Works matching AU Rebezov, Maksim

Results: 128

Novel Active Food Packaging Films Based on Gelatin-Sodium Alginate Containing Beetroot Peel Extract.

Published in:

Antioxidants, 2022, v. 11, n. 11, p. 2095, doi. 10.3390/antiox11112095

By:

Chaari, Moufida;
Elhadef, Khaoula;
Akermi, Sarra;
Ben Akacha, Boutheina;
Fourati, Mariam;
Chakchouk Mtibaa, Ahlem;
Ennouri, Monia;
Sarkar, Tanmay;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Abdelkafi, Slim;
Mellouli, Lotfi;
Smaoui, Slim

Publication type:

Article

Inhibitory Potential of Chromene Derivatives on Structural and Non-Structural Proteins of Dengue Virus.

Published in:

Viruses (1999-4915), 2022, v. 14, n. 12, p. 2656, doi. 10.3390/v14122656

By:

Dharmapalan, Babitha Thekkiniyedath;
Biswas, Raja;
Sankaran, Sathianarayanan;
Venkidasamy, Baskar;
Thiruvengadam, Muthu;
George, Ginson;
Rebezov, Maksim;
Zengin, Gokhan;
Gallo, Monica;
Montesano, Domenico;
Naviglio, Daniele;
Shariati, Mohammad Ali

Publication type:

Article

COVID-19 Pandemic: Epidemiology, Etiology, Conventional and Non-Conventional Therapies.

Published in:

International Journal of Environmental Research & Public Health, 2020, v. 17, n. 21, p. 8155, doi. 10.3390/ijerph17218155

By:

Rauf, Abdur;
Abu-Izneid, Tareq;
Olatunde, Ahmed;
Ahmed Khalil, Anees;
Alhumaydhi, Fahad A.;
Tufail, Tabussam;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Almarhoon, Zainab M.;
Mabkhot, Yahia N.;
Alsayari, Abdulrhman;
Rengasamy, Kannan R. R.

Publication type:

Article

Ethnomedical Potentials, Phytochemicals, and Medicinal Profile of Alpinia galanga L.: A Comprehensive Review.

Published in:

BIO Integration, 2024, v. 5, n. 1, p. 1, doi. 10.15212/bioi-2024-0032

By:

Putri Priyono, Qiara Amelia;
Yusniasari, Putri Antika;
Tory Alifiansyah, Mochamad Radika;
Yahya Suryanto, Gerry;
Widyowati, Retno;
Herdiansyah, Mochammad Aqilah;
Ansori, Arif Nur Muhammad;
Purnobasuki, Hery;
Pratiwi, Intan Ayu;
Makhmudov, Farrukh;
Azimova, Sanavar;
Kizatova, Maigul;
Rebezov, Maksim;
Jakhmola, Vikash;
Sahadewa, Sukma;
Durry, Fara Disa

Publication type:

Article

Physicochemical, Functional, and Technological Properties of Protein Hydrolysates Obtained by Microbial Fermentation of Broiler Chicken Gizzards.

Published in:

Fermentation (Basel), 2022, v. 8, n. 7, p. 317, doi. 10.3390/fermentation8070317

By:

Zinina, Oksana;
Merenkova, Svetlana;
Rebezov, Maksim;
Galimov, Damir;
Khayrullin, Mars;
Burkov, Pavel

Publication type:

Article

Investigation of Microbial Hydrolysis of Hen Combs with Bacterial Concentrates.

Published in:

Fermentation (Basel), 2022, v. 8, n. 6, p. 56, doi. 10.3390/fermentation8020056

By:

Zinina, Oksana;
Merenkova, Svetlana;
Rebezov, Maksim;
Zhumanova, Gulnara;
Burkov, Pavel;
Knyazeva, Alexandra

Publication type:

Article

Investigation of Microbial Hydrolysis of Hen Combs with Bacterial Concentrates.

