Works by Rybak, Katarzyna

Results: 79

Sustainable Production and Characteristics of Dried Fermented Vegetables.

Published in:

Fermentation (Basel), 2022, v. 8, n. 11, p. 659, doi. 10.3390/fermentation8110659

By:

Janiszewska-Turak, Emilia;
Rybak, Katarzyna;
Pobiega, Katarzyna;
Nikodem, Anna;
Gramza-Michałowska, Anna

Publication type:

Article

Powdered plant beverages obtained by spray-drying without carrier addition-physicochemical and chemometric studies.

Published in:

Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-54978-x

By:

Samborska, Katarzyna;
Budziak-Wieczorek, Iwona;
Matwijczuk, Arkadiusz;
Witrowa-Rajchert, Dorota;
Gagoś, Mariusz;
Gładyszewska, Bożena;
Karcz, Dariusz;
Rybak, Katarzyna;
Jaskulski, Maciej;
Barańska, Alicja;
Jedlińska, Aleksandra

Publication type:

Article

NET4 and RabG3 link actin to the tonoplast and facilitate cytoskeletal remodelling during stomatal immunity.

Published in:

Nature Communications, 2023, v. 14, n. 1, p. 1, doi. 10.1038/s41467-023-41337-z

By:

Hawkins, Timothy J.;
Kopischke, Michaela;
Duckney, Patrick J.;
Rybak, Katarzyna;
Mentlak, David A.;
Kroon, Johan T. M.;
Bui, Mai Thu;
Richardson, A. Christine;
Casey, Mary;
Alexander, Agnieszka;
De Jaeger, Geert;
Kalde, Monika;
Moore, Ian;
Dagdas, Yasin;
Hussey, Patrick J.;
Robatzek, Silke

Publication type:

Article

The Influence of Pulsed Electric Field and Air Temperature on the Course of Hot-Air Drying and the Bioactive Compounds of Apple Tissue.

Published in:

Molecules, 2023, v. 28, n. 7, p. 2970, doi. 10.3390/molecules28072970

By:

Ciurzynska, Agnieszka;
Trusinska, Magdalena;
Rybak, Katarzyna;
Wiktor, Artur;
Nowacka, Malgorzata

Publication type:

Article

Developments in Plant Proteins Production for Meat and Fish Analogues.

Published in:

Molecules, 2023, v. 28, n. 7, p. 2966, doi. 10.3390/molecules28072966

By:

Nowacka, Malgorzata;
Trusinska, Magdalena;
Chraniuk, Paulina;
Drudi, Federico;
Lukasiewicz, Jakub;
Nguyen, Nam Phuong;
Przybyszewska, Adrianna;
Pobiega, Katarzyna;
Tappi, Silvia;
Tylewicz, Urszula;
Rybak, Katarzyna;
Wiktor, Artur

Publication type:

Article

The Influence of Lactic Acid Fermentation on Selected Properties of Pickled Red, Yellow, and Green Bell Peppers.

Published in:

Molecules, 2022, v. 27, n. 23, p. 8637, doi. 10.3390/molecules27238637

By:

Janiszewska-Turak, Emilia;
Witrowa-Rajchert, Dorota;
Rybak, Katarzyna;
Rolof, Joanna;
Pobiega, Katarzyna;
Woźniak, Łukasz;
Gramza-Michałowska, Anna

Publication type:

Article

Effect of Thermal and Non-Thermal Technologies on Kinetics and the Main Quality Parameters of Red Bell Pepper Dried with Convective and Microwave–Convective Methods.

Published in:

Molecules, 2022, v. 27, n. 7, p. 2164, doi. 10.3390/molecules27072164

By:

Rybak, Katarzyna;
Wiktor, Artur;
Kaveh, Mohammad;
Dadan, Magdalena;
Witrowa-Rajchert, Dorota;
Nowacka, Małgorzata

Publication type:

Article

The Influence of Polyols on the Process Kinetics and Bioactive Substance Content in Osmotic Dehydrated Organic Strawberries.

Published in:

Molecules, 2022, v. 27, n. 4, p. 1376, doi. 10.3390/molecules27041376

By:

Wiktor, Artur;
Chadzynska, Magdalena;
Rybak, Katarzyna;
Dadan, Magdalena;
Witrowa-Rajchert, Dorota;
Nowacka, Malgorzata

Publication type:

Article

Influence of Fermentation Beetroot Juice Process on the Physico-Chemical Properties of Spray Dried Powder.

