Works matching AU Russo, Paola

Results: 210
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11

    Development and Validation of a Self-Administered Semiquantitative Food Frequency Questionnaire Focused on Gut Microbiota: The Stance4Health-FFQ.

    Published in:
    Nutrients, 2024, v. 16, n. 23, p. 4064, doi. 10.3390/nu16234064
    By:
    • Formisano, Annarita;
    • Russo, Marika Dello;
    • Russo, Paola;
    • Siani, Alfonso;
    • Hinojosa-Nogueira, Daniel;
    • Navajas-Porras, Beatriz;
    • Toledano-Marín, Ángela;
    • Pastoriza, Silvia;
    • Blasco, Telmo;
    • Lerma-Aguilera, Alberto;
    • Francino, María Pilar;
    • Planes, Francisco Javier;
    • González-Vigil, Verónica;
    • Rufián-Henares, José Ángel;
    • Lauria, Fabio
    Publication type:
    Article
    12
    13
    14
    15

    The temporal relationship between parental concern of overeating and childhood obesity considering genetic susceptibility: longitudinal results from the IDEFICS/I.Family study.

    Published in:
    International Journal of Behavioral Nutrition & Physical Activity, 2021, v. 18, n. 1, p. 1, doi. 10.1186/s12966-021-01205-9
    By:
    • Masip, Guiomar;
    • Foraita, Ronja;
    • Silventoinen, Karri;
    • Adan, Roger A. H.;
    • Ahrens, Wolfgang;
    • De Henauw, Stefaan;
    • Hebestreit, Antje;
    • Keski-Rahkonen, Anna;
    • Lissner, Lauren;
    • Mehlig, Kirsten;
    • Molnar, Dénés;
    • Moreno, Luis A.;
    • Pigeot, Iris;
    • Russo, Paola;
    • Veidebaum, Toomas;
    • Bogl, Leonie H.;
    • Kaprio, Jaakko
    Publication type:
    Article
    16

    The temporal relationship between parental concern of overeating and childhood obesity considering genetic susceptibility: longitudinal results from the IDEFICS/I.Family study.

    Published in:
    International Journal of Behavioral Nutrition & Physical Activity, 2021, v. 18, n. 1, p. 1, doi. 10.1186/s12966-021-01205-9
    By:
    • Masip, Guiomar;
    • Foraita, Ronja;
    • Silventoinen, Karri;
    • Adan, Roger A. H.;
    • Ahrens, Wolfgang;
    • De Henauw, Stefaan;
    • Hebestreit, Antje;
    • Keski-Rahkonen, Anna;
    • Lissner, Lauren;
    • Mehlig, Kirsten;
    • Molnar, Dénés;
    • Moreno, Luis A.;
    • Pigeot, Iris;
    • Russo, Paola;
    • Veidebaum, Toomas;
    • Bogl, Leonie H.;
    • Kaprio, Jaakko
    Publication type:
    Article
    17
    18
    19

    Production and characterization of alcohol-free beer by membrane process.

    Published in:
    Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 94, p. 158, doi. 10.1016/j.fbp.2015.03.003
    By:
    • Liguori, Loredana;
    • De Francesco, Giouanni;
    • Russo, Paola;
    • Perretti, Giuseppe;
    • Albanese, Donatella;
    • Di Matteo, Marisa
    Publication type:
    Article
    20
    21
    22
    23
    24
    25

    The workings of the amyloid diseases.

    Published in:
    Annals of Medicine, 2007, v. 39, n. 3, p. 200, doi. 10.1080/07853890701206887
    By:
    • Bellotti, Vittorio;
    • Nuvolone, Mario;
    • Giorgetti, Sofia;
    • Obici, Laura;
    • Palladini, Giovanni;
    • Russo, Paola;
    • Lavatelli, Francesca;
    • Perfetti, Vittorio;
    • Merlini, Giampaolo
    Publication type:
    Article
    26

    Understanding the Links among <i>neuromedin U</i> Gene, <i>beta2-adrenoceptor</i> Gene and Bone Health: An Observational Study in European Children.

    Published in:
    PLoS ONE, 2013, v. 8, n. 8, p. 1, doi. 10.1371/journal.pone.0070632
    By:
    • Gianfagna, Francesco;
    • Cugino, Daniela;
    • Ahrens, Wolfgang;
    • Bailey, Mark E. S.;
    • Bammann, Karin;
    • Herrmann, Diana;
    • Koni, Anna C.;
    • Kourides, Yiannis;
    • Marild, Staffan;
    • Molnár, Dénes;
    • Moreno, Luis A.;
    • Pitsiladis, Yannis P.;
    • Russo, Paola;
    • Siani, Alfonso;
    • Sieri, Sabina;
    • Sioen, Isabelle;
    • Veidebaum, Toomas;
    • Iacoviello, Licia
    Publication type:
    Article
    27
    28
    29
    30
    31
    32

    Dietary Diversity and Its Association with Diet Quality and Health Status of European Children, Adolescents, and Adults: Results from the I.Family Study.