Published in:

Fermentation (Basel), 2022, v. 8, n. 2, p. 56, doi. 10.3390/fermentation8020056

By:

Zinina, Oksana;
Merenkova, Svetlana;
Rebezov, Maksim;
Zhumanova, Gulnara;
Burkov, Pavel;
Knyazeva, Alexandra

Publication type:

Article

Gluten-Free Diet: Positive and Negative Effect on Human Health.

Published in:

Indian Journal of Public Health Research & Development, 2019, v. 10, n. 7, p. 889, doi. 10.5958/0976-5506.2019.01690.5

By:

Kulushtayeva, Botagoz;
Rebezov, Maksim;
Igenbayev, Aidyn;
Kichko, Yulia;
Burakovskaya, Nina;
Kulakov, Vladimir;
Khayrullin, Mars

Publication type:

Article

Study of morphology, chemical, and amino acid composition of red deer meat.

Published in:

Veterinary World, 2017, v. 10, n. 6, p. 623, doi. 10.14202/vetworld.2017.623-629

By:

Okuskhanova, Eleonora;
Assenova, Bahytkul;
Rebezov, Maksim;
Amirkhanov, Kumarbek;
Yessimbekov, Zhanibek;
Smolnikova, Farida;
Nurgazezova, Almagul;
Nurymkhan, Gulnur;
Stuart, Marilyne

Publication type:

Article

Microwave-Vacuum Extraction Technique as a Green and Clean Label Technology: Kinetics, Efficiency Analysis, and Effect on Bioactive Compounds.

Published in:

Food Analytical Methods, 2023, v. 16, n. 3, p. 525, doi. 10.1007/s12161-022-02437-6

By:

Hameed, Abdul;
Maan, Abid Aslam;
Nazir, Akmal;
Amin, Usman;
Khan, Muhammad Kashif Iqbal;
Khan, Muhammad Usman;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Lorenzo, José M.

Publication type:

Article

Allergen30: Detecting Food Items with Possible Allergens Using Deep Learning-Based Computer Vision.

Published in:

Food Analytical Methods, 2022, v. 15, n. 11, p. 3045, doi. 10.1007/s12161-022-02353-9

By:

Mishra, Mayank;
Sarkar, Tanmay;
Choudhury, Tanupriya;
Bansal, Nikunj;
Smaoui, Slim;
Rebezov, Maksim;
Shariati, Mohammad Ali;
Lorenzo, Jose Manuel

Publication type:

Article

Quality Assessment of Tindora (Coccinia indica) Using Poincare Plot and Cartesian Quadrant Analysis.

Published in:

Food Analytical Methods, 2022, v. 15, n. 9, p. 2357, doi. 10.1007/s12161-022-02287-2

By:

Sarkar, Tanmay;
Mukherjee, Alok;
Chatterjee, Kingshuk;
Akhmetova, Saule Ospandiyarovna;
Alipbekova, Aigul Surapovna;
Temerbayeva, Marina;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Lorenzo, Jose Manuel

Publication type:

Article

Expert Knowledge-Based System for Shelf-Life Analysis of Dairy Cheese Ball (Rasgulla).

Published in:

Food Analytical Methods, 2022, v. 15, n. 7, p. 1945, doi. 10.1007/s12161-022-02261-y

By:

Sarkar, Tanmay;
Salauddin, Molla;
Pati, Siddhartha;
Rebezov, Maksim;
Khayrullin, Mars;
Piotrovsky, Dmitry;
Ponomareva, Lilya;
Nikitin, Igor;
Shariati, Mohammad Ali;
Lorenzo, Jose Manuel

Publication type:

Article

Development of Artificial Vision System for Quality Assessment of Oyster Mushrooms.

Published in:

Food Analytical Methods, 2022, v. 15, n. 6, p. 1663, doi. 10.1007/s12161-022-02241-2

By:

Mukherjee, Alok;
Sarkar, Tanmay;
Chatterjee, Kingshuk;
Lahiri, Dibyajit;
Nag, Moupriya;
Rebezov, Maksim;
Shariati, Mohammad Ali;
Miftakhutdinov, Alevtin;
Lorenzo, Jose M.

