Works by Ropota, Mariana

Results: 36

Phenolic Profile, Fatty Acid Composition, and Antioxidant Activity of Italian Riesling Grape Pomace from Two Transylvanian Microclimates.

Published in:

Plants (2223-7747), 2025, v. 14, n. 12, p. 1809, doi. 10.3390/plants14121809

By:

Chedea, Veronica Sanda;
Tomoiagă, Liliana Lucia;
Ropota, Mariana;
Marc, Gabriel;
Ranga, Floricuta;
Comșa, Maria;
Muntean, Maria Doinița;
Sîrbu, Alexandra Doina;
Giurca, Ioana Sorina;
Răcoare, Horia Silviu;
Bocsan, Corina Ioana;
Buzoianu, Anca Dana;
Kisher, Hesham;
Pop, Raluca Maria

Publication type:

Article

Nutritional and Bioactive Compounds in Dried Sea-Buckthorn Pomace.

Published in:

Erwerbs-Obstbau, 2021, v. 63, n. 1, p. 91, doi. 10.1007/s10341-020-00539-1

By:

Nour, Violeta;
Panaite, Tatiana Dumitra;
Corbu, Alexandru Radu;
Ropota, Mariana;
Turcu, Raluca Paula

Publication type:

Article

Evaluation of the Quality of the Buffalo Milk Produced in South-Western Romania.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2009, v. 66, n. 1/2, p. 43

By:

Olteanu, Margareta;
Ropota, Mariana;
Criste, Rodica D.;
Vidu, Livia

Publication type:

Article

EXPERIMENTAL MODEL FOR VALIDATION OF THE METHOD FOR RAW FEED INGREDIENTS PROTEIN DETERMINATION.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2008, v. 65, n. 1/2, p. 77

By:

Margareta, Olteanu;
Ropotă, Mariana;
Untea, Arabela;
Criste, Rodica Diana

Publication type:

Article

Alterations in Essential Fatty Acids, Immunoglobulins (IgA, IgG, and IgM), and Enteric Methane Emission in Primiparous Sows Fed Hemp Seed Oil and Their Offspring Response.

Published in:

Veterinary Sciences, 2022, v. 9, n. 7, p. N.PAG, doi. 10.3390/vetsci9070352

By:

Hăbeanu, Mihaela;
Lefter, Nicoleta Aurelia;
Gheorghe, Anca;
Ropota, Mariana;
Toma, Smaranda Mariana;
Pistol, Gina Cecilia;
Surdu, Ioan;
Dumitru, Mihaela

Publication type:

Article

COMPOSITION AND NUTRIENT QUALITY OF SOME RAW PEA (Pisum sativum L.) AND LENTILS (Lens culinaris) LEGUMES: COMPARING CULTIVARS.

Published in:

Romanian Agricultural Research, 2018, n. 35, p. 1

By:

Ciurescu, Georgeta;
Toncea, Ion;
Ropotă, Mariana;
Hăbeanu, Mihaela

Publication type:

Article

Using grapeseed meal as natural antioxidant in slow-growing Hubbard broiler diets enriched in polyunsaturated fatty acids.

Published in:

Revista Mexicana de Ciencias Pecuarias, 2022, v. 13, n. 1, p. 43, doi. 10.22319/rmcp.v13i1.5388

By:

Olteanu, Margareta;
Panaite, Tatiana Dumitra;
Turcu, Raluca Paula;
Ropota, Mariana;
Vlaicu, Petru Alexandru;
Mitoi, Monica

Publication type:

Article

The Yeast Fermentation Effect on Content of Bioactive, Nutritional and Anti-Nutritional Factors in Rapeseed Meal.

Published in:

Foods, 2022, v. 11, n. 19, p. 2972, doi. 10.3390/foods11192972

By:

Vlassa, Mihaela;
Filip, Miuța;
Țăranu, Ionelia;
Marin, Daniela;
Untea, Arabela Elena;
Ropotă, Mariana;
Dragomir, Cătălin;
Sărăcilă, Mihaela

Publication type:

Article

Nutritional and bioactive compounds in dried tomato processing waste.

Published in:

CyTA: Journal of Food, 2018, v. 16, n. 1, p. 222, doi. 10.1080/19476337.2017.1383514

By:

Nour, Violeta;
Panaite, Tatiana D.;
Ropota, Mariana;
Turcu, Raluca;
Trandafir, Ion;
Corbu, Alexandru R.