Published in:

Molecules, 2022, v. 27, n. 3, p. 1008, doi. 10.3390/molecules27031008

By:

Janiszewska-Turak, Emilia;
Walczak, Maciej;
Rybak, Katarzyna;
Pobiega, Katarzyna;
Gniewosz, Małgorzata;
Woźniak, Łukasz;
Witrowa-Rajchert, Dorota

Publication type:

Article

The Influence of Different Pretreatment Methods on Color and Pigment Change in Beetroot Products.

Published in:

Molecules, 2021, v. 26, n. 12, p. 3683, doi. 10.3390/molecules26123683

By:

Janiszewska-Turak, Emilia;
Rybak, Katarzyna;
Grzybowska, Ewelina;
Konopka, Ewelina;
Witrowa-Rajchert, Dorota

Publication type:

Article

The Effect of Traditional and Non-Thermal Treatments on the Bioactive Compounds and Sugars Content of Red Bell Pepper.

Published in:

Molecules, 2020, v. 25, n. 18, p. 4287, doi. 10.3390/molecules25184287

By:

Rybak, Katarzyna;
Wiktor, Artur;
Witrowa-Rajchert, Dorota;
Parniakov, Oleksii;
Nowacka, Małgorzata;
Marszałek, Krystian

Publication type:

Article

Design of Healthy Snack Based on Kiwifruit.

Published in:

Molecules, 2020, v. 25, n. 14, p. 3309, doi. 10.3390/molecules25143309

By:

Tylewicz, Urszula;
Nowacka, Malgorzata;
Rybak, Katarzyna;
Drozdzal, Kinga;
Dalla Rosa, Marco;
Mozzon, Massimo

Publication type:

Article

Changes of Mechanical and Thermal Properties of Cranberries Subjected to Ultrasound Treatment.

Published in:

International Journal of Food Engineering, 2017, v. 13, n. 6, p. 11, doi. 10.1515/ijfe-2016-0306

By:

Nowacka, Malgorzata;
Fijalkowska, Aleksandra;
Wiktor, Artur;
Rybak, Katarzyna;
Dadan, Magdalena;
Witrowa-Rajchert, Dorota

Publication type:

Article

Lipid Oxidation and Barrier Properties of the Coated Freeze-Dried Chicken Meat with Gelatin-Chitosan Film Enriched with Rosemary (Rosmarinus officinalis L.) Extract.

Published in:

Foods, 2025, v. 14, n. 7, p. 1127, doi. 10.3390/foods14071127

By:

Yeddes, Walid;
Rybak, Katarzyna;
Rebey, Iness Bettaieb;
Pietrzak, Dorota;
Adamczak, Lech;
Hammami, Majdi;
Wannes, Wissem Aidi;
Witrowa-Rajchert, Dorota;
Tounsi, Moufida Saidani;
Tixier, Anne Sylvie Fabiano;
Nowacka, Małgorzata

Publication type:

Article

The Effect of the Use of Unconventional Solutions for Osmotic Dehydration on Selected Properties of Fresh-Cut Oranges.

Published in:

Foods, 2025, v. 14, n. 3, p. 468, doi. 10.3390/foods14030468

By:

Galus, Sabina;
Rybak, Katarzyna;
Dadan, Magdalena;
Witrowa-Rajchert, Dorota;
Nowacka, Małgorzata

Publication type:

Article

Convective Drying with the Application of Ultrasonic Pre-Treatment: The Effect of Applied Conditions on the Selected Properties of Dried Apples.

Published in:

Foods, 2024, v. 13, n. 23, p. 3893, doi. 10.3390/foods13233893

By:

Jakubczyk, Ewa;
Rybak, Katarzyna;
Witrowa-Rajchert, Dorota;
Wiktor, Artur;
Rąbkowski, Rafał;
Nowacka, Małgorzata

Publication type:

Article

Impact of Ultrasound Pre-Treatment on the Drying Kinetics and Quality of Chicken Breast—A Comparative Study of Convective and Freeze-Drying Methods.

