Works by Raziabad, Reza Hazrati

Results: 8

Characterization of Microbial and Chemical Properties of Wheat Flour Samples in Hamadan, Iran: A Screening and Investigation Study.

Published in:

Journal of Nutrition & Food Security, 2025, v. 10, n. 2, p. 282, doi. 10.18502/jnfs.v10i2.18540

By:

Ahmadi, Mehdi;
Marand, Maedeh Jabarzadeh;
Khajeh, Fatemeh;
Mirsharifi, Seyedeh Maryam;
Khaledian, Yousef;
Raziabad, Reza Hazrati;
Pirhadi, Mohadeseh

Publication type:

Article

Major Mycotoxins in Food; Hazards, Formation and Prevention Methods.

Published in:

Current Medical Mycology, 2018, v. 4, p. 179, doi. 10.18502/cmm.4.S1.2018.180

By:

Aghaee, Ebrahim Molaee;
Khaniki, Gholamreza Jahed;
gharagheshlagi, Hadi Eghbaljou;
raziabad, Reza hazrati;
karami, Marziye

Publication type:

Article

Bisphenol A concentration in canned fruits and vegetables and their risk assessment using Monte Carlo simulation in Iran.

Published in:

Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-82758-0

By:

Hazrati-Raziabad, Reza;
Aslani, Ramin;
Shariatifar, Nabi;
Arabameri, Majid;
Sadighara, Parisa;
Khaniki, Gholamreza Jahed

Publication type:

Article

Postbiotics: As a Promising Tools in the Treatment of Celiac Disease.

Published in:

Probiotics & Antimicrobial Proteins, 2025, v. 17, n. 3, p. 1513, doi. 10.1007/s12602-024-10416-y

By:

Khani, Nader;
Bonyadi, Mojtaba;
Soleimani, Roya Abedi;
Raziabad, Reza Hazrati;
Ahmadi, Mehdi;
Homayouni-Rad, Aziz

Publication type:

Article

Aflatoxin Biodetoxification Strategies Based on Postbiotics.

Published in:

Probiotics & Antimicrobial Proteins, 2024, v. 16, n. 5, p. 1673, doi. 10.1007/s12602-024-10242-2

By:

Khani, Nader;
Noorkhajavi, Ghasem;
Soleiman, Roya Abedi;
Raziabad, Reza Hazrati;
Rad, Aziz Homayouni;
Akhlaghi, Amir Pouya

Publication type:

Article

Comparison of different analytical methods on determination of polycyclic aromatic hydrocarbons (PAHs) in ketchup-flavored sunflower seeds.

Published in:

Journal of Food Safety & Hygiene, 2024, v. 10, n. 2, p. 170, doi. 10.18502/jfsh.v10i2.17689

By:

Shavali-Gilani, Parisa;
Sadighara, Parisa;
Mazaheri, Yeganeh;
Raziabad, Reza Hazrati;
Akbari, Nader;
Basaran, Burhan;
Molaee-Aghaee, Ebrahim;
Maleknezhad, Shokoufe

Publication type:

Article

Investigation of the effect of nanoemulsions in encapsulation of food ingredients, supplement and increasing their stability: a review article.

Published in:

Journal of Food Safety & Hygiene, 2021, v. 7, n. 1, p. 1

By:

Neyestani, Maral;
Raziabad, Reza Hazrati;
Gilani, Parisa Shavali;
Shariatifar, Nabi

Publication type:

Article

Comparison of Pesticide Effect of Copper Oxide Nanoparticles Synthesized by Green Chemistry and Plant Extracts on Anopheles Stephensi Mosquitoes.

Published in:

Plant Biotechnology Persa, 2022, v. 4, n. 1, p. 89, doi. 10.52547/pbp.4.1.11

By:

Rahmati, Masoumehalsadat;
Shokri, Samira;
Ahmadi, Mehdi;
Moghadam, Narges Marvi;
Seyfi, Saeide;
Goodarzi, Melika;
Hazrati-Raziabad, Reza

Publication type:

Article