Works by Robatscher, Peter

Results: 39

Mead fermentation monitoring by proton transfer reaction mass spectrometry and medium infrared probe.

Published in:

European Food Research & Technology, 2016, v. 242, n. 10, p. 1755, doi. 10.1007/s00217-016-2675-3

By:

Cuenca, Martha;
Ciesa, Flavio;
Romano, Andrea;
Robatscher, Peter;
Scampicchio, Matteo;
Biasioli, Franco

Publication type:

Article

Field and greenhouse application of an attract‐and‐kill formulation based on the yeast Hanseniaspora uvarum and the insecticide spinosad to control Drosophila suzukii in grapes.

Published in:

Pest Management Science, 2022, v. 78, n. 3, p. 1287, doi. 10.1002/ps.6748

By:

Spitaler, Urban;
Cossu, Carlo S;
Delle Donne, Lorenz;
Bianchi, Flavia;
Rehermann, Guillermo;
Eisenstecken, Daniela;
Castellan, Irene;
Duménil, Claire;
Angeli, Sergio;
Robatscher, Peter;
Becher, Paul G;
Koschier, Elisabeth H;
Schmidt, Silvia

Publication type:

Article

How chronic inflammation can affect the brain and support the development of Alzheimer's disease in old age: the role of microglia and astrocytes.

Published in:

Aging Cell, 2004, v. 3, n. 4, p. 169, doi. 10.1111/j.1474-9728.2004.00101.x

By:

Blasko, Imrich;
Stampfer-Kountchev, Michaela;
Robatscher, Peter;
Veerhuis, Robert;
Eikelenboom, Piet;
Grubeck-Loebenstein, Beatrix

Publication type:

Article

Fatty acid profiling of bovine milk and cheese from six European areas by GC‐FID and GC‐MS.

Published in:

International Journal of Dairy Technology, 2021, v. 74, n. 1, p. 215, doi. 10.1111/1471-0307.12749

By:

Eisenstecken, Daniela;
Stanstrup, Jan;
Robatscher, Peter;
Huck, Christian W.;
Oberhuber, Michael

Publication type:

Article

Chemosensory Profile of South Tyrolean Pinot Blanc Wines: A Multivariate Regression Approach.

Published in:

Molecules, 2021, v. 26, n. 20, p. 6245, doi. 10.3390/molecules26206245

By:

Poggesi, Simone;
Dupas de Matos, Amanda;
Longo, Edoardo;
Chiotti, Danila;
Pedri, Ulrich;
Eisenstecken, Daniela;
Robatscher, Peter;
Boselli, Emanuele

Publication type:

Article

Aroma Investigation of New and Standard Apple Varieties Grown at Two Altitudes Using Gas Chromatography-Mass Spectrometry Combined with Sensory Analysis.

Published in:

Molecules, 2020, v. 25, n. 13, p. 3007, doi. 10.3390/molecules25133007

By:

Chitarrini, Giulia;
Dordevic, Nikola;
Guerra, Walter;
Robatscher, Peter;
Lozano, Lidia;
Aprea, Eugenio

Publication type:

Article

Volatile Profile of Mead Fermenting Blossom Honey and Honeydew Honey with or without Ribes nigrum.

Published in:

Molecules, 2020, v. 25, n. 8, p. 1818, doi. 10.3390/molecules25081818

By:

Chitarrini, Giulia;
Debiasi, Luca;
Stuffer, Mary;
Ueberegger, Eva;
Zehetner, Egon;
Jaeger, Henry;
Robatscher, Peter;
Conterno, Lorenza;
Aprea, Eugenio

Publication type:

Article

A Near Infrared Spectroscopy (NIRS) and Chemometric Approach to Improve Apple Fruit Quality Management: A Case Study on the Cultivars "Cripps Pink" and "Braeburn".