Published in:

Foods, 2024, v. 13, n. 17, p. 2850, doi. 10.3390/foods13172850

By:

Szymanska, Iwona;
Matys, Aleksandra;
Rybak, Katarzyna;
Karwacka, Magdalena;
Witrowa-Rajchert, Dorota;
Nowacka, Malgorzata

Publication type:

Article

Effect of the Pulsed Electric Field Treatment on Physical, Chemical and Structural Changes of Vacuum Impregnated Apple Tissue in Aloe Vera Juices.

Published in:

Foods, 2023, v. 12, n. 21, p. 3957, doi. 10.3390/foods12213957

By:

Trusinska, Magdalena;
Drudi, Federico;
Rybak, Katarzyna;
Tylewicz, Urszula;
Nowacka, Malgorzata

Publication type:

Article

The Quality of Red Bell Pepper Subjected to Freeze-Drying Preceded by Traditional and Novel Pretreatment.

Published in:

Foods, 2021, v. 10, n. 2, p. 226, doi. 10.3390/foods10020226

By:

Rybak, Katarzyna;
Wiktor, Artur;
Witrowa-Rajchert, Dorota;
Parniakov, Oleksii;
Nowacka, Małgorzata

Publication type:

Article

The Application of Combined Pre-Treatment with Utilization of Sonication and Reduced Pressure to Accelerate the Osmotic Dehydration Process and Modify the Selected Properties of Cranberries.

Published in:

Foods, 2019, v. 8, n. 8, p. 283, doi. 10.3390/foods8080283

By:

Nowacka, Malgorzata;
Wiktor, Artur;
Dadan, Magdalena;
Rybak, Katarzyna;
Anuszewska, Aleksandra;
Materek, Lukasz;
Witrowa-Rajchert, Dorota

Publication type:

Article

The Impact of Pulsed Electric Field on the Extraction of Bioactive Compounds from Beetroot.

Published in:

Foods, 2019, v. 8, n. 7, p. 244, doi. 10.3390/foods8070244

By:

Nowacka, Malgorzata;
Tappi, Silvia;
Wiktor, Artur;
Rybak, Katarzyna;
Miszczykowska, Agnieszka;
Czyzewski, Jakub;
Drozdzal, Kinga;
Witrowa-Rajchert, Dorota;
Tylewicz, Urszula

Publication type:

Article

The Impact of Pulsed Electric Field Treatment of Beetroots on the Physicochemical Properties of Juice, Dried Juice, and Dried Pomace.

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 7, p. 3834, doi. 10.3390/app15073834

By:

Jedlińska, Aleksandra;
Barańska-Dołomisiewicz, Alicja;
Samborska, Katarzyna;
Rybak, Katarzyna;
Wiktor, Artur;
Witrowa-Rajchert, Dorota;
Nowacka, Małgorzata

Publication type:

Article

Effect of Ultrasonic Pre-Treatment on the Textural, Structural, and Chemical Properties of Fermented Red Bell Peppers.

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 6, p. 2988, doi. 10.3390/app15062988

By:

Janiszewska-Turak, Emilia;
Rybak, Katarzyna;
Pobiega, Katarzyna;
Ossowski, Szymon

Publication type:

Article

A Preliminary Study on the Potential of the New Red-Fleshed 'JB' Clone Apple for Cider Production.

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 5, p. 2632, doi. 10.3390/app15052632

By:

Lis, Zuzanna;
Lipińska, Edyta;
Olewnicki, Dawid;
Pobiega, Katarzyna;
Rybak, Katarzyna;
Przybyłko, Sebastian;
Latocha, Piotr

Publication type:

Article

Fungal Proteins: Sources, Production and Purification Methods, Industrial Applications, and Future Perspectives.

Published in:

Applied Sciences (2076-3417), 2024, v. 14, n. 14, p. 6259, doi. 10.3390/app14146259

By:

Pobiega, Katarzyna;
Sękul, Joanna;
Pakulska, Anna;
Latoszewska, Małgorzata;
Michońska, Aleksandra;
Korzeniowska, Zuzanna;
Macherzyńska, Zuzanna;
Pląder, Michał;
Duda, Wiktoria;
Szafraniuk, Jakub;
Kufel, Aniela;
Dominiak, Łukasz;
Lis, Zuzanna;
Kłusek, Emilia;
Kozicka, Ewa;
Wierzbicka, Anna;
Trusińska, Magdalena;
Rybak, Katarzyna;
Kot, Anna M.;
Nowacka, Małgorzata

Publication type:

Article

Foam-Mat Freeze Drying of Kiwiberry (Actinidia arguta) Pulp: Drying Kinetics, Main Properties and Microstructure.