Publication type:

Article

Comparative Analysis of Statistical and Supervised Learning Models for Freshness Assessment of Oyster Mushrooms.

Published in:

Food Analytical Methods, 2022, v. 15, n. 4, p. 917, doi. 10.1007/s12161-021-02161-7

By:

Sarkar, Tanmay;
Mukherjee, Alok;
Chatterjee, Kingshuk;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Rodionova, Svetlana;
Smirnov, Denis;
Dominguez, Ruben;
Lorenzo, Jose M.

Publication type:

Article

The Fuzzy Cognitive Map–Based Shelf-life Modelling for Food Storage.

Published in:

Food Analytical Methods, 2022, v. 15, n. 3, p. 579, doi. 10.1007/s12161-021-02147-5

By:

Sarkar, Tanmay;
Salauddin, Molla;
Pati, Siddhartha;
Chakraborty, Runu;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Ermolaev, Vladimir;
Mirgorodskaya, Marina;
Pateiro, Mirian;
Lorenzo, Jose M.

Publication type:

Article

Nano-priming as emerging seed priming technology for sustainable agriculture—recent developments and future perspectives.

Published in:

2022

By:

Nile, Shivraj Hariram;
Thiruvengadam, Muthu;
Wang, Yao;
Samynathan, Ramkumar;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Nile, Arti;
Sun, Meihong;
Venkidasamy, Baskar;
Xiao, Jianbo;
Kai, Guoyin

Publication type:

Literature Review

Nutritional, medicinal and functional properties of different parts of the date palm and its fruit (Phoenix dactylifera L.) – A systematic review.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 22, p. 7748, doi. 10.1080/10408398.2023.2191285

By:

Mahomoodally, Mohamad Fawzi;
Khadaroo, Shahana Khatoon;
Hosenally, Muzzammil;
Zengin, Gokhan;
Rebezov, Maksim;
Ali Shariati, Mohammad;
Khalid, Asaad;
Abdalla, Ashraf N.;
Algarni, Alanood S.;
Simal-Gandara, Jesus

Publication type:

Article

Effects of Mediterranean diets and nutrigenomics on cardiovascular health.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 21, p. 7589, doi. 10.1080/10408398.2023.2187622

By:

Bakrim, Saad;
Aboulaghras, Sara;
Aanniz, Tarik;
Benali, Taoufiq;
El Omari, Nasreddine;
El-Shazly, Mohamed;
Lee, Learn-Han;
Mustafa, Syed Khalid;
Sahib, Nargis;
Rebezov, Maksim;
Ali Shariati, Mohammad;
Lorenzo, Jose M.;
Bouyahya, Abdelhakim

Publication type:

Article

Short-chain fatty acid: An updated review on signaling, metabolism, and therapeutic effects.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 9, p. 2461, doi. 10.1080/10408398.2022.2124231

By:

Rekha, Kaliaperumal;
Venkidasamy, Baskar;
Samynathan, Ramkumar;
Nagella, Praveen;
Rebezov, Maksim;
Khayrullin, Mars;
Ponomarev, Evgeny;
Bouyahya, Abdelhakim;
Sarkar, Tanmay;
Shariati, Mohammad Ali;
Thiruvengadam, Muthu;
Simal-Gandara, Jesus

Publication type:

Article

A comprehensive review of beetroot (Beta vulgaris L.) bioactive components in the food and pharmaceutical industries.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 3, p. 708, doi. 10.1080/10408398.2022.2108367

By:

Thiruvengadam, Muthu;
Chung, Ill-Min;
Samynathan, Ramkumar;
Chandar, S. R. Harish;
Venkidasamy, Baskar;
Sarkar, Tanmay;
Rebezov, Maksim;
Gorelik, Olga;
Shariati, Mohammad Ali;
Simal-Gandara, Jesus

Publication type:

Article

Underutilized green leafy vegetables: frontier in fortified food development and nutrition.

