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Evaluation of Macerating Pectinase Enzyme Activity under Various Temperature, pH and Ethanol Regimes.
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- Beverages, 2018, v. 4, n. 1, p. 1, doi. 10.3390/beverages4010010
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- Article
Harvest date effects on aroma compounds in aged Riesling icewines.
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- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 13, p. 4398, doi. 10.1002/jsfa.7650
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- Article
Use of geomatic technologies to determine the basis for Terroir. Spatial variation in five Ontario Chardonnay vineyards.
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- Journal of Applied Horticulture, 2016, v. 18, n. 2, p. 100, doi. 10.37855/jah.2016.v18i02.20
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- Article
Spatial variability in Ontario Cabernet franc vineyards III. Relationships among berry composition variables and soil and vine water status.
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- Journal of Applied Horticulture, 2014, v. 16, n. 3, p. 167, doi. 10.37855/jah.2014.v16i03.30
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- Article
Spatial variability in Ontario Cabernet franc vineyards. II. Yield components and their relationship to soil and vine water status.
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- Journal of Applied Horticulture, 2014, v. 16, n. 2, p. 87, doi. 10.37855/jah.2014.v16i02.15
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- Article
Spatial variability in Ontario Cabernet Franc vineyards: I. Interrelationships among soil composition, soil texture, soil and vine water status.
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- Journal of Applied Horticulture, 2014, v. 16, n. 1, p. 3, doi. 10.37855/jah.2014.v16i01.01
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- Article
Impact of Irrigation Strategies on Abscisic Acid and its Catabolites Profiles in Leaves and Berries of Baco noir Grapes.
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- Journal of Plant Growth Regulation, 2013, v. 32, n. 4, p. 884, doi. 10.1007/s00344-013-9354-4
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- Article