Works by S., Rekha

Results: 197

Vitamin E protects against retinopathy of prematurity through action on spindle cells.

Published in:

Nature, 1984, v. 309, n. 5971, p. 793, doi. 10.1038/309793a0

By:

Kretzer, Frank L.;
Mehta, Rekha S.;
Johnson, A. Tim;
Hunter, David G.;
Brown, Evelyn S.;
Hittner, Helen M.

Publication type:

Article

Production of cephamycin C by Streptomyces clavuligerus NT4 using solid-state fermentation.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2008, v. 35, n. 1, p. 49, doi. 10.1007/s10295-007-0265-x

By:

Bussari, Baburao;
Saudagar, Parag S.;
Shaligram, Nikhil S.;
Survase, Shrikant A.;
Singhal, Rekha S.

Publication type:

Article

Enhancement of loading and oral bioavailability of curcumin loaded self-microemulsifying lipid carriers using Curcuma oleoresins.

Published in:

Drug Development & Industrial Pharmacy, 2020, v. 46, n. 6, p. 889, doi. 10.1080/03639045.2020.1762201

By:

Vijayan, Umesh Kannamangalam;
Varakumar, Sadineni;
Sole, Sushant;
Singhal, Rekha S.

Publication type:

Article

An approach to the detection of synthetic milk in dairy milk: 3. Detection of vegetable oil and sodium bicarbonate.

Published in:

International Journal of Dairy Technology, 2001, v. 54, n. 1, p. 34, doi. 10.1046/j.1471-0307.2001.00004.x

By:

Paradkar, Manish M;
Singhal, Rekha S;
Kulkarni, Pushpa R

Publication type:

Article

An approach to the detection of synthetic milk in dairy milk: 4. Effect of the addition of synthetic milk on the flow behaviour of pure cow milk.

Published in:

International Journal of Dairy Technology, 2001, v. 54, n. 1, p. 36, doi. 10.1046/j.1471-0307.2001.00005.x

By:

Paradkar, Manish M;
Singhal, Rekha S;
Kulkarni, Pushpa R

Publication type:

Article

An approach to the detection of synthetic milk in dairy milk: 1. Detection of urea.

Published in:

International Journal of Dairy Technology, 2000, v. 53, n. 3, p. 87, doi. 10.1111/j.1471-0307.2000.tb02666.x

By:

PARADKAR, MANISH M;
SINGHAL, REKHA S;
KULKARNI, PUSHPA R

Publication type:

Article

An approach to the detection of synthetic milk in dairy milk: 2. Detection of detergents.

Published in:

International Journal of Dairy Technology, 2000, v. 53, n. 3, p. 92, doi. 10.1111/j.1471-0307.2000.tb02667.x

By:

PARADKAR, MANISH M;
SINGHAL, REKHA S;
KULKARNI, PUSHPA R

Publication type:

Article

Carboxymethyl cellulose (CMC) as an additive for oil reduction in deep-fat fried paneer.

Published in:

International Journal of Dairy Technology, 1999, v. 52, n. 3, p. 92, doi. 10.1111/j.1471-0307.1999.tb02079.x

By:

SHARMA, HARISH KUMAR;
SINGHAL, REKHA S;
KULKARNI, PUSHPA R;
GHOLAP, ACHYUT S

Publication type:

Article

Studies on the value of protein reducing substances in buffalo milk.

Published in:

International Journal of Dairy Technology, 1998, v. 51, n. 4, p. 120, doi. 10.1111/j.1471-0307.1998.tb02515.x

By:

SHARMA, HARISH KUMAR;
SINGHAL, REKHA S;
KULKARNI, PUSHPA R

Publication type:

Article

Synthesis, characterization and evaluation of In-Vitro and In-Vivo anti inflammatory activity of novel benzimidazole derivatives.

Published in:

International Journal of Pharmacy & Life Sciences, 2013, v. 4, n. 7, p. 2794

By:

Rekha, S.;
Chandrashekhara, S.;
Bisht, Prateek;
Vineethchandy

Publication type:

Article

Preschool Teachers’ Use of Music in the Classroom: A Survey of Park District Preschool Programs.

Published in:

Journal of Music Teacher Education, 2017, v. 27, n. 1, p. 89, doi. 10.1177/1057083717716687

By:

Rajan, Rekha S.

Publication type:

Article

Separation of polyphenols and arecoline from areca nut ( Areca catechu L.) by solvent extraction, its antioxidant activity, and identification of polyphenols.

