Scaling up the Bioconversion of Cheese Whey Permeate into Fungal Oil by Mucor circinelloides.Published in:Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 7, p. 703, doi. 10.1002/aocs.12372By:Chan, Lauryn G.;Dias, Fernanda F. G.;Saarni, Andrew;Cohen, Joshua;Block, David;Taha, Ameer Y.;Moura Bell, Juliana M. L. N.Publication type:Article
A Multi-Parameter, Predictive Model of Starch Hydrolysis in Barley Beer Mashes.Published in:Beverages, 2020, v. 6, n. 4, p. 1, doi. 10.3390/beverages6040060By:Saarni, Andrew;Miller, Konrad V.;Block, David E.Publication type:Article