Published in:

Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 33, p. 11679, doi. 10.1080/10408398.2022.2095555

By:

Sarkar, Tanmay;
Salauddin, Molla;
Roy, Sarita;
Chakraborty, Runu;
Rebezov, Maksim;
Shariati, Mohammad Ali;
Thiruvengadam, Muthu;
Rengasamy, Kannan R. R

Publication type:

Article

Underutilized green leafy vegetables: frontier in fortified food development and nutrition.

Published in:

Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 33, p. 11679, doi. 10.1080/10408398.2022.2095555

By:

Sarkar, Tanmay;
Salauddin, Molla;
Roy, Sarita;
Chakraborty, Runu;
Rebezov, Maksim;
Shariati, Mohammad Ali;
Thiruvengadam, Muthu;
Rengasamy, Kannan R. R

Publication type:

Article

Impacts of nutritive and bioactive compounds on cancer development and therapy.

Published in:

Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 28, p. 9187, doi. 10.1080/10408398.2022.2062699

By:

Sultana, Sabira;
Bouyahya, Abdelhakim;
Rebezov, Maksim;
Shariati, Mohammad Ali;
Balahbib, Abdelaali;
Khouchlaa, Aya;
El Yaagoubi, Ouadie Mohamed;
Khaliq, Adnan;
El Omari, Nasreddine;
Bakrim, Saad;
Zengin, Gokhan;
Akram, Muhammad;
Khayrullin, Mars;
Bogonosova, Irina;
Mahmud, Shafi;
Simal-Gandara, Jesus

Publication type:

Article

Minor tropical fruits as a potential source of bioactive and functional foods.

Published in:

Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 23, p. 6491, doi. 10.1080/10408398.2022.2033953

By:

Sarkar, Tanmay;
Salauddin, Molla;
Roy, Arpita;
Sharma, Nikita;
Sharma, Apoorva;
Yadav, Saanya;
Jha, Vaishnavi;
Rebezov, Maksim;
Khayrullin, Mars;
Thiruvengadam, Muthu;
Chung, Ill-Min;
Shariati, Mohammad Ali;
Simal-Gandara, Jesus

Publication type:

Article

Recent insights on tea metabolites, their biosynthesis and chemo-preventing effects: A review.

Published in:

Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 18, p. 3130, doi. 10.1080/10408398.2021.1984871

By:

Samynathan, Ramkumar;
Thiruvengadam, Muthu;
Nile, Shivraj Hariram;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Mishra, Raghvendra Kumar;
Venkidasamy, Baskar;
Periyasamy, Sureshkumar;
Chung, Ill-Min;
Pateiro, Mirian;
Lorenzo, José M.

Publication type:

Article

Emerging role of nutritional short-chain fatty acids (SCFAs) against cancer via modulation of hematopoiesis.

Published in:

2023

By:

Thiruvengadam, Muthu;
Subramanian, Umadevi;
Venkidasamy, Baskar;
Thirupathi, Prabhu;
Samynathan, Ramkumar;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Chung, Ill-Min;
Rengasamy, Kannan R. R.

Publication type:

Literature Review

Superoxide dismutase: an updated review on its health benefits and industrial applications.

Published in:

Critical Reviews in Food Science & Nutrition, 2022, v. 62, n. 26, p. 7282, doi. 10.1080/10408398.2021.1913400

By:

Islam, Mohammad Nazmul;
Rauf, Abdur;
Fahad, Fowzul Islam;
Emran, Talha Bin;
Mitra, Saikat;
Olatunde, Ahmed;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Rengasamy, Kannan R. R.;
Mubarak, Mohammad S.

Publication type:

Article

Recent advances in the therapeutic application of short-chain fatty acids (SCFAs): An updated review.

