Works matching AU Randoux, Béatrice
Results: 13
Deciphering immune responses primed by a bacterial lipopeptide in wheat towards Zymoseptoria tritici.
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- Frontiers in Plant Science, 2023, v. 14, p. 1, doi. 10.3389/fpls.2022.1074447
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- Article
Arbuscular Mycorrhizal Fungi as Biostimulant and Biocontrol Agents: A Review.
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- Microorganisms, 2024, v. 12, n. 7, p. 1281, doi. 10.3390/microorganisms12071281
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Isolation and Identification of Lipopeptide-Producing Bacillus velezensis Strains from Wheat Phyllosphere with Antifungal Activity against the Wheat Pathogen Zymoseptoria tritici.
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- Agronomy, 2022, v. 12, n. 1, p. 95, doi. 10.3390/agronomy12010095
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- Article
Bioinspired Rhamnolipid Protects Wheat Against Zymoseptoria tritici Through Mainly Direct Antifungal Activity and Without Major Impact on Leaf Physiology.
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- Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.878272
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The Algal Polysaccharide Ulvan Induces Resistance in Wheat Against Zymoseptoria tritici Without Major Alteration of Leaf Metabolome.
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- Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.703712
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- Article
Defence mechanisms associated with mycorrhiza-induced resistance in wheat against powdery mildew.
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- Functional Plant Biology, 2017, v. 44, n. 4, p. 443, doi. 10.1071/FP16206
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Phosphatidic acid synthesis, octadecanoic pathway and fatty acids content as lipid markers of exogeneous salicylic acid-induced elicitation in wheat.
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- Functional Plant Biology, 2016, v. 43, n. 6, p. 512, doi. 10.1071/FP15347
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Biocontrol of the wheat pathogen Zymoseptoria tritici using cyclic lipopeptides from Bacillus subtilis.
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- Environmental Science & Pollution Research, 2018, v. 25, n. 30, p. 29822, doi. 10.1007/s11356-017-9241-9
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Bio-Inspired Rhamnolipids, Cyclic Lipopeptides and a Chito-Oligosaccharide Confer Protection against Wheat Powdery Mildew and Inhibit Conidia Germination.
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- Molecules, 2022, v. 27, n. 19, p. 6672, doi. 10.3390/molecules27196672
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Importance of the C 12 Carbon Chain in the Biological Activity of Rhamnolipids Conferring Protection in Wheat against Zymoseptoria tritici.
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- Molecules, 2021, v. 26, n. 1, p. 40, doi. 10.3390/molecules26010040
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New salicylic acid and pyroglutamic acid conjugated derivatives confer protection to bread wheat against Zymoseptoria tritici.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 4, p. 1780, doi. 10.1002/jsfa.9370
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Similar infection process and induced defense patterns during compatible interactions between Zymoseptoria tritici and both bread and durum wheat species.
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- European Journal of Plant Pathology, 2017, v. 147, n. 4, p. 787, doi. 10.1007/s10658-016-1043-2
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New plant immunity elicitors from a sugar beet byproduct protect wheat against Zymoseptoria tritici.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-022-26800-z
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- Article