Published in:

Journal of the Science of Food & Agriculture, 2013, v. 93, n. 10, p. 2580, doi. 10.1002/jsfa.6081

By:

Chavan, Yogita V;
Singhal, Rekha S

Publication type:

Article

A study on degradation kinetics of ascorbic acid in drumstick ( Moringa olifera) leaves during cooking.

Published in:

Journal of the Science of Food & Agriculture, 2005, v. 85, n. 11, p. 1953, doi. 10.1002/jsfa.2132

By:

Bineesh, Nisha P;
Singhal, Rekha S;
Pandit, Aniruddha B

Publication type:

Article

Pectin and calcium chloride treatment for low-fat fried green gram splits.

Published in:

Journal of the Science of Food & Agriculture, 2005, v. 85, n. 10, p. 1677, doi. 10.1002/jsfa.2168

By:

Holikar, Manoj V;
Annapure, Uday S;
Singhal, Rekha S;
Kulkarni, Pushpa R

Publication type:

Article

Identification of black pepper adulteration.

Published in:

Journal of the Science of Food & Agriculture, 2003, v. 83, n. 8, p. 783

By:

Paramita Bhattacharjee;
Rekha S Singhal;
Achyut S Gholap

Publication type:

Article

A new TLC method to detect the presence of ground papaya seed in ground black pepper.

Published in:

Journal of the Science of Food & Agriculture, 2001, v. 81, n. 14, p. 1322, doi. 10.1002/jsfa.946

By:

Paradkar, Manish M;
Singhal, Rekha S;
Kulkarni, Pushpa R

Publication type:

Article

Studies on frozen pourable custard apple ( Annona squamosa L) pulp using cryoprotectants.

Published in:

Journal of the Science of Food & Agriculture, 2000, v. 80, n. 9, p. 1339, doi. 10.1002/1097-0010(200007)80:9<1339::AID-JSFA629>3.0.CO;2-C

By:

Chikhalikar, Ninad V;
Sahoo, Akshaya K;
Singhal, Rekha S;
Kulkarni, Pushpa R

Publication type:

Article

Deep-fat fried noodle-like products from model individual blends of corn starch with casein, soy protein or their hydrolysates.

Published in:

Journal of the Science of Food & Agriculture, 1999, v. 79, n. 12, p. 1577, doi. 10.1002/(SICI)1097-0010(199909)79:12<1577::AID-JSFA404>3.0.CO;2-L

By:

Goel, Pradeep K;
Singhal, Rekha S;
Kulkarni, Pushpa R

Publication type:

Article

Studies on deep-fat fried snacks from some cereals and legumes.

Published in:

Journal of the Science of Food & Agriculture, 1998, v. 76, n. 3, p. 377, doi. 10.1002/(SICI)1097-0010(199803)76:3<377::AID-JSFA957>3.0.CO;2-R

By:

Annapure, Uday S;
Singhal, Rekha S;
Kulkarni, Pushpa R

Publication type:

Article

Resistant Starch-A Review.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2006, v. 5, n. 1, p. 1, doi. 10.1111/j.1541-4337.2006.tb00076.x

By:

Sajilata, M.G.;
Singhal, Rekha S.;
Kulkarni, Pushpa R.

Publication type:

Article

Learning through Performing: Musical Theater in the Elementary Montessori Classroom.

Published in:

Montessori Life, 2015, v. 27, n. 2, p. 44

By:

Rajan, Rekha S.;
Ranga, Su

Publication type:

Article

Bilateral Uterine Artery Embolization as a Rescue Method in a Rare Case of Cervical Ectopic Pregnancy.

Published in:

Journal of Clinical Interventional Radiology ISVIR, 2024, v. 8, n. 2, p. 127, doi. 10.1055/s-0044-1786184

By:

Gupta, Pooja;
Rekha, B. S. V. B.;
Yadav, Deep;
Rasheed, Mohd;
Jain, Charu

Publication type:

Article

Ultra‐low voltage, power efficient continuous‐time filters in 180 nm CMOS technology.

Published in:

IET Circuits, Devices & Systems (Wiley-Blackwell), 2019, v. 13, n. 7, p. 988, doi. 10.1049/iet-cds.2018.5485

By:

S., Rekha;
Harishchandra, Vasantha Moodabettu;
Laxminidhi, Tonse

Publication type:

Article

Growth, preservation of Paleoproterozoic-shear-zone-hosted monazite, north of the Western Dharwar Craton (India), and implications for Gondwanaland assembly.

Published in:

Contributions to Mineralogy & Petrology, 2013, v. 166, n. 4, p. 1203, doi. 10.1007/s00410-013-0917-y

By:

Rekha, S.;
Bhattacharya, A.

Publication type:

Article

Cross Cultural Competences of Indian it Expatriates Influencing Social Cultural Adaptation in USA.