Publication type:

Article

Feeding Value of Oilseeds Rich in Omega 3 Fatty Acids as Potential Ingredients in Broiler Nutrition.

Published in:

Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2023, v. 56, n. 2, p. 1

By:

Iliescu, Dumitru-Filip;
Panaite, Tatiana Dumitra;
Ropota, Mariana;
Untea, Arabela;
Dragotoiu, Dumitru

Publication type:

Article

Determining the Feeding Value of some Food Industry By-Products.

Published in:

Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2018, v. 51, n. 1, p. 62

By:

Vlaicu, Petru Alexandru;
Panaite, Tatiana Dumitra;
Voicu, Ilie;
Turcu, Raluca Paula;
Olteanu, Margareta;
Ropota, Mariana

Publication type:

Article

Characterization of some Winery by-Products Used in Animal Feeds.

Published in:

Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2018, v. 51, n. 1, p. 55

By:

Turcu, Raluca Paula;
Olteanu, Margareta;
Ropota, Mariana;
Mitoi, Monica;
Drăgotoiu, Dumitru

Publication type:

Article

Bioproductive Parameters and Fatty Acids Profile of the Meat from Broilers Treated With Flax Meal and Grape Seeds Meal.

Published in:

Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2017, v. 50, n. 1, p. 15

By:

Olteanu, Margareta;
Criste, Rodica Diana;
Panaite, Tatiana Dumitra;
Ropota, Mariana;
Vlaicu, Petru Alexandru;
Turcu, Raluca Paula

Publication type:

Article

Production Parameters, Carcass Development and Blood Parameters of the Broiler Chicks Fed Diets Which Include Rapeseed, Flax, Grape and Buckthorn Meals.

Published in:

Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2017, v. 50, n. 1, p. 37

By:

Vlaicu, Petru Alexandru;
Panaite, Tatiana Dumitra;
Olteanu, Margareta;
Ropota, Mariana;
Criste, Virgil;
Vasile, Gabriela;
Grosu, Iulian

Publication type:

Article

Flaxseed and dried tomato waste used together in laying hens diet.

Published in:

Archives of Animal Nutrition, 2019, v. 73, n. 3, p. 222, doi. 10.1080/1745039X.2019.1586500

By:

Panaite, Tatiana Dumitra;
Nour, Violeta;
Vlaicu, Petru Alexandru;
Ropota, Mariana;
Corbu, Alexandru Radu;
Saracila, Mihaela

Publication type:

Article

THE INFLUENCE OF BY-PRODUCTS ON THE PRODUCTION PARAMETERS AND NUTRIENT DIGESTIBILITY IN FATTENING PIGS DIET (60-100 kg).

Published in:

AgroLife Scientific Journal, 2019, v. 8, n. 1, p. 261

By:

VLAICU, Petru Alexandru;
PANAITE, Tatiana Dumitra;
CORNESCU, Maria Gabriela;
ROPOTA, Mariana;
OLTEANU, Margareta;
DRĂGOTOIU, Dumitru

Publication type:

Article

VOLCANIC TUFF, POTENTIAL SOURCE OF MINERALS IN DAIRY COWS FEEDING.

Published in:

AgroLife Scientific Journal, 2019, v. 8, n. 1, p. 206

By:

OLTEANU, Margareta;
SĂRACILĂ, Mihaela;
ROPOTĂ, Mariana;
TURCU, Raluca Paula;
DRĂGOTOIU, Dumitru;
MARIN, Monica Paula;
POGURSCHI, Elena Narcisa

Publication type:

Article

CHANGES IN FATTY ACIDS COMPOSITION OF Longissimus dorsi MUSCLE, BRAIN, LIVER AND HEARTAS EFFECT TO HEMPSEED ADDITION IN PIGS FEEDING.

Published in:

AgroLife Scientific Journal, 2018, v. 7, n. 2, p. 61

By:

HĂBEANU, Mihaela;
GHEORGHE, Anca;
ROPOTĂ, Mariana;
TOMA, Smaranda Mariana;
MARIN, Monica

Publication type:

Article

ENRICHING THE DIET IN POLYUNSATURATED FATTY ACIDS FOR LAYING HENS USING FLAXSEED MEAL AND RICE BRAN.

Published in:

Scientific Papers. Series D. Animal Science, 2019, v. 62, n. 2, p. 88

By:

PANAITE, Tatiana Dumitra;
OLTEANU, Margareta;
ROPOTA, Mariana;
SOICA, Cristina;
VLAICU, Petru Alexandru;
VISINESCU, Petruta;
CRISTE, Rodica Diana

Publication type:

Article

FEEDING VALUE OF LOCAL PHYTO-ADDITIVES, POTENTIAL INGREDIENTS IN POULTRY DIETS.

