Found: 23
Select item for more details and to access through your institution.
Ultraprocessed food and chronic noncommunicable diseases: A systematic review and meta‐analysis of 43 observational studies.
- Published in:
- Obesity Reviews, 2021, v. 22, n. 3, p. 1, doi. 10.1111/obr.13146
- By:
- Publication type:
- Article
Effectiveness of dietary interventions in mental health treatment: A rapid review of reviews.
- Published in:
- Nutrition & Dietetics, 2022, v. 79, n. 3, p. 279, doi. 10.1111/1747-0080.12754
- By:
- Publication type:
- Article
Cost effectiveness of dietary interventions for individuals with mental disorders: A scoping review of experimental studies.
- Published in:
- Nutrition & Dietetics, 2022, v. 79, n. 3, p. 291, doi. 10.1111/1747-0080.12703
- By:
- Publication type:
- Article
Eating attitudes and behaviours of students enrolled in undergraduate nutrition and dietetics degrees.
- Published in:
- Nutrition & Dietetics, 2017, v. 74, n. 4, p. 381, doi. 10.1111/1747-0080.12298
- By:
- Publication type:
- Article
Nutrition knowledge of dietetic undergraduate students: An exploratory study.
- Published in:
- Nutrition & Dietetics, 2016, v. 73, n. 3, p. 260, doi. 10.1111/1747-0080.12232
- By:
- Publication type:
- Article
Nutritional management of anorexia nervosa in children and adolescent inpatients: The current practice of Australian dietitians.
- Published in:
- Nutrition & Dietetics, 2014, v. 71, n. 2, p. 100, doi. 10.1111/1747-0080.12058
- By:
- Publication type:
- Article
Effect of saffron supplementation on symptoms of depression and anxiety: a systematic review and meta-analysis.
- Published in:
- Nutrition Reviews, 2019, v. 77, n. 8, p. 557, doi. 10.1093/nutrit/nuz023
- By:
- Publication type:
- Article
Psychological distress as a risk factor for all-cause, chronic disease- and suicide-specific mortality: a prospective analysis using data from the National Health Interview Survey.
- Published in:
- Social Psychiatry & Psychiatric Epidemiology, 2022, v. 57, n. 3, p. 541, doi. 10.1007/s00127-021-02116-7
- By:
- Publication type:
- Article
Diet, Digestion, and the Dietitian: A Survey of Clinicians' Knowledge, Attitudes and Practices to Advance the Treatment of Gastrointestinal Disturbances in Individuals with Anorexia Nervosa.
- Published in:
- Journal of Clinical Medicine, 2022, v. 11, n. 19, p. 5833, doi. 10.3390/jcm11195833
- By:
- Publication type:
- Article
The Mind-Body Well-being Initiative: a better lifestyle for people with severe mental illness.
- Published in:
- Australasian Psychiatry, 2021, v. 29, n. 4, p. 434, doi. 10.1177/1039856220978864
- By:
- Publication type:
- Article
Challenges and priorities for researching the gut microbiota in individuals living with anorexia nervosa.
- Published in:
- International Journal of Eating Disorders, 2023, v. 56, n. 11, p. 2001, doi. 10.1002/eat.24033
- By:
- Publication type:
- Article
Gastrointestinal symptoms following treatment for anorexia nervosa: A systematic literature review.
- Published in:
- International Journal of Eating Disorders, 2021, v. 54, n. 6, p. 936, doi. 10.1002/eat.23469
- By:
- Publication type:
- Article
Treatment interventions for Severe and Enduring Eating Disorders: Systematic review.
- Published in:
- International Journal of Eating Disorders, 2020, v. 53, n. 8, p. 1280, doi. 10.1002/eat.23322
- By:
- Publication type:
- Article
The Moo'D Study: protocol for a randomised controlled trial of A2 beta-casein only versus conventional dairy products in women with low mood.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Associations between total dairy, high-fat dairy and low-fat dairy intake, and depressive symptoms: findings from a population-based cross-sectional study.
- Published in:
- European Journal of Nutrition, 2023, v. 62, n. 1, p. 227, doi. 10.1007/s00394-022-02950-8
- By:
- Publication type:
- Article
Workforce development for better management of physical comorbidities among people with serious mental illness.
- Published in:
- 2022
- By:
- Publication type:
- journal article
Effectiveness of nutrition and dietary interventions for people with serious mental illness: systematic review and meta-analysis.
- Published in:
- 2022
- By:
- Publication type:
- journal article
The gut microbiome in anorexia nervosa: relevance for nutritional rehabilitation.
- Published in:
- Psychopharmacology, 2019, v. 236, n. 5, p. 1545, doi. 10.1007/s00213-018-5159-2
- By:
- Publication type:
- Article
Higher Ultra-Processed Food Consumption Is Associated with Greater High-Sensitivity C-Reactive Protein Concentration in Adults: Cross-Sectional Results from the Melbourne Collaborative Cohort Study.
- Published in:
- Nutrients, 2022, v. 14, n. 16, p. 3309, doi. 10.3390/nu14163309
- By:
- Publication type:
- Article
Designing Lifestyle Interventions for Common Mental Disorders: What Can We Learn from Diabetes Prevention Programs?
- Published in:
- Nutrients, 2021, v. 13, n. 11, p. 3766, doi. 10.3390/nu13113766
- By:
- Publication type:
- Article
Role of Diet in Depression in Young People: Recommendations for Implementation in Practice.
- Published in:
- Psychiatric Annals, 2022, v. 52, n. 2, p. 56, doi. 10.3928/00485713-20220127-01
- By:
- Publication type:
- Article
Supporting Dietary Change for the Treatment of Mood Disorders in Adults: How Can We Harness Digital Platforms?
- Published in:
- Psychiatric Annals, 2022, v. 52, n. 2, p. 62, doi. 10.3928/00485713-20220126-02
- By:
- Publication type:
- Article
Supporting Maternal and Child Mental Health Through Dietary Changes Focused on the Gut Microbiota.
- Published in:
- Psychiatric Annals, 2022, v. 52, n. 2, p. 51, doi. 10.3928/00485713-20220126-01
- By:
- Publication type:
- Article