Published in:

Molecules, 2015, v. 20, n. 8, p. 13603, doi. 10.3390/molecules200813603

By:

Eisenstecken, Daniela;
Panarese, Alessia;
Robatscher, Peter;
Huck, Christian W.;
Zanella, Angelo;
Oberhuber, Michael

Publication type:

Article

Mono-Locus and Pyramided Resistant Grapevine Cultivars Reveal Early Putative Biomarkers Upon Artificial Inoculation With Plasmopara viticola.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.693887

By:

Ciubotaru, Ramona Mihaela;
Franceschi, Pietro;
Zulini, Luca;
Stefanini, Marco;
Škrab, Domen;
Rossarolla, Marcia Denise;
Robatscher, Peter;
Oberhuber, Michael;
Vrhovsek, Urska;
Chitarrini, Giulia

Publication type:

Article

Effect of Diet on CPFAs Used as Markers in Milk for the Detection of Silage in the Ration of Dairy Cows.

Published in:

Foods, 2025, v. 14, n. 3, p. 476, doi. 10.3390/foods14030476

By:

Fava, Federico;
Martini-Lösch, Demian;
Peratoner, Giovanni;
Robatscher, Peter;
Matteazzi, Aldo;
Soini, Evelyn;
Österreicher, Andreas;
Volgger, Simon;
de Andrade Moral, Rafael;
Scampicchio, Matteo Mario;
Eisenstecken, Daniela;
Venir, Elena

Publication type:

Article

Applications of Solution NMR Spectroscopy in Quality Assessment and Authentication of Bovine Milk.

Published in:

Foods, 2023, v. 12, n. 17, p. 3240, doi. 10.3390/foods12173240

By:

Eltemur, Dilek;
Robatscher, Peter;
Oberhuber, Michael;
Scampicchio, Matteo;
Ceccon, Alberto

Publication type:

Article

Metabolomic Characterization of Pigmented and Non-Pigmented Potato Cultivars Using a Joint and Individual Variation Explained (JIVE).

Published in:

Foods, 2022, v. 11, n. 12, p. 1708, doi. 10.3390/foods11121708

By:

Ceci, Adriana Teresa;
Franceschi, Pietro;
Serni, Enrico;
Perenzoni, Daniele;
Oberhuber, Michael;
Robatscher, Peter;
Mattivi, Fulvio

Publication type:

Article

Authenticity of Hay Milk vs. Milk from Maize or Grass Silage by Lipid Analysis.

Published in:

Foods, 2021, v. 10, n. 12, p. 2926, doi. 10.3390/foods10122926

By:

Imperiale, Sebastian;
Kaneppele, Elke;
Morozova, Ksenia;
Fava, Federico;
Martini-Lösch, Demian;
Robatscher, Peter;
Peratoner, Giovanni;
Venir, Elena;
Eisenstecken, Daniela;
Scampicchio, Matteo

Publication type:

Article

Pinot Blanc: Impact of the Winemaking Variables on the Evolution of the Phenolic, Volatile and Sensory Profiles.

Published in:

Foods, 2020, v. 9, n. 4, p. 499, doi. 10.3390/foods9040499

By:

Dupas de Matos, Amanda;
Longo, Edoardo;
Chiotti, Danila;
Pedri, Ulrich;
Eisenstecken, Daniela;
Sanoll, Christof;
Robatscher, Peter;
Boselli, Emanuele

Publication type:

Article

Use of Biostimulants for Organic Apple Production: Effects on Tree Growth, Yield, and Fruit Quality at Harvest and During Storage.

Published in:

Frontiers in Plant Science, 2018, p. N.PAG, doi. 10.3389/fpls.2018.01342

By:

Soppelsa, Sebastian;
Kelderer, Markus;
Casera, Claudio;
Bassi, Michele;
Robatscher, Peter;
Andreotti, Carlo

Publication type:

Article

The Impact of Rye and Barley Malt and Different Strains of Saccharomyces cerevisiae on Beer Volatilome.

Published in:

Beverages, 2023, v. 9, n. 4, p. 93, doi. 10.3390/beverages9040093

By:

Tocci, Noemi;
Riccio, Gian Marco;
Ramu Ganesan, Abirami;
Hoellrigl, Philipp;
Robatscher, Peter;
Conterno, Lorenza

Publication type:

Article

Persistence of a Yeast-Based (Hanseniaspora uvarum) Attract-and-Kill Formulation against Drosophila suzukii on Grape Leaves.

