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Less Favorable Nutri-Score Consumption Ratings Are Prospectively Associated with Abdominal Obesity in Older Adults.
- Published in:
- Nutrients, 2024, v. 16, n. 7, p. 1020, doi. 10.3390/nu16071020
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- Article
Association of a healthy beverage score with total mortality in the adult population of Spain: A nationwide cohort study.
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- PLoS Medicine, 2024, v. 21, n. 1, p. 1, doi. 10.1371/journal.pmed.1004337
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- Article
Cooking methods are associated with inflammatory factors, renal function, and other hormones and nutritional biomarkers in older adults.
- Published in:
- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-19716-1
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- Article
Cooking Methods and Their Relationship with Anthropometrics and Cardiovascular Risk Factors among Older Spanish Adults.
- Published in:
- Nutrients, 2022, v. 14, n. 16, p. 3426, doi. 10.3390/nu14163426
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- Publication type:
- Article
Association of Cooking Patterns with Inflammatory and Cardio-Metabolic Risk Biomarkers.
- Published in:
- Nutrients, 2021, v. 13, n. 2, p. 633, doi. 10.3390/nu13020633
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- Article