Found: 13
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Apple intake and cancer risk: a systematic review and meta-analysis of observational studies.
- Published in:
- Public Health Nutrition, 2016, v. 19, n. 14, p. 2603, doi. 10.1017/S136898001600032X
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- Article
Benzene Exposure and Lung Cancer Risk: A Systematic Review and Meta-Analysis of Human Studies.
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- International Journal of Environmental Research & Public Health, 2024, v. 21, n. 2, p. 205, doi. 10.3390/ijerph21020205
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- Article
Leucocyte Telomere Length and Lung Cancer Risk: A Systematic Review and Meta-Analysis of Prospective Studies.
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- Cancers, 2024, v. 16, n. 18, p. 3218, doi. 10.3390/cancers16183218
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- Article
Genotoxic effect of bile acids on human normal and tumour colon cells and protection by dietary antioxidants and butyrate.
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- European Journal of Nutrition, 2008, v. 47, n. 6, p. 301, doi. 10.1007/s00394-008-0725-8
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- Article
Influence of culture conditions on the DNA-damaging effect of benzene and its metabolites in human peripheral blood mononuclear cells.
- Published in:
- Environmental & Molecular Mutagenesis, 2001, v. 37, n. 1, p. 1, doi. 10.1002/1098-2280(2001)37:1<1::AID-EM1000>3.0.CO;2-1
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- Article
Effects of Phenols from Olive Vegetation Water on Mutagenicity and Genotoxicity of Stored-Cooked Beef Patties.
- Published in:
- Antioxidants, 2024, v. 13, n. 6, p. 695, doi. 10.3390/antiox13060695
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- Article
Anti-proliferative and pro-apoptotic activities of hydroxytyrosol on different tumour cells: the role of extracellular production of hydrogen peroxide.
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- European Journal of Nutrition, 2012, v. 51, n. 4, p. 455, doi. 10.1007/s00394-011-0230-3
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- Article
Epigenetic Modifications Induced by Olive Oil and Its Phenolic Compounds: A Systematic Review.
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- Molecules, 2021, v. 26, n. 2, p. 273, doi. 10.3390/molecules26020273
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- Article
Hydroxytyrosol Exerts Anti-Inflammatory and Anti-Oxidant Activities in a Mouse Model of Systemic Inflammation.
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- Molecules, 2018, v. 23, n. 12, p. 3212, doi. 10.3390/molecules23123212
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- Article
Health Outcomes Associated with Olive Oil Intake: An Umbrella Review of Meta-Analyses.
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- Foods, 2024, v. 13, n. 16, p. 2619, doi. 10.3390/foods13162619
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- Article
Effect of Feed Supplemented with Selenium-Enriched Olive Leaves on Plasma Oxidative Status, Mineral Profile, and Leukocyte DNA Damage in Growing Rabbits.
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- Animals (2076-2615), 2020, v. 10, n. 2, p. 274, doi. 10.3390/ani10020274
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- Publication type:
- Article
Nutrigenomics of extra-virgin olive oil: A review.
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- Biofactors, 2017, v. 43, n. 1, p. 17, doi. 10.1002/biof.1318
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- Article
Adherence to Data-Driven Dietary Patterns and Lung Cancer Risk: A Systematic Review and Dose–Response Meta-Analysis.
- Published in:
- Nutrients, 2023, v. 15, n. 20, p. 4406, doi. 10.3390/nu15204406
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- Article