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Estimating energy efficiency of the aeration process of stored grains through machine learning.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2024, v. 28, n. 11, p. 1, doi. 10.1590/1807-1929/agriambi.v28n11e281001
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- Article
Qualidade dos frutos de crambe durante o armazenamento.
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- Revista Brasileira de Sementes, 2012, v. 34, n. 2, p. 293, doi. 10.1590/S0101-31222012000200015
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- Article
Phenolic Profile of Croton urucurana Baill. Leaves, Stems and Bark: Pairwise Influence of Drying Temperature and Extraction Solvent.
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- Molecules, 2020, v. 25, n. 9, p. 2032, doi. 10.3390/molecules25092032
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- Article
Analysis of Volatiles of Rose Pepper Fruits by GC/MS: Drying Kinetics, Essential Oil Yield, and External Color Analysis.
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- Journal of Food Quality, 2022, p. 1, doi. 10.1155/2022/1963261
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- Article
A IMPORTÂNCIA DE PRÁTICAS DA JUSTIÇA RESTAURATIVA NO COMBATE AO TRÁFICO DE DROGAS.
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- Revista de Formas Consensuais de Solução de Conflitos, 2016, v. 2, n. 2, p. 186, doi. 10.26668/indexlawjournals/2525-9679/2016.v2i2.1577
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- Article
A AMPLITUDE DO CONCEITO DE CORRUPÇÃO: UM CONFRONTO DE TENSÕES ENTRE INTERESSES PÚBLICO E PRIVADO.
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- Revista de Direito Administrativo e Gestão Pública, 2017, v. 3, n. 1, p. 1, doi. 10.26668/indexlawjournals/2526-0073/2017.v3i1.2115
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- Article
OFICINA DE CULTIVO DE PLANTAS MEDICINAIS E CONDIMENTOS: PSF RURAL NO MUNICIPIO DE COXIM-MS.
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- Infarma - Pharmaceutical Sciences, 2023, v. 35, p. S-557
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- Article
AVALIAÇÃO DE PAR METROS COLORIMÉTRICOS EM DIFERENTES FORMULAÇÕES DE REVESTIMENTO EM AMÊNDOAS DE CASTANHAS DO BRASIL.
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- Infarma - Pharmaceutical Sciences, 2023, v. 35, p. S-70, doi. 10.14450/2318-9312.v35.esup1.a2023
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- Article
ANÁLISE COLORIMÉTRICA DE MORANGOS COM REVESTIMENTO COMESTÍVEL.
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- Infarma - Pharmaceutical Sciences, 2023, v. 35, p. S-64, doi. 10.14450/2318-9312.v35.esup1.a2023
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- Article
Drying and analysis of waste from potatoes, carrots, and chayote for food purposes.
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- Comunicata Scientiae, 2023, v. 14, p. 1, doi. 10.14295/CS.v14.3492
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- Article
Mechanical properties of pumpkin seeds.
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- Comunicata Scientiae, 2022, v. 13, p. 1, doi. 10.14295/CS.v13.3586
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- Article
Propriedades físicas dos grãos de soja, cotilédones e impurezas.
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- Revista de Ciências Agrárias, 2019, v. 42, n. 4, p. 962, doi. 10.19084/rca.18030
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- Article
Compressive strength of corn kernels subjected to drying under different rest periods.
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- Revista Ciência Agronômica, 2020, v. 51, n. 4, p. 1, doi. 10.5935/1806-6690.20200075
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- Article
Crambe fruit drying with natural air in stationary dryers.
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- Revista Ciência Agronômica, 2018, v. 49, n. 4, p. 592, doi. 10.5935/1806-6690.20180067
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- Article
Mechanical properties of Raphanus sativus L. seeds.
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- Revista Ciência Agronômica, 2018, v. 49, n. 3, p. 437, doi. 10.5935/1806-6690.20180049
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- Article
Isotermas e calor isostérico de sementes de Buchenavia capitata (Vahl) Eichler.