Published in:

Applied Sciences (2076-3417), 2024, v. 14, n. 13, p. 5629, doi. 10.3390/app14135629

By:

Bogusz, Radosław;
Nowacka, Małgorzata;
Rybak, Katarzyna;
Witrowa-Rajchert, Dorota;
Gondek, Ewa

Publication type:

Article

The Impact of Pulsed Electric Field Treatment and Shelf Temperature on Quality of Freeze-Dried Pumpkin.

Published in:

Applied Sciences (2076-3417), 2024, v. 14, n. 11, p. 4561, doi. 10.3390/app14114561

By:

Rastorhuiev, Oleksii;
Matys, Aleksandra;
Wiktor, Artur;
Rybak, Katarzyna;
Lammerskitten, Alica;
Toepfl, Stefan;
Schnäckel, Wolfram;
Gondek, Ewa;
Parniakov, Oleksii

Publication type:

Article

Chosen Biochemical and Physical Properties of Beetroot Treated with Ultrasound and Dried with Infrared–Hot Air Method.

Published in:

Applied Sciences (2076-3417), 2024, v. 14, n. 8, p. 3507, doi. 10.3390/app14083507

By:

Nowacka, Malgorzata;
Rybak, Katarzyna;
Trusinska, Magdalena;
Karwacka, Magdalena;
Matys, Aleksandra;
Pobiega, Katarzyna;
Witrowa-Rajchert, Dorota

Publication type:

Article

Effect of PEF Treatment on Chosen Properties of Raw and Hot Air- and Freeze-Dried Poultry Meat.

Published in:

Applied Sciences (2076-3417), 2024, v. 14, n. 5, p. 1808, doi. 10.3390/app14051808

By:

Nowacka, Malgorzata;
Szymanska, Iwona;
Rybak, Katarzyna;
Karwacka, Magdalena;
Matys, Aleksandra;
Wiktor, Artur;
Slowinski, Miroslaw;
Witrowa-Rajchert, Dorota

Publication type:

Article

Nutritional Value and Microbiological Aspects of Dried Yellow Mealworm (Tenebrio molitor L.) Larvae Pretreated with a Pulsed Electric Field.

Published in:

Applied Sciences (2076-3417), 2024, v. 14, n. 3, p. 968, doi. 10.3390/app14030968

By:

Bogusz, Radosław;
Pobiega, Katarzyna;
Kowalczewski, Przemysław Łukasz;
Onopiuk, Anna;
Szulc, Karolina;
Wiktor, Artur;
Rybak, Katarzyna;
Nowacka, Małgorzata

Publication type:

Article

The Effect of Ultrasound and Pulsed Electric Field on the Osmotic Dehydration Process of Strawberries.

Published in:

Applied Sciences (2076-3417), 2023, v. 13, n. 22, p. 12335, doi. 10.3390/app132212335

By:

Pobiega, Katarzyna;
Matys, Aleksandra;
Trusinska, Magdalena;
Rybak, Katarzyna;
Witrowa-Rajchert, Dorota;
Nowacka, Malgorzata

Publication type:

Article

The Pulsed Electric Field Treatment Effect on Drying Kinetics and Chosen Quality Aspects of Freeze-Dried Black Soldier Fly (Hermetia illucens) and Yellow Mealworm (Tenebrio molitor) Larvae.

Published in:

Applied Sciences (2076-3417), 2023, v. 13, n. 18, p. 10251, doi. 10.3390/app131810251

By:

Bogusz, Radosław;
Pobiega, Katarzyna;
Rybak, Katarzyna;
Wiktor, Artur;
Parniakov, Oleksii;
Smetana, Sergiy;
Nowacka, Małgorzata

Publication type:

Article

Changes in Physical and Chemical Parameters of Beetroot and Carrot Juices Obtained by Lactic Fermentation.

Published in:

Applied Sciences (2076-3417), 2023, v. 13, n. 10, p. 6113, doi. 10.3390/app13106113

By:

Janiszewska-Turak, Emilia;
Pobiega, Katarzyna;
Rybak, Katarzyna;
Synowiec, Alicja;
Woźniak, Łukasz;
Trych, Urszula;
Gniewosz, Małgorzata;
Witrowa-Rajchert, Dorota

Publication type:

Article

Plant-Based Fish Analogs—A Review.

