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Detection of Shiga toxin-producing Escherichia coli (STEC) O157:H7, O26, O45, O103, O111, O121, and O145, and Salmonella in retail raw ground beef using the DuPont™ BAX® system.
- Published in:
- Frontiers in Cellular & Infection Microbiology, 2014, v. 4, p. 1, doi. 10.3389/fcimb.2014.00081
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- Publication type:
- Article