Published in:

2022

By:

Rauf, Abdur;
Khalil, Anees Ahmed;
Rahman, Ubaid-ur-;
Khalid, Ahood;
Naz, Saima;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Urtecho, Ewaldo Zavala;
de Albuquerque, Ricardo Diego Duarte Galhardo;
Anwar, Sirajudheen;
Alamri, Abdulwahab;
Saini, Ramesh Kumar;
Rengasamy, Kannan R. R

Publication type:

Literature Review

Bioactive Components and Health Potential of Endophytic Micro-Fungal Diversity in Medicinal Plants.

Published in:

Antibiotics (2079-6382), 2022, v. 11, n. 11, p. 1533, doi. 10.3390/antibiotics11111533

By:

Muthukrishnan, Sundaram;
Prakathi, Paranivasakam;
Sivakumar, Thangavel;
Thiruvengadam, Muthu;
Jayaprakash, Bindhu;
Baskar, Venkidasamy;
Rebezov, Maksim;
Derkho, Marina;
Zengin, Gokhan;
Shariati, Mohammad Ali

Publication type:

Article

Do Iron Oxide Nanoparticles Have Significant Antibacterial Properties?

Published in:

Antibiotics (2079-6382), 2021, v. 10, n. 7, p. 884, doi. 10.3390/antibiotics10070884

By:

Gudkov, Sergey V.;
Burmistrov, Dmitriy E.;
Serov, Dmitriy A.;
Rebezov, Maksim B.;
Semenova, Anastasia A.;
Lisitsyn, Andrey B.

Publication type:

Article

Effect of selenium nanoparticles on biological and morphofunctional parameters of barley seeds (Hordéum vulgáre L.).

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-33581-6

By:

Nagdalian, Andrey Ashotovich;
Blinov, Andrey Vladimirovich;
Siddiqui, Shahida Anusha;
Gvozdenko, Alexey Alekseevich;
Golik, Alexey Borisovich;
Maglakelidze, David Guramievich;
Rzhepakovsky, Igor Vladimirovich;
Kukharuk, Maxim Yurievich;
Piskov, Sergey Ivanovich;
Rebezov, Maksim Borisovich;
Shah, Mohd Asif

Publication type:

Article

Synthesis and characterization of selenium nanoparticles stabilized with cocamidopropyl betaine.

Published in:

Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-25884-x

By:

Blinov, Andrey V.;
Nagdalian, Andrey A.;
Siddiqui, Shahida A.;
Maglakelidze, David G.;
Gvozdenko, Alexey A.;
Blinova, Anastasiya A.;
Yasnaya, Mariya A.;
Golik, Alexey B.;
Rebezov, Maksim B.;
Jafari, Seid Mahdi;
Shah, Mohd Asif

Publication type:

Article

An In Silico Study: Phytochemical Compounds Screening of Garcinia atroviridis Griff. ex T. Anders as Anti-DENV.

Published in:

Journal of Pure & Applied Microbiology, 2023, v. 17, n. 4, p. 2467, doi. 10.22207/JPAM.17.4.45

By:

Aini, Nur Sofiatul;
Ansori, Arif Nur Muhammad;
Kharisma, Viol Dhea;
Murtadlo, Ahmad Affan Ali;
Tamam, Muhammad Badrut;
Sucipto, Teguh Hari;
Jakhmola, Vikash;
Rebezov, Maksim;
Saklani, Taru;
Zainul, Rahadian

Publication type:

Article

Controlled Glycolysis as the Basis of Beer Technology with Specified Consumer Properties.

