology & Biotechnology, 2010, v. 87, n. 2, p. 553, doi. 10.1007/s00253-010-2552-0
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Cloning, purification, and characterization of a thermostable α- l-arabinofuranosidase from Anoxybacillus kestanbolensis AC26Sari.
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- Applied Microbiology & Biotechnology, 2008, v. 81, n. 1, p. 61, doi. 10.1007/s00253-008-1584-1
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Purification and characterization of a highly thermostable α- l-Arabinofuranosidase from Geobacillus caldoxylolyticus TK4.
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- Applied Microbiology & Biotechnology, 2007, v. 75, n. 4, p. 813, doi. 10.1007/s00253-007-0884-1
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A low-cost medium for mannitol production by Lactobacillus intermedius NRRL B-3693.
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- Applied Microbiology & Biotechnology, 2006, v. 72, n. 4, p. 676, doi. 10.1007/s00253-006-0364-z
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Screening for l-arabinose fermenting yeasts.
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- Molecular Biotechnology, 1996, v. 57, n. 1, p. 233, doi. 10.1007/BF02941704
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Emerging biotechnologies for production of itaconic acid and its applications as a platform chemical.
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- Journal of Industrial Microbiology & Biotechnology, 2017, v. 44, n. 2, p. 303, doi. 10.1007/s10295-016-1878-8
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- Article
Butyric Acid Production by Fermentation: Employing Potential of the Novel Clostridium tyrobutyricum Strain NRRL 67062.
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- Fermentation (Basel), 2022, v. 8, n. 10, p. 491, doi. 10.3390/fermentation8100491
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- Article
Cellulosic Butanol Biorefinery: Production of Biobutanol from High Solid Loadings of Sweet Sorghum Bagasse--Simultaneous Saccharification, Fermentation, and Product Recovery.
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- Fermentation (Basel), 2021, v. 7, n. 4, p. 1, doi. 10.3390/fermentation7040310
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- Article
Improved method for preparing high maltose conversion syrups.
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- Biotechnology & Bioengineering, 1989, v. 34, n. 3, p. 299, doi. 10.1002/bit.260340304
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- Article
Alcoholic fermentation of raw sweet potato by a nonconventional method using Endomycopsis fibuligera glucoamylase preparation.
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- Biotechnology & Bioengineering, 1983, v. 25, n. 4, p. 1181, doi. 10.1002/bit.260250425
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- Article
Sweet, Versatile Mannitol From Microbial Fermentation.
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- Agricultural Research, 2005, v. 53, n. 10, p. 23
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- Article
Purification and characterization of thermophilic and alkalophilic tributyrin esterase from Bacillus strain A30-1 (ATCC 53841).
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- Journal of the American Oil Chemists' Society (JAOCS), 1993, v. 70, n. 11, p. 1135, doi. 10.1007/BF02632155
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- Article
Hydrothermal pretreatment of sugarcane bagasse using response surface methodology improves digestibility and ethanol production by SSF.
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- Journal of Industrial Microbiology & Biotechnology, 2012, v. 39, n. 3, p. 439, doi. 10.1007/s10295-011-1051-3
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- Article
Random UV-C mutagenesis of Scheffersomyces (formerly Pichia) stipitis NRRL Y-7124 to improve anaerobic growth on lignocellulosic sugars.
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- Journal of Industrial Microbiology & Biotechnology, 2012, v. 39, n. 1, p. 163, doi. 10.1007/s10295-011-1012-x
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- Article
Production of d-arabitol by a newly isolated Zygosaccharomyces rouxii.
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- Journal of Industrial Microbiology & Biotechnology, 2007, v. 34, n. 7, p. 519, doi. 10.1007/s10295-007-0211-y
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- Article
Effect of salt nutrients on mannitol production by Lactobacillus intermedius NRRL B-3693.
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- Journal of Industrial Microbiology & Biotechnology, 2006, v. 33, n. 10, p. 887, doi. 10.1007/s10295-006-0140-1
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- Article
Hemicellulose bioconversion.
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- Journal of Industrial Microbiology & Biotechnology, 2003, v. 30, n. 5, p. 279, doi. 10.1007/s10295-003-0049-x
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- Article
Factors Affecting Production of Itaconic Acid from Mixed Sugars by Aspergillus terreus.
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- Applied Biochemistry & Biotechnology, 2019, v. 187, n. 2, p. 449, doi. 10.1007/s12010-018-2831-2
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Sessions 2 and 7: Advances in Microbial Science and Technology.
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- Applied Biochemistry & Biotechnology, 2009, v. 153, n. 1-3, p. 11, doi. 10.1007/s12010-009-8609-9
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- Article
Cyclodextrin Degrading Enzymes.
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- Starch / Staerke, 1992, v. 44, n. 8, p. 312, doi. 10.1002/star.19920440809
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Irradiation of Yarrowia lipolytica NRRL YB-567 creating novel strains with enhanced ammonia and oil production on protein and carbohydrate substrates.
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- Applied Microbiology & Biotechnology, 2015, v. 99, n. 22, p. 9723, doi. 10.1007/s00253-015-6852-2
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