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- Revista Ciência Agronômica, 2015, v. 46, n. 3, p. 516, doi. 10.5935/1806-6690.20150033
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- Article
Mathematical modelling of the drying of jatropha fruit: an empirical comparison.
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- Revista Ciência Agronômica, 2013, v. 44, n. 2, p. 278, doi. 10.1590/S1806-66902013000200009
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- Article
Cinética de secagem do nabo forrageiro (Raphanus sativus L.).
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- Revista Ciência Agronômica, 2011, v. 43, n. 4, p. 883, doi. 10.1590/s1806-66902011000400009
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- Article
Qualidade das sementes de pinhão manso submetidas à secagem artificial.
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- Revista Ciência Agronômica, 2010, v. 41, n. 3, p. 442, doi. 10.1590/S1806-66902010000300017
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- Article
Storage of soybean with high percentage of grains damaged by bugs in the crop.
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- Revista Ceres, 2021, v. 68, n. 3, p. 185, doi. 10.1590/0034-737X202168030004
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- Article
Shape and size of jatropha beans (Jatropha curcas L.) during drying at different temperatures.
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- Revista Ceres, 2013, v. 60, n. 6, p. 820, doi. 10.1590/s0034-737x2013000600010
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- Article
Drying kinetics of Jatropha seeds.
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- Revista Ceres, 2012, v. 59, n. 2, p. 171, doi. 10.1590/s0034-737x2012000200004
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- Article
Propriedades termodinâmicas de grãos de milho para diferentes teores de água de equilíbrio.
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- Agricultural Research in the Tropics / Pesquisa Agropecuária Tropical, 2013, v. 43, n. 1, p. 50, doi. 10.1590/S1983-40632013000100007
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- Article
Higroscopicidade de sementes de caju-de-árvore-do-cerrado.
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- Agricultural Research in the Tropics / Pesquisa Agropecuária Tropical, 2012, v. 42, n. 4, p. 437, doi. 10.1590/S1983-40632012000400012
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- Article
Moisture content on the mechanical behavior of crambe grains.
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- Ciência Rural, 2018, v. 48, n. 7, p. 1, doi. 10.1590/0103-8478cr20160748
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- Article
PROPRIEDADES FÍSICAS DAS SEMENTES DE SORGO GRANÍFERO EM FUNÇÃO DO TEOR DE ÁGUA.
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- Engenharia na Agricultura, 2019, v. 27, n. 6, p. 490, doi. 10.13083/reveng.v27i6.969
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- Article
Desorption isotherms and isosteric heat of baru almond flour.
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- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2021, v. 16, n. 4, p. 1, doi. 10.5039/agraria.v16i4a8773
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- Article
Drying kinetics of Talinum triangulare (Jacq.) Willd leaves and physicochemical assessment of flour.
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- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2019, v. 14, n. 2, p. 1, doi. 10.5039/agraria.v14i2a5639
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- Article
Associations between Integument Color and Physical and Physiological Quality in Pterodon pubescens Seeds.
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- Plants (2223-7747), 2022, v. 11, n. 10, p. 1302, doi. 10.3390/plants11101302
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- Article
Sorption isotherms and thermodynamic properties of wheat malt under storage conditions.
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- Journal of Food Process Engineering, 2021, v. 44, n. 9, p. 1, doi. 10.1111/jfpe.13784
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IOLOGICAL AND SANITARY QUALITY OF DESICCATED AND STORED AZUKI BEAN SEEDS.
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- Revista Caatinga, 2016, v. 29, n. 1, p. 66, doi. 10.1590/1983-21252016v29n108rc
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- Article
PROPRIEDADES TERMODINÂMICAS DE SEMENTES DE TUCUMÃ-DE-GOIÁS (Astrocaryum huaimi Mart.).
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- Revista Caatinga, 2014, v. 27, n. 3, p. 53
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Prediction and Visualisation of SICONV Project Profiles Using Machine Learning.