Published in:

Insects (2075-4450), 2020, v. 11, n. 11, p. 810, doi. 10.3390/insects11110810

By:

Bianchi, Flavia;
Spitaler, Urban;
Castellan, Irene;
Cossu, Carlo S.;
Brigadoi, Timothy;
Duménil, Claire;
Angeli, Sergio;
Robatscher, Peter;
Vogel, Rudi F.;
Schmidt, Silvia;
Eisenstecken, Daniela

Publication type:

Article

Multi‐chemical analysis combined with chemometrics to characterize PDO and PGI Italian apples.

Published in:

Journal of the Science of Food & Agriculture, 2021, v. 101, n. 12, p. 5106, doi. 10.1002/jsfa.11156

By:

Aguzzoni, Agnese;
Bassi, Michele;
Pignotti, Emanuela;
Robatscher, Peter;
Scandellari, Francesca;
Tirler, Werner;
Tagliavini, Massimo

Publication type:

Article

Sr isotope composition of Golden Delicious apples in Northern Italy reflects the soil <sup>87</sup>Sr/<sup>86</sup>Sr ratio of the cultivation area.

Published in:

Journal of the Science of Food & Agriculture, 2020, v. 100, n. 9, p. 3666, doi. 10.1002/jsfa.10399

By:

Aguzzoni, Agnese;
Bassi, Michele;
Pignotti, Emanuela;
Robatscher, Peter;
Scandellari, Francesca;
Tirler, Werner;
Tagliavini, Massimo

Publication type:

Article

Sr isotope ratio in vegetable crops and apple trees depends on that of the soil environment while is unaffected by the genotype.

Published in:

Italus Hortus, 2021, v. 28, n. 3, p. 49, doi. 10.26353/j.itahort/2021.3.4958

By:

Chizzali, Samira;
Aguzzoni, Agnese;
Pignotti, Emanuela;
Zelger, Judith;
Voto, Giulio;
Zignale, Pietro;
Tagliavini, Massimo;
Tirler, Werner;
Robatscher, Peter

Publication type:

Article

Chemical and Electrophysiological Characterisation of Headspace Volatiles from Yeasts Attractive to Drosophila suzukii.

Published in:

Journal of Chemical Ecology, 2024, v. 50, n. 11, p. 830, doi. 10.1007/s10886-024-01494-x

By:

Castellan, Irene;
Duménil, Claire;
Rehermann, Guillermo;
Eisenstecken, Daniela;
Bianchi, Flavia;
Robatscher, Peter;
Spitaler, Urban;
Favaro, Riccardo;
Schmidt, Silvia;
Becher, Paul G.;
Angeli, Sergio

Publication type:

Article

L-ascorbic acid and a-tocopherol content in apple pulp: a comparison between 24 cultivars and annual variations during three harvest seasons.

Published in:

International Journal of Food Properties, 2020, v. 23, n. 1, p. 1624, doi. 10.1080/10942912.2020.1820515

By:

Bianchi, Flavia;
Soini, Evelyn;
Ciesa, Flavio;
Bortolotti, Laura;
Guerra, Walter;
Robatscher, Peter;
Oberhuber, Michael

Publication type:

Article

Ascorbic acid content in apple pulp, peel, and monovarietal cloudy juices of 64 different cultivars.

Published in:

International Journal of Food Properties, 2017, v. 20, p. S2626, doi. 10.1080/10942912.2017.1381705

By:

Bassi, Michele;
Lubes, Giuseppe;
Bianchi, Flavia;
Agnolet, Sara;
Ciesa, Flavio;
Brunner, Karin;
Guerra, Walter;
Robatscher, Peter;
Oberhuber, Michael

Publication type:

Article

Non-destructive fluorescence sensing for assessing microclimate, site and defoliation effects on flavonol dynamics and sugar prediction in Pinot blanc grapes.