Published in:

Scientific Papers. Series D. Animal Science, 2019, v. 62, n. 1, p. 122

By:

PANAITE, Tatiana Dumitra;
CRISTE, Rodica Diana;
OLTEANU, Margareta;
UNTEA, Arabela Elena;
ROPOTA, Mariana;
VARZARU, Iulia;
LUPU, Alexandra

Publication type:

Article

CHEMICAL AND NUTRITIONAL PROPERTIES OF POTENTIAL PHYTOADDITIVES USED IN ANIMAL NUTRITION.

Published in:

Scientific Papers. Series D. Animal Science, 2019, v. 62, n. 1, p. 63

By:

LUPU, Alexandra;
OLTEANU, Margareta;
UNTEA, Arabela;
VĂRZARU, Iulia;
ROPOTĂ, Mariana

Publication type:

Article

ANTIOXIDANT ROLE OF THE GRAPE SEEDS MEAL IN PREVENTING THE DEGRADATION OF FATTY ACIDS-HIGH DIET FORMULATIONS FOR BROILERS.

Published in:

Scientific Papers. Series D. Animal Science, 2018, v. 61, n. 2, p. 61

By:

OLTEANU, Margareta;
CRISTE, Rodica Diana;
PANAITE, Dumitra Tatiana;
TURCU, Raluca Paula;
ROPOTA, Mariana;
VLAICU, Petru Alexandru;
SOICA, Cristina;
MITOI, Monica

Publication type:

Article

USAGE OF FOOD INDUSTRY BY PRODUCTS (FLAXSEED AND GRAPESEED MEAL) IN FATTENING PIGS' DIET.

Published in:

Scientific Papers. Series D. Animal Science, 2018, v. 61, p. 70

By:

CORNESCU, Gabriela Maria;
PANAITE, Tatiana Dumitra;
ROPOTA, Mariana;
OLTEANU, Margareta;
SOICA, Cristina;
VLAICU, Alexandru;
SARACILA, Mihaela;
GROSU, Horia

Publication type:

Article

FEEDING QUALITY OF THE MEAT FROM BROILERS FED WITH DIETARY FOOD INDUSTRY BY-PRODUCTS (FLAXSEED, RAPESEEDS AND BUCKTHORN MEAL, GRAPE POMACE).

Published in:

Scientific Papers. Series D. Animal Science, 2017, v. 60, p. 123

By:

VLAICU, Petru Alexandru;
PANAITE, Tatiana Dumitra;
DRAGOTOIU, Dumitru;
ROPOTA, Mariana;
BOBE, Eugen;
OLTEANU, Margareta;
CRISTE, Rodica Diana

Publication type:

Article

MONITORING LIPID PEROXIDATION IN EGGS ENRICHED IN OMEGA 3 POLYUNSATURATED FATTY ACIDS (Ω - 3 PUFA).

Published in:

Scientific Papers. Series D. Animal Science, 2017, v. 60, p. 109

By:

SĂRĂCILĂ, Mihaela;
PANAITE, Tatiana Dumitra;
UNTEA, Arabela;
ROPOTA, Mariana;
VLAICU, Petru Alexandru;
OLTEANU, Margareta;
ŞOICA, Cristina

Publication type:

Article

EFFECT OF USING A WINERY BY-PRODUCT WITH ANTIOXIDANT PROPERTIES IN LATER DIETS ENRICHED IN POLYUNSATURATED FATTY ACIDS, ON EGG QUALITY.

Published in:

Scientific Papers. Series D. Animal Science, 2016, v. 59, p. 79

By:

BUNDUC, Vasile;
OLTEANU, Margareta;
CRISTE, Rodica Diana;
PANAITE, Tatiana Dumitra;
ROPOTA, Mariana;
MITOI, Monica

Publication type:

Article

Obtaining Goats' Dairy Products Enriched in Healthy Fatty Acids by Valuing Linseed or Hempseed as Dietary Ingredients.

Published in:

Agriculture; Basel, 2024, v. 14, n. 9, p. 1498, doi. 10.3390/agriculture14091498

By:

Cismileanu, Ana Elena;
Toma, Smaranda Mariana;
Ropota, Mariana;
Dragomir, Costin Petru;
Cornescu, Gabriela Maria;
Dragomir, Catalin

Publication type:

Article

Effects of Dietary Mixture Enriched in Polyunsaturated Fatty Acids and Probiotic on Performance, Biochemical Response, Breast Meat Fatty Acids, and Lipid Indices in Broiler Chickens.