Published in:

Systematic Reviews in Pharmacy, 2020, v. 11, n. 5, p. 166, doi. 10.31838/srp.2020.5.25

By:

Tretyak, Lyudmila;
Rebezov, Maksim;
Kenijz, Nadezhda;
Khayrullin, Mars;
Gribkova, Vera;
Goncharov, Andrey

Publication type:

Article

Heavy Metal Contamination of Natural Foods Is a Serious Health Issue: A Review.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 1, p. 161, doi. 10.3390/su14010161

By:

Munir, Naveed;
Jahangeer, Muhammad;
Bouyahya, Abdelhakim;
El Omari, Nasreddine;
Ghchime, Rokia;
Balahbib, Abdelaali;
Aboulaghras, Sara;
Mahmood, Zahed;
Akram, Muhammad;
Ali Shah, Syed Muhammad;
Mikolaychik, Ivan N.;
Derkho, Marina;
Rebezov, Maksim;
Venkidasamy, Baskar;
Thiruvengadam, Muthu;
Shariati, Mohammad Ali

Publication type:

Article

Anti-Inflammatory Effects of the Herbal Combination Sambiloto-Ginger-Turmeric (SIJAKUN).

Published in:

Journal of Medicinal & Chemical Sciences, 2024, v. 7, n. 4, p. 637, doi. 10.26655/JMCHEMSCI.2024.4.8

By:

Handayani, Handayani;
Savitri, Ardyarini Dyah;
Wijaya, Afira Febriani Surya;
Satriawan, Herland;
Jakhmola, Vikash;
Rebezov, Maksim;
Zainul, Rahadian

Publication type:

Article

Technofunctional quality assessment of soymilk fermented with Lactobacillus acidophilus and Lactobacillus casei.

Published in:

Biotechnology & Applied Biochemistry, 2022, v. 69, n. 1, p. 172, doi. 10.1002/bab.2094

By:

Ahsan, Samreen;
Khaliq, Adnan;
Chughtai, Muhammad Farhan Jahangir;
Nadeem, Muhammad;
Bin Tahir, Assam;
Din, Amir Alaud;
Ntsefong, Godswill Ntsomboh;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Yessimbekov, Zhanibek;
Thiruvengadam, Muthu

Publication type:

Article

Phyto‐fabrication, purification, characterisation, optimisation, and biological competence of nano‐silver.

Published in:

IET Nanobiotechnology (Wiley-Blackwell), 2021, v. 15, n. 1, p. 1, doi. 10.1049/nbt2.12007

By:

Ahmad, Bashir;
Shireen, Farah;
Rauf, Abdur;
Shariati, Mohammad Ali;
Bashir, Shumaila;
Patel, Seema;
Khan, Ajmal;
Rebezov, Maksim;
Khan, Muhammad Usman;
Mubarak, Mohammad S.;
Zhang, Haiyuan

Publication type:

Article

Specialized Sports Nutrition Foods: Review.

Published in:

International Journal of Pharmaceutical Research (09752366), 2020, v. 12, n. 2, p. 998, doi. 10.31838/ijpr/2020.12.02.0152

By:

GAVRILOVA, NATALYA;
CHERNOPOLSKAYA, NATALYA;
REBEZOV, MAKSIM;
SCHETININA, ELENA;
DOGAREVA, NATALYA;
LIKHODEEVSKAYA, OKSANA;
KNYSH, IRINA;
SANOVA, ZOYA

Publication type:

Article

Improving the physiological and biochemical status of high-yielding cows through complete feeding.

Published in:

International Journal of Pharmaceutical Research (09752366), 2020, p. 2181, doi. 10.31838/ijpr/2020.SP1.319

By:

MOROZOVA, LARISA;
MIKOLAYCHIK, IVAN;
REBEZOV, MAKSIM;
FEDOSEEVA, NATALYA;
DERKHO, MARINA;
SAFRONOV, SERGEI;
KOSILOV, VLADIMIR;
FATKULLIN, RINAT;
SAKEN, AIKUMIS K.

Publication type:

Article

Vitamins and their role in human body.

Published in:

International Journal of Pharmaceutical Research (09752366), 2019, v. 11, n. 3, p. 1246, doi. 10.31838/ijpr/2019.11.03.018

By:

SUYCHINOV, ANUARBEK;
REBEZOV, MAKSIM;
MAKSIMIUK, NIKOLAI;
KHAYRULLIN, MARS;
KULIKOV, DMITRIY;
KONOVALOV, SERGEY;
KONOVALOVA, OKSANA;
PENKOVA, INESSA;
MOLDABAYEVA, ZHANAR

Publication type:

Article

Biotechnology of specialized fermented product for elderly nutrition.