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- Systems, 2022, v. 10, n. 6, p. 252, doi. 10.3390/systems10060252
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- Article
MODELAGEM MATEMÁTICA E PROPRIEDADES TERMODINÂMICAS DA SECAGEM DO GRÃO DE GIRASSOL.
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- Global Science & Technology, 2018, v. 11, n. 2, p. 136
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- Article
REUMEDECIMENTO COM AR NATURAL DE GRÃOS DE MILHO SUBMETIDOS A DIFERENTES TÉCNICAS DE AERAÇÃO.
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- Global Science & Technology, 2017, v. 10, n. 2, p. 25
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- Article
QUALIDADE FISIOLÓGICA DE SEMENTES DE MILHO SUBMETIDAS A DIFERENTES TEMPERATURAS NA SECAGEM ARTIFICIAL.
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- Global Science & Technology, 2016, v. 9, n. 2, p. 25, doi. 10.14688/1984-3801/gst.v9n2p25-34
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- Article
Physical characterization and description of the drying period with constant rate of jambu leaf paste.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2024, v. 28, n. 3, p. 1, doi. 10.1590/1807-1929/agriambi.v28n3e275644
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- Article
Adsorption isotherms and thermodynamic properties of Carthamus tinctorius L. seeds.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2021, v. 25, n. 10, p. 696, doi. 10.1590/1807-1929/agriambi.v25n10p696-702
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- Article
Drying kinetics of 'gueroba' (Syagrus oleracea) fruit pulp.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2021, v. 25, n. 1, p. 23, doi. 10.1590/1807-1929/agriambi.v25n1p23-29
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- Article
Modeling and thermodynamic properties of the drying of tamarind (Tamarindus indica L.) seeds.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2021, v. 25, n. 1, p. 37, doi. 10.1590/1807-1929/agriambi.v25n1p37-43
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- Article
Desorption isotherms and isosteric heat of araticum (Annona crassiflora Mart.) seeds.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2020, v. 24, n. 9, p. 630, doi. 10.1590/1807-1929/agriambi.v24n9p630-636
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- Article
Drying kinetics of yellow mombin (Spondias mombin L.) epicarp.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2020, v. 24, n. 2, p. 121, doi. 10.1590/1807-1929/agriambi.v24n2p121-127
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Size of samples and homogenizers during classification of damaged soybeans.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2019, v. 23, n. 5, p. 378, doi. 10.1590/1807-1929/agriambi.v23n5p378-382
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Comparison of equipment for grain sampling.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2019, v. 23, n. 3, p. 209, doi. 10.1590/1807-1929/agriambi.v23n3p209-214
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- Article
Nutritional quality of the epicarp and mesocarp flours of baru fruits submitted to drying.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2019, v. 23, n. 1, p. 65, doi. 10.1590/1807-1929/agriambi.v23n1p65-70
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- Article
Thermodynamic properties of water desorption in Buchenavia capitata (Vahl) Eichler.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2018, v. 22, n. 12, p. 878, doi. 10.1590/1807-1929/agriambi.v22n12p878-883
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- Article
Study of the drying of mesocarp of baru (Dipteryx alata Vogel) fruits.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2018, v. 22, n. 12, p. 872, doi. 10.1590/1807-1929/agriambi.v22n12p872-877
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- Article
Drying kinetics of crushed mass of 'jambu': Effective diffusivity and activation energy.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2018, v. 22, n. 7, p. 499, doi. 10.1590/1807-1929/agriambi.v22n7p499-505
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nThermodynamic properties and drying kinetics of 'okara'.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2018, v. 22, n. 6, p. 418, doi. 10.1590/1807-1929/agriambi.v22n6p418-423
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Hygroscopicity of 'sucupira-branca' (Pterodon emarginatus Vogel) fruits.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2017, v. 21, n. 4, p. 285, doi. 10.1590/1807-1929/agriambi.v21n4p285-289
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