Published in:

Indian Journal of Public Health Research & Development, 2017, v. 8, n. 2, p. 327, doi. 10.5958/0976-5506.2017.00135.8

By:

Rekha, P. S.;
Vasantha, S.

Publication type:

Article

Study on Prescribing Pattern in Skin Department of a Teaching Hospital.

Published in:

Indian Journal of Public Health Research & Development, 2015, v. 6, n. 4, p. 141, doi. 10.5958/0976-5506.2015.00216.8

By:

Rekha M. S.;
Rekha M. B.;
Rajeshwari;
Naidu, Purushotham

Publication type:

Article

A Study of effect of Perindopril and Candesartan on Pain Perception in Albino Rats.

Published in:

Indian Journal of Public Health Research & Development, 2014, v. 5, n. 3, p. 40, doi. 10.5958/0976-5506.2014.00270.8

By:

Purushotham, Naidu R.;
Rekha, M. S.

Publication type:

Article

A Study of Prescribing Pattern in Type-2 Diabetics with Co-Existing Hypertension.

Published in:

Indian Journal of Public Health Research & Development, 2014, v. 5, n. 1, p. 28, doi. 10.5958/j.0976-5506.5.1.008

By:

Rekha, M. B.;
Rekha, M. S.;
Naidu, Purushotham

Publication type:

Article

Isolation Improvement of UWB-MIMO Design Using Elliptical Stub.

Published in:

IETE Journal of Research, 2025, v. 71, n. 1, p. 159, doi. 10.1080/03772063.2024.2395459

By:

Prasad, K. V.;
Haritha, T.;
Rekha, V. S. D.;
Alekhya, B.;
Saritha, V.

Publication type:

Article

Anti-Angiogenic Effect of Cantharellus cibarius Extracts, its Correlation with Lipoxygenase Inhibition, and Role of the Bioactives Therein.

Published in:

Nutrition & Cancer, 2022, v. 74, n. 2, p. 724, doi. 10.1080/01635581.2021.1909739

By:

Marathe, Sandesh J.;
Hamzi, Wahiba;
Bashein, Abdulla M.;
Deska, Jan;
Seppänen-Laakso, Tuulikki;
Singhal, Rekha S.;
Shamekh, Salem

Publication type:

Article

DISPERSION MODEL FOR A STREAM WITH SEVERAL WASTE INPUTS AND WATER INTAKES.

Published in:

Journal of the American Water Resources Association, 1971, v. 7, n. 6, p. 1210, doi. 10.1111/j.1752-1688.1971.tb05057.x

By:

Fan, L. T.;
Nadkami, Rekha S.;
Erickson, Larry E.

Publication type:

Article

Evaluation and application of prebiotic and probiotic ingredients for development of ready to drink tea beverage.

Published in:

Journal of Food Science & Technology, 2018, v. 55, n. 4, p. 1525, doi. 10.1007/s13197-018-3070-9

By:

Tewari, Shweta;
Dubey, Kriti Kumari;
Singhal, Rekha S.

Publication type:

Article

Surfactin -- A Review on Biosynthesis, Fermentation, Purification and Applications.

Published in:

Food Technology & Biotechnology, 2010, v. 48, n. 2, p. 119

By:

Shaligram, Nikhil S.;
Singhal, Rekha S.

Publication type:

Article

Sequential Optimization Approach for Enhanced Production of Poly(γ-Glutamic Acid) from Newly Isolated Bacillus subtilis.

Published in:

Food Technology & Biotechnology, 2009, v. 47, n. 3, p. 313

By:

Bajaj, Ishwar B.;
Singhal, Rekha S.

Publication type:

Article

Supercritical Fluid Extraction of Lovastatin from the Wheat Bran Obtained after Solid-State Fermentation.

Published in:

Food Technology & Biotechnology, 2009, v. 47, n. 2, p. 159

By:

Pansuriya, Ruchir C.;
Singhal, Rekha S.

Publication type:

Article

Microbial Cellulose: Fermentative Production and Applications.

Published in:

Food Technology & Biotechnology, 2009, v. 47, n. 2, p. 107

By:

Chawla, Prashant R.;
Bajaj, Ishwar B.;
Survase, Shrikant A.;
Singhal, Rekha S.

Publication type:

Article

Gellan Gum: Fermentative Production, Downstream Processing and Applications.

Published in:

Food Technology & Biotechnology, 2007, v. 45, n. 4, p. 341

By:

Bajaj, Ishwar B.;
Survase, Shrikant A.;
Saudagar, Parag S.;
Singhal, Rekha S.