Published in:

International Journal of Pharmaceutical Research (09752366), 2019, v. 11, n. 1, p. 1545

By:

Chernopolskaya, Natalya;
Gavrilova, Natalya;
Rebezov, Maksim;
Harlap, Svetlana;
Nigmatyanov, Azat;
Peshcherov, Georgy;
Bychkova, Tatyana;
Vlasova, Kristina;
Karapetyan, Irina

Publication type:

Article

Heavy metals content in meat and milk of Orenburg region of Russia.

Published in:

International Journal of Pharmaceutical Research (09752366), 2019, v. 11, n. 1, p. 1031

By:

Kuramshina, Natalya;
Rebezov, Maksim;
Kuramshin, Ens;
Tretyak, Lyudmila;
Topuria, Gocha;
Kulikov, Dmitriy;
Evtushenko, Anatolie;
Harlap, Svetlana;
Okuskhanova, Eleonora

Publication type:

Article

Lactic Acid Bacteria (LAB): Autochthonous and Probiotic Microbes for Meat Preservation and Fortification.

Published in:

Foods, 2022, v. 11, n. 18, p. N.PAG, doi. 10.3390/foods11182792

By:

Lahiri, Dibyajit;
Nag, Moupriya;
Sarkar, Tanmay;
Ray, Rina Rani;
Shariati, Mohammad Ali;
Rebezov, Maksim;
Bangar, Sneh Punia;
Lorenzo, José M.;
Domínguez, Rubén

Publication type:

Article

Development and quality cum nutritional assessment based on physical properties for corn extruded snacks enriched with protein and carbohydrates: A remedy to malnutrition for society.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2024, v. 18, p. 633, doi. 10.5219/1942

By:

Shafiq, Muzammal;
Waseem, Muhammad;
Majeed, Yaqoob;
Khalid, Muhammad Arslan;
Nadeem, Tayyaba;
Rebezov, Maksim;
Khairullin, Mars;
Sarsembenova, Orynzhamal

Publication type:

Article

Ultrasound-assisted innovations in protein processing: review.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2024, v. 18, p. 570, doi. 10.5219/1978

By:

Rebezov, Maksim;
Assenova, Bahytkul;
Luneva, Albina;
Khayrullin, Mars;
Zalilov, Rustem;
Lysenko, Yury;
Savkina, Raisa

Publication type:

Article

Improving meat quality and safety: innovative strategies.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2024, v. 18, p. 523, doi. 10.5219/1972

By:

Rebezov, Maksim;
Khayrullin, Mars;
Assenova, Bahytkul;
Farida, Smolnikova;
Baydan, Dmitry;
Garipova, Larisa;
Savkina, Raisa;
Rodionova, Svetlana

Publication type:

Article

Crosslinking methods for improving the properties of soy-protein based films for meat packaging: a review.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2023, v. 17, n. 1, p. 635, doi. 10.5219/1892

By:

Rebezov, Maksim;
Oboturova, Natalya;
Statsenko, Elena;
Bachukin, Vitaly;
Katkova, Ella;
Khayrullin, Mars;
Neverova, Olga;
Zinina, Oksana

Publication type:

Article

Food safety and food security through predictive microbiology tools: a short review.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2023, v. 17, n. 1, p. 324, doi. 10.5219/1854

By:

Meinert, Caroline;
Leandro Bertoli, Sávio;
Rebezov, Maksim;
Zhakupbekova, Shugyla;
Maizhanova, Aigul;
Spanova, Assem;
Bakhtybekkyzy, Sholpan;
Nurlanova, Saida;
Shariati, Mohammad Ali;
Hoffmann, Tuany Gabriela;
Krebs de Souza, Carolina

Publication type:

Article