Published in:

Agriculture; Basel, 2022, v. 12, n. 8, p. N.PAG, doi. 10.3390/agriculture12081120

By:

Gheorghe, Anca;
Habeanu, Mihaela;
Ciurescu, Georgeta;
Lefter, Nicoleta Aurelia;
Ropota, Mariana;
Custura, Ioan;
Tudorache, Minodora

Publication type:

Article

The Effects of Dietary Inclusion of Bilberry and Walnut Leaves in Laying Hens' Diets on the Antioxidant Properties of Eggs.

Published in:

Animals (2076-2615), 2020, v. 10, n. 2, p. 191, doi. 10.3390/ani10020191

By:

Untea, Arabela Elena;
Varzaru, Iulia;
Panaite, Tatiana Dumitra;
Gavris, Teodor;
Lupu, Alexandra;
Ropota, Mariana

Publication type:

Article

Evaluation of Performance, Nitrogen Metabolism and Tissue Composition in Barrows Fed an n-3 PUFA-Rich Diet.

Published in:

Animals (2076-2615), 2019, v. 9, n. 5, p. 234, doi. 10.3390/ani9050234

By:

Hăbeanu, Mihaela;
Lefter, Nicoleta Aurelia;
Gheorghe, Anca;
Untea, Arabela;
Ropotă, Mariana;
Grigore, Daniela-Mihaela;
Varzaru, Iulia;
Toma, Smaranda Mariana

Publication type:

Article

Effect of Dietary Hemp Seed on Oxidative Status in Sows during Late Gestation and Lactation and Their Offspring.

Published in:

Animals (2076-2615), 2019, v. 9, n. 4, p. 194, doi. 10.3390/ani9040194

By:

Palade, Laurentiu Mihai;
Habeanu, Mihaela;
Marin, Daniela Eliza;
Chedea, Veronica Sanda;
Pistol, Gina Cecilia;
Grosu, Iulian Alexandru;
Gheorghe, Anca;
Ropota, Mariana;
Taranu, Ionelia

Publication type:

Article

OCCURRENCE OF CADMIUM, CHROMIUM, LEAD AND NICKEL IN CORN LEAVES DURING THE 1999 TOTAL SUN ECLIPSE BY ICP-AES.

Published in:

Environmental Engineering & Management Journal (EEMJ), 2002, v. 1, n. 3, p. 361, doi. 10.30638/eemj.2002.037

By:

Chirila, Elisabeta;
Carazeanu, Ionela;
Dobrinas, Simona;
Ropota, Mariana

Publication type:

Article

Seasonal variation in trace metals concentrations in the Ialomita River, Romania.

Published in:

Environmental Monitoring & Assessment, 2009, v. 153, n. 1-4, p. 273, doi. 10.1007/s10661-008-0354-y

By:

Matache, Marius Lucian;
David, Iulia Gabriela;
Matache, Mihaela;
Ropota, Mariana

Publication type:

Article

ω-3 PUFA Rich Camelina Oil By-Products Improve the Systemic Metabolism and Spleen Cell Functions in Fattening Pigs.

Published in:

PLoS ONE, 2014, v. 9, n. 10, p. 1, doi. 10.1371/journal.pone.0110186

By:

Taranu, Ionelia;
Gras, Mihail;
Pistol, Gina Cecilia;
Motiu, Monica;
Marin, Daniela E.;
Lefter, Nicoleta;
Ropota, Mariana;
Habeanu, Mihaela

Publication type:

Article

Meat quality in broiler chickens fed on cowpea (Vigna unguiculata [L.] Walp) seeds.

Published in:

Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-13611-5

By:

Ciurescu, Georgeta;
Idriceanu, Lavinia;
Gheorghe, Anca;
Ropotă, Mariana;
Drăghici, Reta

Publication type:

Article

Effect of dietary cowpea (Vigna unguiculata [L] walp) and chickpea (Cicer arietinum L.) seeds on growth performance, blood parameters and breast meat fatty acids in broiler chickens.

Published in:

Italian Journal of Animal Science, 2022, v. 21, n. 1, p. 97, doi. 10.1080/1828051X.2021.2019620

By:

Ciurescu, Georgeta;
Vasilachi, Andreea;
Ropotă, Mariana

Publication type:

Article