Publication type:

Article

Scleroglucan: Fermentative Production, Downstream Processing and Applications.

Published in:

Food Technology & Biotechnology, 2007, v. 45, n. 2, p. 107

By:

Survase, Shrikant A.;
Saudagar, Parag S.;
Bajaj, Ishwar B.;
Singhal, Rekha S.

Publication type:

Article

Biotechnological Production of Vitamins.

Published in:

Food Technology & Biotechnology, 2006, v. 44, n. 3, p. 381

By:

Survase, Shrikant A.;
Bajaj, Ishwar B.;
Singhal, Rekha S.

Publication type:

Article

Enhanced Production of Thermostable Pullulanase Type 1 Using Bacillus cereus FDTA 13 and Its Mutant.

Published in:

Food Technology & Biotechnology, 2006, v. 44, n. 2, p. 275

By:

Nair, Subhash U.;
Singhal, Rekha S.;
Kamat, Madhusudan Y.

Publication type:

Article

A Study on the Health Status of Food Handlers Employed in Food Establishments in Bijapur City.

Published in:

Indian Journal of Community Medicine, 2007, v. 32, n. 2, p. 131, doi. 10.4103/0970-0218.35652

By:

Udgiri, Rekha S.;
Masali, K. A.

Publication type:

Article

Multilevel Regulation of Protein Kinase Cdl Alternative Splicing by Lithium Chloride.

Published in:

Molecular & Cellular Biology, 2021, v. 41, n. 3, p. 1, doi. 10.1128/MCB.00338-20

By:

Bader, Deena;
Patel, Rekha S.;
Lui, Ashley;
Thawani, Chetna;
Rupani, Rea;
Vidyarthi, Gitanjali;
Patel, Niketa A.

Publication type:

Article

A study of the structure, luminescence and cytotoxicity of new green-emitting terbium-doped CaS nanophosphors.

Published in:

Journal of Materials Science: Materials in Electronics, 2020, v. 31, n. 18, p. 15896, doi. 10.1007/s10854-020-04151-7

By:

Rekha, S.;
Anila, E. I.

Publication type:

Article

Magnetic resonance imaging of the brainstem in children, part 2: acquired pathology of the pediatric brainstem.

Published in:

Pediatric Radiology, 2021, v. 51, n. 2, p. 189, doi. 10.1007/s00247-020-04954-0

By:

Sarma, Asha;
Heck, Josh M.;
Bhatia, Aashim;
Krishnasarma, Rekha S.;
Pruthi, Sumit

Publication type:

Article

Aging Audiences: Association of Live Performance Attendance and Cognitive Decline in a Biracial Sample.

Published in:

Journal of Aging & Health, 2018, v. 30, n. 3, p. 445, doi. 10.1177/0898264316682907

By:

Rajan, Kumar B.;
Rajan, Rekha S.;
Manning, Lydia K.;
Evans, Denis A.

Publication type:

Article

Understanding the Antecedents to Smart Watch User's Continuance Intention.

Published in:

International Journal of Business, 2020, v. 25, n. 5, p. 367

By:

I. S., Rekha;
P., Sam Timothy

Publication type:

Article

Equation of state, thermal expansivity, and Grüneisen parameter for MgO at high temperatures and high pressures.

Published in:

High Temperatures - High Pressures, 2017, v. 46, n. 6, p. 449

By:

REKHA, S.;
SUNIL, K.;
SHARMA, B. S.

Publication type:

Article

Puffing Effects on Functional Properties of Amaranthus paniculatas (Rajgeera) Seed Flour.

Published in:

Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 4, p. 1121, doi. 10.1111/j.1365-2621.1991.tb14661.x

By:

SINGHAL, REKHA S.;
KULKARNI, PUSHPA R.

Publication type:

Article

Small molecule targeting long noncoding RNA GAS5 administered intranasally improves neuronal insulin signaling and decreases neuroinflammation in an aged mouse model.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-022-27126-6

By:

Patel, Rekha S.;
Lui, Ashley;
Hudson, Charles;
Moss, Lauren;
Sparks, Robert P.;
Hill, Shannon E.;
Shi, Yan;
Cai, Jianfeng;
Blair, Laura J.;
Bickford, Paula C.;
Patel, Niketa A.

Publication type:

Article

Behavioral Risk Factors for Coronary Artery Disease among Adults Residing in Rural Area of Belagavi District, Karnataka.

Published in:

Journal of Krishna Institute of Medical Sciences (JKIMSU), 2021, v. 10, n. 2, p. 43

By:

Kavi, Avinash;
Walvekar, Padmaja R.;
Patil, Rekha S.

Publication type:

Article