Published in:

PLoS ONE, 2022, v. 17, n. 8, p. 1, doi. 10.1371/journal.pone.0273166

By:

Tomada, Selena;
Agati, Giovanni;
Serni, Enrico;
Michelini, Samanta;
Lazazzara, Valentina;
Pedri, Ulrich;
Sanoll, Christof;
Matteazzi, Aldo;
Robatscher, Peter;
Haas, Florian

Publication type:

Article

Semi-Targeted Profiling of the Lipidome Changes Induced by Erysiphe Necator in Disease-Resistant and Vitis vinifera L. Varieties.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 4, p. 4072, doi. 10.3390/ijms24044072

By:

Ciubotaru, Ramona Mihaela;
Garcia-Aloy, Mar;
Masuero, Domenico;
Franceschi, Pietro;
Zulini, Luca;
Stefanini, Marco;
Oberhuber, Michael;
Robatscher, Peter;
Chitarrini, Giulia;
Vrhovsek, Urska

Publication type:

Article

Candidate Gene Transcriptional Signature Unravels the Reprogramming Occurring in the Peel of Apple Fruit of 'Granny Smith' During Postharvest Storage.

Published in:

Journal of Plant Growth Regulation, 2025, v. 44, n. 3, p. 1188, doi. 10.1007/s00344-024-11247-5

By:

Vittani, Lorenzo;
Populin, Francesca;
Stuerz, Stefan;
Fava, Federico;
Robatscher, Peter;
Zanella, Angelo;
Costa, Fabrizio;
Busatto, Nicola

Publication type:

Article

Pre-Harvest Pneumatic Defoliation and Pruning Improves Peel Coloration of 'Nicoter' and 'Rosy Glow' Apples Depending on Exposition, Fruit Side and Weather Conditions.

Published in:

Agriculture; Basel, 2025, v. 15, n. 8, p. 805, doi. 10.3390/agriculture15080805

By:

Hey, Daniela A.;
Peratoner, Giovanni;
Peterlin, Magdalena;
Pichler, Daniel;
Robatscher, Peter;
Tagliavini, Massimo;
Andergassen, Christian

Publication type:

Article

Metabolomic Characterization of Commercial, Old, and Red-Fleshed Apple Varieties.

Published in:

Metabolites (2218-1989), 2021, v. 11, n. 6, p. 378, doi. 10.3390/metabo11060378

By:

Ceci, Adriana Teresa;
Bassi, Michele;
Guerra, Walter;
Oberhuber, Michael;
Robatscher, Peter;
Mattivi, Fulvio;
Franceschi, Pietro

Publication type:

Article

Comparative Lipidomics of Different Yeast Species Associated to Drosophila suzukii.

Published in:

Metabolites (2218-1989), 2020, v. 10, n. 9, p. 352, doi. 10.3390/metabo10090352

By:

Bianchi, Flavia;
Spitaler, Urban;
Robatscher, Peter;
Vogel, Rudi F.;
Schmidt, Silvia;
Eisenstecken, Daniela

Publication type:

Article

Biogenic volatile organic compounds in the grapevine response to pathogens, beneficial microorganisms, resistance inducers, and abiotic factors.

Published in:

Journal of Experimental Botany, 2022, v. 73, n. 2, p. 529, doi. 10.1093/jxb/erab367

By:

Lazazzara, Valentina;
Avesani, Sara;
Robatscher, Peter;
Oberhuber, Michael;
Pertot, Ilaria;
Schuhmacher, Rainer;
Perazzolli, Michele

Publication type:

Article

Multi-method Approach to Trace the Geographical Origin of Alpine Milk: a Case Study of Tyrol Region.

Published in:

Food Analytical Methods, 2016, v. 9, n. 5, p. 1262, doi. 10.1007/s12161-015-0308-2

By:

Scampicchio, Matteo;
Eisenstecken, Daniela;
Benedictis, Lorenzo;
Capici, Calogero;
Ballabio, Davide;
Mimmo, Tanja;
Robatscher, Peter;
Kerschbaumer, Luis;
Oberhuber, Michael;
Kaser, Annemarie;
Huck, Christian;
Cesco, Stefano

Publication type:

Article

Volatile profiles of 47 monovarietal cloudy apple juices from commercial, old, red-fleshed and scab-resistant apple cultivars.

