Works by Rodriguez-Figueroa, Jose C.
Results: 4
Phenotypic and genotypic characteristics of Lactococcus lactis strains isolated from different ecosystems.
- Published in:
- Canadian Journal of Microbiology, 2010, v. 56, n. 5, p. 432, doi. 10.1139/W10-026
- By:
- Publication type:
- Article
Inhibitory effect of saccharides and phenolic compounds from maize silks on intestinal α‐glucosidases.
- Published in:
- Journal of Food Biochemistry, 2019, v. 43, n. 7, p. N.PAG, doi. 10.1111/jfbc.12896
- By:
- Publication type:
- Article
Effects of High-Intensity Ultrasound Pretreatment on the Exopolysaccharide Concentration and Biomass Increase in Cheese Whey Kefir.
- Published in:
- Processes, 2023, v. 11, n. 7, p. 1905, doi. 10.3390/pr11071905
- By:
- Publication type:
- Article
Effects of Ultrasound versus Pasteurization on Whey–Oat Beverage Processing: Quality and Antioxidative Properties.
- Published in:
- Processes, 2022, v. 10, n. 8, p. 1572, doi. 10.3390/pr10081572
- By:
- Publication type:
- Article