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Variation in plant morphology and leaf essential oil composition of a representative Cinnamomum verum collection from Sri Lanka.
- Published in:
- Journal of the National Science Foundation of Sri Lanka, 2024, v. 52, n. 1, p. 3, doi. 10.4038/jnsfsr.v52i1.11086
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- Publication type:
- Article
Anti‐obesity effect of Premature Citrus Extract in high‐fat diet induced obesity mice.
- Published in:
- FASEB Journal, 2022, v. 36, p. N.PAG, doi. 10.1096/fasebj.2022.36.S1.0R745
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- Publication type:
- Article
Developing a Medical Garment for Upper-Body Posture-Related Issues.
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- Tekstilec, 2024, v. 67, n. 2, p. 166, doi. 10.14502/tekstilec.66.2024002
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- Publication type:
- Article
Aflatoxin Occurrence, Contamination, Detection, and Decontamination with Special Emphasis on Coconut Oil: A Review.
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- Journal of Agricultural Sciences (Sri Lanka), 2023, v. 18, n. 1, p. 101, doi. 10.4038/jas.v18i1.10101
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- Publication type:
- Article
The Impact of the Performance Appraisal Process on Job Satisfaction of the Academic Staff in Higher Educational Institutions.
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- Education Sciences, 2021, v. 11, n. 10, p. 623, doi. 10.3390/educsci11100623
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- Article
Development of spicy flavored virgin coconut oil by incorporating a mixture of spices oleoresins.
- Published in:
- Oilseeds & Fats, Crops & Lipids (OCL), 2020, v. 27, n. 1, p. 1, doi. 10.1051/ocl/2020050
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- Publication type:
- Article
Antidiabetic Compounds in Syzygium cumini Decoction and Ready to Serve Herbal Drink.
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- Evidence-based Complementary & Alternative Medicine (eCAM), 2017, v. 2017, p. 1, doi. 10.1155/2017/1083589
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- Publication type:
- Article
Anti-adipogenic effect of the flavonoids through the activation of AMPK in palmitate (PA)-treated HepG2 cells.
- Published in:
- Journal of Veterinary Science, 2022, v. 23, n. 1, p. 1, doi. 10.4142/jvs.21256
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- Publication type:
- Article
The effects of naringenin and naringin on the glucose uptake and AMPK phosphorylation in high glucose treated HepG2 cells.
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- Journal of Veterinary Science, 2021, v. 22, n. 6, p. 1, doi. 10.4142/jvs.2021.22.e92
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- Publication type:
- Article
Restoration of the adipogenic gene expression by naringenin and naringin in 3T3-L1 adipocytes.
- Published in:
- Journal of Veterinary Science, 2021, v. 22, n. 4, p. 1, doi. 10.4142/jvs.2021.22.e55
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- Publication type:
- Article
Anti-inflammatory effect of sulforaphane on LPS-stimulated RAW 264.7 cells and ob/ob mice.
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- Journal of Veterinary Science, 2020, v. 21, n. 6, p. 1, doi. 10.4142/jvs.2020.21.e91
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- Publication type:
- Article
Analysis of rutin, β‐carotene, and lutein content and evaluation of antioxidant activities of six edible leaves on free radicals and reactive oxygen species.
- Published in:
- Journal of Food Biochemistry, 2018, v. 42, n. 5, p. N.PAG, doi. 10.1111/jfbc.12579
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- Publication type:
- Article
In Vivo and In Vitro Toxicity Profiles of Hexane Extract of Alpinia malaccensis Rhizome in Rat and Cell Line Models.
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- Journal of Toxicology, 2021, p. 1, doi. 10.1155/2021/9578474
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- Publication type:
- Article
Influence of Boiling, Steaming and Frying of Selected Leafy Vegetables on the In Vitro Anti-inflammation Associated Biological Activities.
- Published in:
- Plants (2223-7747), 2018, v. 6, n. 1, p. 22, doi. 10.3390/plants7010022
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- Publication type:
- Article
The long-term quality of life following liver transplantation in a developing country with a free health care system.
