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A Song of Policy Incongruence: The Missing Choir of Consumer Preferences in GMO‐Labeling Policy Outcomes.
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- Review of Policy Research, 2020, v. 37, n. 4, p. 511, doi. 10.1111/ropr.12391
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- Article
Purchasing Locally Produced Fresh Vegetables: National Franchise vs. Locally Owned and Operated Restaurants.
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- Journal of Food Distribution Research, 2016, v. 47, n. 2, p. 98
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- Article
Farm Income and Food Hub Participation: Farmer Attributes, Attitudes and Perceptions.
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- Journal of Food Distribution Research, 2016, v. 47, n. 1, p. 45
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- Article
Brand Affiliation in Promoting Locally Produced Food: A Case of University Promoted Beef.
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- Journal of Food Distribution Research, 2015, v. 46, n. 1, p. 58
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- Article
Self Efficacy as a Mediator of the Relationship between Dietary Knowledge and Behavior.
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- Journal of Food Distribution Research, 2011, v. 42, n. 3, p. 28
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- Article
Food Safety Risk Perceptions as a Tool for Market Segmentation: The U.S. Poultry Meat Market.
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- Journal of Food Distribution Research, 2009, v. 40, n. 3, p. 79
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- Article
Soyfood Consumption Patterns: Effects of Product Attributes and Household Characteristics.
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- Journal of Food Distribution Research, 2008, v. 39, n. 3, p. 67
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- Article
Willingness to Pay (WTP) a Premium for Non-GM Foods versus Willingness to Accept (WTA) a Discount for GM Foods.
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- Journal of Agricultural & Resource Economics, 2007, v. 32, n. 2, p. 363
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- Article
Labelling genetically modified food products: consumers’ concern in the United Kingdom.
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- International Journal of Consumer Studies, 2007, v. 31, n. 4, p. 436, doi. 10.1111/j.1470-6431.2007.00591.x
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- Article
Perceived Risks of Agro-Biotechnology and Organic Food Purchases in the United States.
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- Journal of Food Distribution Research, 2006, v. 37, n. 2, p. 70
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- Article
Perceived Health Benefits and Soy Consumption Behavior: Two-Stage Decision Model Approach.
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- Journal of Agricultural & Resource Economics, 2005, v. 30, n. 2, p. 315
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- Article
Attitudes, Acceptance, and Consumption: The Case of Beef Irradiation.
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- Journal of Food Distribution Research, 2005, v. 36, n. 1, p. 65
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- Article
Unwillingness to Consume Irradiated Beef and Unwillingness to Pay for Beef Irradiation.
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- Journal of Food Distribution Research, 2005, v. 36, n. 1, p. 71
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- Article
Snack Peanut Consumption: Type Preference and Consumption Manners.
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- Journal of Food Distribution Research, 2005, v. 36, n. 1, p. 79
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- Article
Meat labels: consumer attitude and meat consumption pattern.
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- International Journal of Consumer Studies, 2005, v. 29, n. 1, p. 47, doi. 10.1111/j.1470-6431.2005.00374.x
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- Article
Association of nutrition concerns and socioeconomic status with exercise habits.
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- International Journal of Consumer Studies, 2002, v. 26, n. 4, p. 322, doi. 10.1046/j.1470-6431.2002.00246.x
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- Article
Perception of food safety and changes in food consumption habits: a consumer analysis.
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- International Journal of Consumer Studies, 2001, v. 25, n. 1, p. 43, doi. 10.1046/j.1470-6431.2001.00162.x
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- Article