Found: 13
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Incrimination of an environmental source of a case of Legionnaires' disease by pyrolysis mass spectrometry.
- Published in:
- Epidemiology & Infection, 1991, v. 107, n. 1, p. 127, doi. 10.1017/S0950268800048755
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- Publication type:
- Article
Lenticules for the control of quantitative methods in food microbiology.
- Published in:
- Journal of Applied Microbiology, 1998, v. 85, n. 5, p. 913, doi. 10.1046/j.1365-2672.1998.00611.x
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- Publication type:
- Article
The incidence of Bdellovibrio spp. in man-made water systems: coexistence with legionellas.
- Published in:
- Journal of Applied Microbiology, 1990, v. 69, n. 1, p. 134, doi. 10.1111/j.1365-2672.1990.tb02921.x
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- Publication type:
- Article
Meat and sensory eating quality of loin steaks from cattle slaughtered at different ages as a result of short, medium or long finishing systems.
- Published in:
- Animal Production Science, 2021, v. 61, n. 15, p. 1613, doi. 10.1071/AN20550
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- Publication type:
- Article
Compositional, organoleptic, metabolic enzyme activity and fibre characteristics of muscle from bulls with different growth paths to a common carcass weight.
- Published in:
- Animal Production Science, 2018, v. 58, n. 10, p. 1940, doi. 10.1071/AN16830
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- Publication type:
- Article
The effect of sex on some carcass and meat quality traits in Texel ewe and ram lambs.
- Published in:
- Animal Production Science, 2012, v. 52, n. 7, p. 601, doi. 10.1071/AN11282
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- Publication type:
- Article
Associations between response to handling and growth and meat quality in frequently handled Bos taurus beef cattle.
- Published in:
- Journal of Animal Science, 2011, v. 89, n. 12, p. 4239, doi. 10.2527/jas.2010-3790
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- Publication type:
- Article
Genetic analyses and quantitative trait loci detection, using a partial genome scan, for intramuscular fatty acid composition in Scottish Blackface sheep.
- Published in:
- Journal of Animal Science, 2006, v. 84, n. 12, p. 3228, doi. 10.2527/jas.2006-204
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- Publication type:
- Article
Anti-oxidants in Muscle Foods – Nutritional Strategies to Improve Quality.
- Published in:
- 2001
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- Publication type:
- Book Review
Manipulating meat quality and composition.
- Published in:
- 1999
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- Publication type:
- journal article
Manipulating meat quality and composition.
- Published in:
- Proceedings of the Nutrition Society, 1999, v. 58, n. 2, p. 363, doi. 10.1017/S0029665199000488
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- Publication type:
- Article
Angelica's Book and the World of Reading in Late Renaissance Italy.
- Published in:
- 2018
- By:
- Publication type:
- Book Review
Effect on upland beef production of incorporating winter feeding of red clover silage or summer grazing of Molinia-dominated semi-natural pastures.
- Published in:
- Grass & Forage Science, 2007, v. 62, n. 3, p. 284, doi. 10.1111/j.1365-2494.2007.00581.x
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- Publication type:
- Article