Published in:

European Food Research & Technology, 2021, v. 247, n. 11, p. 2739, doi. 10.1007/s00217-021-03826-7

By:

Chitarrini, Giulia;
Lazazzara, Valentina;
Lubes, Giuseppe;
Agnolet, Sara;
Valls, Josep;
von Lutz, Hildegard;
Brunner, Karin;
Lozano, Lidia;
Guerra, Walter;
Ciesa, Flavio;
Robatscher, Peter;
Oberhuber, Michael

Publication type:

Article

Foliar Applications of Biostimulants Promote Growth, Yield and Fruit Quality of Strawberry Plants Grown under Nutrient Limitation.

Published in:

Agronomy, 2019, v. 9, n. 9, p. 483, doi. 10.3390/agronomy9090483

By:

Soppelsa, Sebastian;
Kelderer, Markus;
Casera, Claudio;
Bassi, Michele;
Robatscher, Peter;
Matteazzi, Aldo;
Andreotti, Carlo

Publication type:

Article

Yeast species affects feeding and fitness of Drosophila suzukii adults.

Published in:

Journal of Pest Science, 2020, v. 93, n. 4, p. 1295, doi. 10.1007/s10340-020-01266-y

By:

Spitaler, Urban;
Bianchi, Flavia;
Eisenstecken, Daniela;
Castellan, Irene;
Angeli, Sergio;
Dordevic, Nikola;
Robatscher, Peter;
Vogel, Rudi F.;
Koschier, Elisabeth H.;
Schmidt, Silvia

Publication type:

Article

Novel Types of Hypermodified Fluorescent Phyllobilins from Breakdown of Chlorophyll in Senescent Leaves of Grapevine (Vitis vinifera).

Published in:

Chemistry - A European Journal, 2018, v. 24, n. 65, p. 17268, doi. 10.1002/chem.201803128

By:

Erhart, Theresia;
Mittelberger, Cecilia;
Liu, Xiujun;
Podewitz, Maren;
Li, Chengjie;
Scherzer, Gerhard;
Stoll, Gertrud;
Valls, Josep;
Robatscher, Peter;
Liedl, Klaus R.;
Oberhuber, Michael;
Kräutler, Bernhard

Publication type:

Article

Secondary and primary metabolites reveal putative resistance-associated biomarkers against Erysiphe necator in resistant grapevine genotypes.

Published in:

Frontiers in Plant Science, 2023, v. 14, p. 1, doi. 10.3389/fpls.2023.1112157

By:

Ciubotaru, Ramona Mihaela;
Franceschi, Pietro;
Vezzulli, Silvia;
Zulini, Luca;
Stefanini, Marco;
Oberhuber, Michael;
Robatscher, Peter;
Chitarrini, Giulia;
Vrhovsek, Urska

Publication type:

Article

Chlorophyll Catabolites in Senescent Leaves of the Plum Tree ( Prunus domestica).

Published in:

Chemistry & Biodiversity, 2016, v. 13, n. 11, p. 1441, doi. 10.1002/cbdv.201600181

By:

Erhart, Theresia;
Mittelberger, Cecilia;
Vergeiner, Clemens;
Scherzer, Gerhard;
Holzner, Barbara;
Robatscher, Peter;
Oberhuber, Michael;
Kräutler, Bernhard

Publication type:

Article

Determination of Major Phenolics Content in Dried Apples from Three New Cultivars (Malus domestica Borkh.) Using HPLC-UV-FL with Pentafluorophenyl Stationary Phase.

Published in:

Food Analytical Methods, 2020, v. 13, n. 4, p. 863, doi. 10.1007/s12161-020-01703-9

By:

Serni, Enrico;
Venir, Elena;
Romano, Giuseppe;
Guerra, Walter;
Robatscher, Peter

Publication type:

Article

Dietary Elements and Quality Parameters of 34 Old and Eight Commercial Apple Cultivars Grown at the same Site in South Tyrol, Italy.

Published in:

Erwerbs-Obstbau, 2017, v. 59, n. 3, p. 171, doi. 10.1007/s10341-017-0336-8

By:

Agnolet, Sara;
Ciesa, Flavio;
Soini, Evelyn;
Cassar, Anna;
Matteazzi, Aldo;
Guerra, Walter;
Robatscher, Peter;
Storti, Alberto;
Baric, Sanja;
Dalla Via, Josef;
Oberhuber, Michael

Publication type:

Article