Published in:

Applied Sciences (2076-3417), 2023, v. 13, n. 7, p. 4509, doi. 10.3390/app13074509

By:

Nowacka, Malgorzata;
Trusinska, Magdalena;
Chraniuk, Paulina;
Piatkowska, Jagoda;
Pakulska, Anna;
Wisniewska, Karolina;
Wierzbicka, Anna;
Rybak, Katarzyna;
Pobiega, Katarzyna

Publication type:

Article

Shaping the Properties of Osmo-Dehydrated Strawberries in Fruit Juice Concentrates.

Published in:

Applied Sciences (2076-3417), 2023, v. 13, n. 4, p. 2728, doi. 10.3390/app13042728

By:

Kowalska, Hanna;
Trusinska, Magdalena;
Rybak, Katarzyna;
Wiktor, Artur;
Witrowa-Rajchert, Dorota;
Nowacka, Malgorzata

Publication type:

Article

The Impact of the Fermentation Method on the Pigment Content in Pickled Beetroot and Red Bell Pepper Juices and Freeze-Dried Powders.

Published in:

Applied Sciences (2076-3417), 2022, v. 12, n. 12, p. 5766, doi. 10.3390/app12125766

By:

Janiszewska-Turak, Emilia;
Tracz, Kacper;
Bielińska, Patrycja;
Rybak, Katarzyna;
Pobiega, Katarzyna;
Gniewosz, Małgorzata;
Woźniak, Łukasz;
Gramza-Michałowska, Anna

Publication type:

Article

The Impact of Vacuum and Convective Drying Parameters on Kinetics, Total Phenolic Content, Carotenoid Content and Antioxidant Capacity of Kiwiberry (Actinidia arguta).

Published in:

Applied Sciences (2076-3417), 2020, v. 10, n. 19, p. 6914, doi. 10.3390/app10196914

By:

Bialik, Michał;
Wiktor, Artur;
Rybak, Katarzyna;
Witrowa-Rajchert, Dorota;
Latocha, Piotr;
Gondek, Ewa

Publication type:

Article

Impact of Atmospheric Pressure Microwave Plasma Treatment on Quality of Selected Spices.

Published in:

Applied Sciences (2076-3417), 2020, v. 10, n. 19, p. 6815, doi. 10.3390/app10196815

By:

Wiktor, Artur;
Hrycak, Bartosz;
Jasiński, Mariusz;
Rybak, Katarzyna;
Kieliszek, Marek;
Kraśniewska, Karolina;
Witrowa-Rajchert, Dorota

Publication type:

Article

Characterization of Composites from Post-Consumer Polypropylene and Oilseed Pomace Fillers.

Published in:

Polymers (20734360), 2024, v. 16, n. 24, p. 3557, doi. 10.3390/polym16243557

By:

Lipska, Karolina;
Betlej, Izabela;
Rybak, Katarzyna;
Nowacka, Małgorzata;
Boruszewski, Piotr

Publication type:

Article

PLA Biocomposites: Evaluation of Resistance to Mold.

Published in:

Polymers (20734360), 2022, v. 14, n. 1, p. 157, doi. 10.3390/polym14010157

By:

Borysiuk, Piotr;
Krajewski, Krzysztof;
Auriga, Alicja;
Auriga, Radosław;
Betlej, Izabela;
Rybak, Katarzyna;
Nowacka, Małgorzata;
Boruszewski, Piotr

Publication type:

Article

Evaluation of the Antioxidant and Antimicrobial Activity of Rosemary Essential Oils as Gelatin Edible Film Component.

Published in:

Food Science & Technology Research, 2019, v. 25, n. 2, p. 321, doi. 10.3136/fstr.25.321

By:

YEDDES, Walid;
NOWACKA, Malgorzata;
RYBAK, Katarzyna;
YOUNES, Islem;
HAMMAMI, Majdi;
SAIDANI-TOUNSI, Moufida;
WITROWA-RAJCHERT, Dorota

Publication type:

Article

To jest proces - włączanie publiczności międzynarodowej w działania instytucji kultury na przykładzie Muzeum Warszawy.