- Published in:
- Ceylon Medical Journal, 2022, v. 67, n. 3, p. 89, doi. 10.4038/cmj.v67i3.9695
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- Publication type:
- Article
Determination of macronutrient compositions in selected, frequently consumed cereals, cereal based foods, legumes and pulses prepared according to common culinary methods in Sri Lanka.
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- Journal of Food Science & Technology, 2020, v. 57, n. 3, p. 816, doi. 10.1007/s13197-019-04085-x
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- Publication type:
- Article
Combination effect of Alpinia malaccensis and Terminalia catappa extract for controlling foodborne pathogens and spoilage bacteria on ready to cook vacuum packed raw chicken meat.
- Published in:
- Journal of Food Safety, 2018, v. 38, n. 6, p. N.PAG, doi. 10.1111/jfs.12562
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- Article
The impact of breastfeeding practices on respiratory and diarrhoeal disease in infancy: a study from Sri Lanka.
- Published in:
- 1999
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- Publication type:
- journal article
Response surface optimization for recovery of polyphenols and carotenoids from leaves of Centella asiatica using an ethanol‐based solvent system.
- Published in:
- Food Science & Nutrition, 2019, v. 7, n. 2, p. 528, doi. 10.1002/fsn3.832
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- Publication type:
- Article
Effect of heat-moisture treatment on digestibility of different cultivars of sweet potato ( Ipomea batatas (L.) Lam) starch.
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- Food Science & Nutrition, 2014, v. 2, n. 4, p. 398, doi. 10.1002/fsn3.115
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- Publication type:
- Article
JOB SATISFACTION OF STAFF IN UNIVERSITY LIBRARIES IN SRI LANKA.
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- International Journal of Organizational Innovation, 2018, v. 11, n. 1, p. 1
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- Publication type:
- Article
Model, Mixed and Non-mixed Oxide Catalysts for the Fischer–Trøpsch Reaction Derived from [M1M2(dba)2]: M1 = Co, Ni; M2 = Co, Ni and [M1M2(daaen)]: M1 = Cu; M2 = Co. Part 1: Supported on Non-porous Powder (Cab-O-Sil™)
- Published in:
- Catalysis Letters, 2021, v. 151, n. 4, p. 1127, doi. 10.1007/s10562-020-03377-8
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- Publication type:
- Article
In Vitro Anti-Inflammatory Properties of Selected Green Leafy Vegetables.
- Published in:
- Biomedicines, 2018, v. 6, n. 4, p. 107, doi. 10.3390/biomedicines6040107
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- Publication type:
- Article
Effect of Hydroxypropylation on Functional Properties of Different Cultivars of Sweet Potato Starch in Sri Lanka.
- Published in:
- International Journal of Food Science, 2014, p. 1, doi. 10.1155/2014/148982
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- Publication type:
- Article
Effect of Heat Moisture Treatment Conditions on Swelling Power and Water Soluble Index of Different Cultivars of Sweet Potato (Ipomea batatas (L). Lam) Starch.
- Published in:
- ISRN Agronomy, 2013, p. 1, doi. 10.1155/2013/502457
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- Publication type:
- Article
Libraries in Sri Lanka in the Ancient Anuradhapura Period: a Historical Account (250 B.C. - 1017 A.D.).
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- Journal of University Librarians Association of Sri Lanka, 2013, v. 17, n. 1, p. 69
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- Publication type:
- Article
Enhancement of short chain fatty acid formation by pure cultures of probiotics on rice fibre.
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- International Journal of Food Science & Technology, 2010, v. 45, n. 4, p. 690, doi. 10.1111/j.1365-2621.2010.02182.x
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- Publication type:
- Article
The influence of rice fibre fractions on the in vitro fermentation production of short chain fatty acids using human faecal micro flora.
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- International Journal of Food Science & Technology, 2008, v. 43, n. 12, p. 2237, doi. 10.1111/j.1365-2621.2008.01861.x
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- Publication type:
- Article