    Published in:
    Foods, 2023, v. 12, n. 24, p. 4458, doi. 10.3390/foods12244458
    By:
    • Dello Russo, Marika;
    • Formisano, Annarita;
    • Lauria, Fabio;
    • Ahrens, Wolfgang;
    • Bogl, Leonie H.;
    • Eiben, Gabriele;
    • De Henauw, Stefaan;
    • Hebestreit, Antje;
    • Intemann, Timm;
    • Hunsberger, Monica;
    • Lissner, Lauren;
    • Molnar, Denes;
    • Pala, Valeria;
    • Papoutsou, Stalo;
    • Santaliestra-Pasias, Alba M.;
    • Veidebaum, Toomas;
    • Wolters, Maike;
    • Siani, Alfonso;
    • Russo, Paola
    Publication type:
    Article
    33

    The Stance4Health Project: Evaluating a Smart Personalised Nutrition Service for Gut Microbiota Modulation in Normal- and Overweight Adults and Children with Obesity, Gluten-Related Disorders or Allergy/Intolerance to Cow's Milk.

    Published in:
    Foods, 2022, v. 11, n. 10, p. N.PAG, doi. 10.3390/foods11101480
    By:
    • Dello Russo, Marika;
    • Russo, Paola;
    • Rufián-Henares, José Ángel;
    • Hinojosa-Nogueira, Daniel;
    • Pérez-Burillo, Sergio;
    • de la Cueva, Silvia Pastoriza;
    • Rohn, Sascha;
    • Fatouros, Alexandra;
    • Douros, Konstantinos;
    • González-Vigil, Verónica;
    • Epstein, David;
    • Francino, M. Pilar;
    • Siani, Alfonso;
    • Lauria, Fabio
    Publication type:
    Article
    34

    Commercial Bio-Packaging to Preserve the Quality and Extend the Shelf-Life of Vegetables: The Case-Study of Pumpkin Samples Studied by a Multimethodological Approach.

    Published in:
    Foods, 2021, v. 10, n. 10, p. 2440, doi. 10.3390/foods10102440
    By:
    • Di Matteo, Giacomo;
    • Di Matteo, Paola;
    • Sambucci, Matteo;
    • Tirillò, Jacopo;
    • Giusti, Anna Maria;
    • Vinci, Giuliana;
    • Gobbi, Laura;
    • Prencipe, Sabrina Antonia;
    • Salvo, Andrea;
    • Ingallina, Cinzia;
    • Spano, Mattia;
    • Sobolev, Anatoly P.;
    • Proietti, Noemi;
    • Di Tullio, Valeria;
    • Russo, Paola;
    • Mannina, Luisa;
    • Valente, Marco
    Publication type:
    Article
    35
    36
    37
    38

    Development and Validation of Healthy and Unhealthy Plant‐Based Diet Propensity Scores in European Children, Adolescents and Adults From the I.Family Study.

    Published in:
    Journal of Human Nutrition & Dietetics, 2025, v. 38, n. 1, p. 1, doi. 10.1111/jhn.70021
    By:
    • Masip, Guiomar;
    • Goerdten, Jantje;
    • Asif, Tooba;
    • Hebestreit, Antje;
    • Hunsberger, Monica;
    • Lissner, Lauren;
    • Molnar, Denes;
    • Pala, Valeria;
    • Russo, Paola;
    • Tornaritis, Michael;
    • Veidebaum, Toomas;
    • Wolters, Maike;
    • Moreno, Luis A.;
    • Bogl, Leonie H.
    Publication type:
    Article
    39
    40
    41
    42
    43
    44
    45

    Protracted low dose of oral vinorelbine and temozolomide with whole-brain radiotherapy in the treatment for breast cancer patients with brain metastases.

    Published in:
    Cancer Chemotherapy & Pharmacology, 2012, v. 70, n. 4, p. 603, doi. 10.1007/s00280-012-1945-4
    By:
    • Addeo, Raffaele;
    • Sperlongano, Pasquale;
    • Montella, Liliana;
    • Vincenzi, Bruno;
    • Carraturo, Marco;
    • Iodice, Patrizia;
    • Russo, Paola;
    • Parlato, Ciro;
    • Salzano, Antonio;
    • Cennamo, Gregorio;
    • Lombardi, Angela;
    • Sperlongano, Rossella;
    • Prete, Salvatore;
    • Caraglia, Michele
    Publication type:
    Article
    46
    47
    48
    49
    50