Works by Rai, Ravishankar V.


Results: 28
    1
    2
    3

    Bacterial Quorum Sensing and Food Industry.

    Published in:
    Comprehensive Reviews in Food Science & Food Safety, 2011, v. 10, n. 3, p. 183, doi. 10.1111/j.1541-4337.2011.00150.x
    By:
    • Bai, A. Jamuna;
    • Rai, V. Ravishankar
    Publication type:
    Article
    4
    5
    6
    7
    8
    9
    10
    11
    12
    13
    14
    15
    16
    17
    18
    19
    20
    21
    22
    23
    24
    25
    26
    27
    28