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Strategies for Improving Bioavailability, Bioactivity, and Physical-Chemical Behavior of Curcumin.
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- Molecules, 2022, v. 27, n. 20, p. 6854, doi. 10.3390/molecules27206854
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CURCUMIN AND WHEY PROTEIN BINDING AND STRUCTURAL CHARACTERISTICS OF THEIR COMPLEX EVIDENCED BY ATOMIC FORCE MICROSCOPY.
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- Studia Universitatis Babes-Bolyai, Chemia, 2022, v. 67, n. 3, p. 61, doi. 10.24193/subbchem.2022.3.05
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COMPLEXATION OF CURCUMIN USING WHEY PROTEINS TO ENHANCE AQUEOUS SOLUBILITY, STABILITY AND ANTIOXIDANT PROPERTY.
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- Studia Universitatis Babes-Bolyai, Chemia, 2022, v. 67, n. 3, p. 75, doi. 10.24193/subbchem.2022.3.06
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