Published in:

Culture Management / Zarządzanie w Kulturze, 2023, v. 24, n. 2, p. 87, doi. 10.4467/20843976ZK.23.009.18575

By:

Liwak-Rybak, Katarzyna

Publication type:

Article

Structural Properties of Bacterial Cellulose Film Obtained on a Substrate Containing Sweet Potato Waste.

Published in:

Crystals (2073-4352), 2022, v. 12, n. 9, p. N.PAG, doi. 10.3390/cryst12091191

By:

Betlej, Izabela;
Rybak, Katarzyna;
Nowacka, Małgorzata;
Antczak, Andrzej;
Borysiak, Sławomir;
Krochmal-Marczak, Barbara;
Lipska, Karolina;
Boruszewski, Piotr

Publication type:

Article

Mikroangiopatia zakrzepowa nałożona na nefropatię IgA jako przykład roli dysregulacji alternatywnej drogi aktywacji dopełniacza w progresji nefropatii IgA - opis przypadku.

Published in:

Polish Nephrology & Dialyzotherapy / Nefrologia i Dializoterapia Polska, 2024, v. 28, n. 2, p. 38

By:

Kraśnicka, Monika;
Rybak, Katarzyna;
Gala-Błądzińska, Agnieszka

Publication type:

Article

Bioactive compounds from plants and by-products: Novel extraction methods, applications, and limitations.

Published in:

AIMS Molecular Science, 2024, v. 11, n. 2, p. 150, doi. 10.3934/molsci.2024010

By:

Zaky, Ahmed A.;
Akram, Muhammad Usman;
Rybak, Katarzyna;
Witrowa-Rajchert, Dorota;
Nowacka, Malgorzata

Publication type:

Article

Impact of Pulsed Electric Field Treatment on the Process Kinetics and Selected Properties of Air and Dehumidified Air-Dried Mushrooms.

Published in:

Processes, 2023, v. 11, n. 7, p. 2101, doi. 10.3390/pr11072101

By:

Dadan, Magdalena;
Barańska, Alicja;
Matys, Aleksandra;
Rybak, Katarzyna;
Witrowa-Rajchert, Dorota;
Wiktor, Artur;
Nowacka, Małgorzata

Publication type:

Article

Cinnamon Bark Oil as an Effective Fungicide in Protecting the Surface of Wood-Based Softboards against the Development of Mold Fungi.

Published in:

Coatings (2079-6412), 2024, v. 14, n. 4, p. 433, doi. 10.3390/coatings14040433

By:

Betlej, Izabela;
Andres, Bogusław;
Krajewski, Krzysztof;
Borysiuk, Piotr;
Szakiel, Jerzy;
Kowalski, Mateusz;
Salerno-Kochan, Renata;
Balawejder, Maciej;
Cebulak, Tomasz;
Auriga, Radosław;
Rybak, Katarzyna

Publication type:

Article

Pomace from Oil Plants as a New Type of Raw Material for the Production of Environmentally Friendly Biocomposites.

Published in:

Coatings (2079-6412), 2023, v. 13, n. 10, p. 1722, doi. 10.3390/coatings13101722

By:

Betlej, Izabela;
Borysiuk, Piotr;
Borysiak, Sławomir;
Rybak, Katarzyna;
Nowacka, Małgorzata;
Barlak, Marek;
Andres, Bogusław;
Krajewski, Krzysztof;
Lipska, Karolina;
Cebulak, Tomasz;
Boruszewski, Piotr

Publication type:

Article

The Impact of the Mechanical Modification of Bacterial Cellulose Films on Selected Quality Parameters.

Published in:

Coatings (2079-6412), 2021, v. 11, n. 11, p. 1275, doi. 10.3390/coatings11111275

By:

Betlej, Izabela;
Salerno-Kochan, Renata;
Jankowska, Agnieszka;
Krajewski, Krzysztof;
Wilkowski, Jacek;
Rybak, Katarzyna;
Nowacka, Malgorzata;
Boruszewski, Piotr

Publication type:

Article

Insight of Weathering Processes Based on Monitoring Surface Characteristic of Tropical Wood Species.

Published in:

Coatings (2079-6412), 2020, v. 10, n. 9, p. 877, doi. 10.3390/coatings10090877

By:

Jankowska, Agnieszka;
Rybak, Katarzyna;
Nowacka, Malgorzata;
Boruszewski, Piotr

Publication type:

Article